Omcan 80866 5 Compartment Condiment Holder Clear Cover Stainless Steel
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- Footprint & configuration optimize countertop space
- Capacity & throughput support high-volume service
- Core performance specs ensure durability and reliability
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The Omcan 80866 (80866) Condiment Holder is a professional-grade bar condiment organizer designed for commercial foodservice operations. This stainless steel unit features five separate compartments with a clear cover, facilitating efficient organization and easy access to condiments in high-traffic environments such as bars, cafes, or buffets. Its robust construction ensures durability under frequent use, making it suitable for installations demanding sustainable and hygienic storage solutions. The model’s precise dimensions accommodate typical condiment bottles and dispensers, providing an organized workflow while maintaining food safety standards in busy kitchens and service counters.
The Omcan 80866 condiment holder offers a durable stainless steel frame with a clear protective cover, simplifying condiment identification and access. Its five compartment design maximizes storage efficiency for high-volume establishments, while maintaining ease of cleaning and maintenance. Designed for countertop use, it seamlessly integrates into bar and kitchen environments, supporting organized workflow and swift service. The unit’s precise compartment dimensions facilitate quick refilling and cleaning, ideal for busy foodservice settings seeking reliable condiment organization.
Ideal for beverage stations, buffets, or back-of-house condiment areas requiring efficient organization and quick access.
The Omcan 80866 condiment holder features a stainless steel base with a five-compartment layout, each compartment designed to hold standard condiment bottles and accessories. It operates without electrical requirements, emphasizing a simple, durable construction suitable for countertop placement. The dimensions measure approximately XX inches in width, XX inches in depth, and XX inches in height, with a weight that supports stability during high-volume use. Its clear cover integrates seamlessly with the stainless steel frame, creating a professional presentation. The unit's design facilitates efficient refilling and cleaning, optimizing workflow in moderate throughput foodservice environments. Its food-safe stainless steel surface withstands frequent sanitization and is compatible with common cleaning routines. Overall, this condiment holder is built for durability, ease of maintenance, and practical use in busy hospitality settings.
A commercial bar condiment holder is a foodservice equipment piece designed to organize and store condiments efficiently in high-traffic hospitality settings. It often features multiple compartments for different condiments, a durable construction suitable for constant use, and easy access for staff. The Omcan 80866 (80866) Condiment Holder is installed in bar and buffet stations to streamline service, preventing clutter and maintaining hygiene. Its stainless steel build and clear cover make it ideal for moderate-volume operation environments like cafes, bars, and catering services, supporting quick replenishment and organized presentation in busy venues.
Reliable and durable, the Omcan 80866 condiments organizer is suitable for medium-traffic bar and café operations, featuring stainless steel construction and five compartments for efficient condiment management. Designed for countertop placement, it supports organized workflow and quick service in hospitality environments. Omcan 80866 is ideal for medium-volume kitchen setups requiring dependable condiment presentation and sanitation.
Why choose the Omcan 80866 condiment holder over similar models? Its stainless steel construction combined with a clear cover offers enhanced durability and visibility, supporting quick access and sanitation. The five-compartment design optimizes storage space, while its straightforward, countertop installation improves workflow efficiency. This model balances robustness with ease of maintenance, making it well-suited for moderate-volume foodservice operations seeking reliable condiment organization.
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