The Omega C-10W Omega Retail Citrus Juicer is a professional-grade electric juicing device designed for commercial foodservice environments. Engineered with a durable stainless steel construction, it features three interchangeable citrus cones accommodating all citrus sizes, optimizing efficiency in juice extraction workflows. Operating at 150 RPM, this model ensures high-quality, pulp-free juice while maintaining consistency. Its stainless steel bowl and strainer, combined with a splash guard, facilitate sanitary, residue-free operation, suitable for high-demand settings such as restaurants, hotels, and catering services. The unit’s precise specifications include a compact countertop style with dimensions of 8.3 inches in width and depth, and a height of 13.3 inches, weighing 7.5 lbs for easy portability and maintenance. Equipped with non-slip feet for stability, this juicer supports rapid throughput and reliable performance in busy foodservice environments.
Top Omega C-10W Features
The Omega C-10W features a stainless steel bowl and strainer for durability and ease of cleaning, with three citrus cones for all citrus sizes, enhancing versatility across fruit varieties. Its splash guard minimizes mess, while non-slip feet improve stability during operation. The 150 RPM motor delivers consistent juice extraction, suitable for medium-volume applications in commercial kitchens. The manual feed system promotes efficient workflow, and its compact countertop design supports limited space environments. Built for longevity and simple maintenance, it is ideal for fast-paced foodservice establishments seeking reliable juicing equipment.
- Versatile citrus cone system: Fits all citrus sizes for flexible use
- Stainless steel construction: Ensures durability and simplifies cleaning
- High-performance 150 RPM motor: Delivers consistent juice quality
- Stability with non-slip feet: Supports safe, stable operation in busy kitchens
- Splash guard included: Reduces mess and facilitates sanitary operation
Best suited for medium-volume commercial juice preparation in restaurants or cafes
Omega C-10W Technical Specs
The Omega C-10W electric citrus juicer operates with a standard 120V, 60Hz electrical supply, utilizing a single-phase setup that standard commercial kitchens can easily integrate. Its self-contained design features a stainless steel construction with dimensions of 8.3 inches in width and depth, and 13.3 inches in height, weighing 7.5 lbs. The product includes a stainless steel bowl and strainer, built for durability and easy cleaning, with a splash guard for spill prevention. The unit’s reversible cone system stands out for accommodating all citrus fruit sizes, while its operation at 150 RPM ensures efficient juice extraction suitable for moderate workloads. This commercial juicer is ETL-listed, confirming compliance with safety standards, and its compact footprint makes it suitable for countertop placement in busy foodservice spaces. The unit’s operating temperature range is suitable for typical kitchen environments, and its food-safe materials support hygienic use during daily operations.
- Electrical requirements: 120V, 60Hz, single-phase, 150W
- Construction: Stainless steel body and components
- Dimensions: 8.3" W x 8.3" D x 13.3" H
- Weight: 7.5 lbs
- Production capacity: Supports medium throughput for busy environments
- Operating range: Compatible with standard commercial kitchen power supplies
What is a commercial citrus juicer
A commercial citrus juicer is a device designed for high-volume juice extraction from citrus fruits in foodservice operations such as restaurants, hotels, and catering. It features powerful motors, durable construction, and multiple cone sizes to handle various citrus types efficiently. The Omega C-10W model, in particular, is installed on countertops, providing consistent, hygienic juice production suitable for medium-volume needs in busy commercial kitchens. Its precise engineering maximizes juice yield while ensuring ease of cleaning and maintenance, making it an ideal tool for professional foodservice environments focused on quality and efficiency.
Top Commercial Citrus Juicer for Foodservice Settings
The Omega C-10W offers robust construction, versatile cone options, and compact design ideal for medium-volume restaurant service. It is engineered for reliable operation in busy commercial kitchens. Omega C-10W is suitable for installations in cafes, hotels, and catering venues requiring efficient juice extraction operations.
- Operation in busy commercial kitchens supports medium throughput
- Compact countertop design adapts to limited space environments
- Built for steady, reliable performance in hospitality settings
- Supports diverse citrus fruits with three cone sizes
- Designed for easy cleaning and minimal maintenance
Why Choose Omega C-10W
Why Choose Omega C-10W sits out due to its durable stainless steel construction, versatile cone system, and reliable 150 RPM operation, making it superior for medium-volume juice preparation. Its compact design, combined with stable operation via non-slip feet, ensures seamless integration into commercial kitchens looking for efficient, hygienic juicing solutions without sacrificing space or performance.
- Self-contained design simplifies setup and maintenance
- Built for easy disassembly and hygienic cleaning routines
- High-quality stainless steel construction enhances durability
- Versatile cone system accommodates all citrus sizes
- Compact footprint optimizes countertop space in foodservice environments
