The Omcan 81167 (81167) Dredge with 10 oz. capacity is a commercial-grade condiment and ingredient dispenser designed for precise applications in foodservice operations. Crafted from durable polycarbonate, this dredge features a rose-colored lid with 2 mm holes optimized for medium ground products, such as spices or seasonings. Its compact dimensions—3.14 inches wide by 4.33 inches deep and 3.77 inches high—ensure efficient workspace integration in professional kitchens. The model number 81167 aligns with Omcan USA’s reputation for reliable, restaurant-ready equipment suitable for moderate throughput environments, offering straightforward handling and easy cleaning processes for consistent performance in food preparation settings.
Top Omcan 81167 Features
The Omcan 81167 Dredge combines a 10 oz. capacity with a robust polycarbonate construction, ensuring longevity in busy commercial kitchens. Its perforated, medium/universal top design enables precise product dispensing, ideal for spices and medium-ground ingredients. The screw-on rose lid with 2 mm perforations simplifies refilling and cleaning, supporting streamlined workflow. Designed for ease of use, the dredge's ergonomic handle and compact form facilitate handling during frequent seasoning tasks. Its NSF certification underscores its suitability for sanitary operations in professional foodservice environments.
- Precise dispensing for medium-ground ingredients
- Polycarbonate material with high impact resistance
- Easy to disassemble for cleaning and refilling
- Compact size fits into small prep areas
- Durable lid with 2 mm holes for accurate portioning
Ideal for condiment stations, spice racks, and ingredient preparation in commercial kitchens.
Omcan 81167 Technical Specs
The Omcan 81167 Dredge operates with a self-contained, polycarbonate construction designed for durability and chemical resistance, supporting frequent cleaning and handling. Its dimensions are 3.14 inches in width, 4.33 inches in depth, and 3.77 inches in height, with a weight of just 0.2 lbs for easy repositioning. The product features a rose-colored lid with 2 mm holes, suitable for medium ground ingredients, and includes an ergonomic handle for simple operation. The NSF certification affirms its compliance with commercial sanitation standards. This model does not require electrical or refrigeration components and is intended for dry ingredient dispensing, with minimal maintenance required.
- Material: Polycarbonate for impact and chemical resistance
- Capacity: 10 oz. (283.5 grams)
- Dimensions: 3.14" W x 4.33" D x 3.77" H
- Weight: 0.2 lbs
- Certification: NSF approved for food safety
- Electrical Compatibility: No electrical connection required
- Installation Requirements: Compatible with standard condiment or spice stations
- Cleaning Routine: Disassemble lid and container for thorough sanitation
- Usage Environment: Suitable for dry, medium ground ingredients
- Handling: Handle with care to avoid impact damage
What is a commercial dredge?
A commercial dredge is a specialized dispenser designed for precise portioning of dry ingredients such as spices, seasonings, or medium-ground products. These units typically feature durable materials like polycarbonate for impact resistance, with features like perforated lids to control flow. The Omcan 81167 Dredge with a 10 oz. capacity exemplifies this category, and is commonly used in condiment stations, spice racks, and ingredient prep areas within professional kitchens. Its construction and functionality support moderate throughput and ensure sanitation standards for ongoing foodservice operations.
Top Medium-Volume Dredges for Foodservice Environments
Built for moderate throughput and reliable performance, the Omcan 81167 Dredge is ideal for foodservice settings requiring consistent ingredient portioning. Its impact-resistant polycarbonate construction, medium-sized capacity, and ergonomic design make it suitable for various commercial kitchen workflows, including spice stations and seasoning prep areas. Omcan 81167 combines durability, precise dispensing, and ease of maintenance for efficient ingredient management in restaurant operations.
- Operation Type — suitable for condiment and spice stations
- Kitchen Setting — ideal for compact commercial spaces
- Foodservice Category — fits into versatile restaurant and café applications
- Workload Qualifier — supports moderate throughput tasks
- Use Case — efficient seasoning and ingredient portioning
Why Choose Omcan 81167
Why Choose Omcan 81167 is a query that highlights its commercial-grade impact resistance, ergonomic design, and precise portioning capability, making it a practical choice for professional kitchens. Its polycarbonate construction ensures longevity and sanitation, while the impact-resistant lid with 2 mm holes supports accurate ingredient dispensing. The compact footprint and NSF certification further enhance its suitability for culinary environments demanding dependable, restaurant-ready equipment.
- Self-contained design for simplified operation
- Compact footprint suitable for limited counter space
- Impact-resistant polycarbonate for durability
- Ergonomic handle for ease of handling during use
- Ideal for medium-ground ingredient dispensing in commercial kitchens
