The Omcan 81166 (81166) Dredge with 10 oz. capacity is a commercial-grade condiment dispenser designed for precise seasoning applications in foodservice environments. Manufactured by Omcan USA, this dredge features a durable polycarbonate construction with a bright yellow lid equipped with 4 mm holes, facilitating the controlled dispense of coarsely ground products. Its compact dimensions—3.77 inches high, 3.14 inches wide, and 4.33 inches deep—combined with a lightweight 0.2 lbs design, make it suitable for high-volume restaurant, cafeteria, or catering operations requiring consistent seasoning distribution without compromising workflow efficiency. This product’s design ensures ease of refilling and cleaning, ideal for establishments demanding reliable portion control and sanitation in condiment handling.
Top Omcan 81166 (81166) Dredge Features
The Omcan 81166 Dredge offers essential features tailored for foodservice professionals needing accurate seasoning control. Constructed from high-quality polycarbonate, it withstands frequent usage and rigorous cleaning. The yellow lid with 4 mm perforations enables quick dispensing of coarsely ground products, supporting fast-paced kitchen workflows. Its handle facilitates ergonomic operation, while the NSF certification assures food safety compliance. Designed for tabletop or countertop use, this dredge enhances condiment presentation and ensures precise portioning during meal service.
- Capacity: 10 oz. for consistent seasoning portions
- Material: Polycarbonate for durability and clarity
- Design: Yellow lid with 4 mm holes for coarse ground products
- Ease of Maintenance: Simple disassembly for quick cleaning and refilling
- Usage Fit: Ideal for tabletop condiment stations in medium-volume operations
Suitable for controlling seasoning output in bustling foodservice settings.
Omcan 81166 Technical Specs
The Omcan 81166 Dredge is engineered for commercial kitchen reliability, featuring polycarbonate construction with NSF certification for sanitation. It measures 3.77 inches in height, 3.14 inches in width, and 4.33 inches in depth, with a weight of only 0.2 lbs. The device is designed for countertop placement, providing efficient seasoning distribution with its perforated lid featuring 4 mm holes. Its durable, impact-resistant material supports frequent washing and handling. The product's ergonomic handle enhances operational ease, supporting high-volume condiment dispensing. It is optimal for settings requiring quick refills and precise control, with a standard capacity of 10 oz. for coarsely ground items.
- Electrical Requirements: Not applicable (manual operation)
- Material: Polycarbonate for impact resistance and clarity
- Dimensions: 3.77" H x 3.14" W x 4.33" D
- Weight: 0.2 lbs (product weight)
- NSF Certified: Yes for food safety
- Capacity: 10 oz. for precise seasoning portions
- Color: Yellow lid for easy identification
- Proposition 65: Compliant with safety standards
- countertop installation for quick seasoning access
- Impact-resistant polycarbonate withstands rigorous commercial use
- Simple disassembly supports routine cleaning and refills
- Perforated lid enables controlled dispensing of coarse grounds
- Lightweight design facilitates handling during busy service
What is a commercial dredge?
A commercial dredge is a specialized condiment dispensing tool designed for foodservice environments that require precise portioning of coarse or ground ingredients. Made from durable materials such as polycarbonate, these devices support high-frequency usage and easy cleaning, ideal for settings like restaurants, cafeterias, or catering operations. The Omcan 81166 Dredge exemplifies this category with its 10 oz. capacity, impact-resistant body, and perforated lid, making it suitable for efficient condiment distribution during intense service periods.
Top Dredges for Coarsely Ground Products in Foodservice Environments
Designed for medium-volume restaurant or cafeteria kitchens, the Omcan 81166 Dredge provides precise seasonings and durable operation, ideal for foodservice settings needing reliable condiment handling. Omcan 81166 delivers consistent performance in bustling food environments requiring quick refills and sanitation compliance without wasting product or time.
- Medium-Volume Operations — optimized for tabletop condiment stations
- Commercial Kitchen — suited for restaurant, cafeteria, or catering settings
- Seasoning Dispensing — precise control of coarse ground spices
- Moderate Throughput — supports steady operational workflows
- Foodservice Use Case — ideal for seasoning stations in busy kitchens
Why Choose Omcan 81166 (81166) Dredge?
Omcan 81166 Dredge combines robust polycarbonate construction, ergonomic design, and precise portion control features that set it apart from competitor condiment dispensers. Its impact-resistant body and NSF certification ensure reliable performance and sanitation in commercial kitchens. The durable, easy-to-clean design improves workflow efficiency by simplifying refilling and maintenance, supporting consistent seasoning during high-volume service periods.
- Compact footprint supports efficient countertop use
- Perforated lid enables consistent coarse ground dispensing
- Impact-resistant polycarbonate withstands rigorous daily use
- Lightweight—enhances handling and sanitation routines
- Designed for quick disassembly and cleaning, saving time