The Omcan 80778 3 Oz. One-Piece Stainless Steel Solid Portion Control Spoon With Ivory Handle is a precision tool designed for portioning applications in commercial foodservice environments. Crafted from durable stainless steel, this single-piece construction ensures longevity and microbe resistance, while its 3-ounce capacity makes it ideal for accurate ingredient distribution. The ivory handle provides an ergonomic grip, facilitating ease of use during high-volume service. Its seamless design simplifies cleaning and sanitation, making it suitable for professional kitchen workflows requiring consistency and reliability in portion control tools.
Top Omcan 80778 Features
The Omcan 80778 portion control spoon caters to commercial kitchen operators by combining precision measurement with ergonomic handling. Its solid stainless steel body offers enhanced durability against frequent use, while the ivory handle ensures a comfortable grip, reducing hand fatigue. The product is optimized for efficient, high-volume meal prep, ideal for bakeries, catering, and institutional foodservice settings needing precise ingredient portions with minimal maintenance. The 3 oz. capacity and seamless design support quick sanitation cycles, fostering workflow consistency and compliance.
- Functionality: Precise 3 oz. portion size for consistent servings
- Material Durability: Made from high-grade stainless steel for longevity
- Ease of Maintenance: One-piece construction for straightforward cleaning
- Use Case Fit: Suitable for high-volume food portioning in busy kitchens
- Workflow Benefit: Ergonomic ivory handle reduces operator fatigue during extended use
Best suited for portioning ingredients in commercial kitchens requiring speed and accuracy.
Omcan 80778 Technical Specs
The Omcan 80778 portion control spoon features a sturdy stainless steel construction with a capacity of 3 oz., designed for reliable performance in high-demand foodservice environments. It does not specify electrical requirements, as it is purely a manual tool. The seamless, one-piece design enhances sanitation and reduces points of bacterial accumulation, compatible with standard dishwashing routines. Its overall dimensions facilitate easy handling, with a typical weight suitable for daily use. The Ivory handle offers a tactile grip, and the stainless steel finish is resistant to corrosion and heat exposure. The product is suitable for various temperature ranges, supporting both cold and hot ingredient handling within safe operational limits. No electrical components are involved, emphasizing its role as a durable, manual portioning utensil.
- Capacity: 3 oz. (85 grams) for precise portioning
- Material: One-piece stainless steel for durability and sanitation
- Dimensions: Designed for ergonomic handling (exact measurements available in datasheet)
- Finish & Color: Stainless steel with ivory handle, corrosion-resistant
- Cleaning Info: Dishwasher safe; seamless construction for easy sanitation
- Temperature Range: Suitable for hot and cold ingredients within typical kitchen temps
- Usage Scenario: Fits into countertop utensil racks for quick access during service
- Workflow Compatibility: Compatible with standard dishwashing and sanitation routines
- Material Safety: Food-grade stainless steel, easy to sterilize
- Maintenance: No disassembly needed for cleaning
- Design: Ergonomic ivory handle minimizes operator fatigue during extended use
What is a commercial portion control spoon
A commercial portion control spoon is a precisely manufactured utensil designed for consistent ingredient measurement in high-volume foodservice operations. These tools, such as the Omcan 80778 3 oz. solid stainless steel spoon, are installed in professional kitchens, bakeries, and catering settings to ensure portion uniformity. Typically made from durable stainless steel with ergonomic handles, they support efficient workflow, quick cleaning, and sanitation. Ideal for hospitals, cafeterias, and institutional kitchens, they enable accurate, repeatable servings essential for maintaining quality standards during moderate to busy operational periods.
Top stainless steel portion control spoons for foodservice environments
Designed for high-quality, precision ingredient handling, the Omcan 80778 solid portion control spoon supports moderate throughput kitchens such as catering or institutional cafeterias. Crafted from stainless steel with ergonomic handles, these tools emphasize durability and ease of sanitation, making them ideal for consistent portioning in diverse foodservice settings.
- Operation Type — moderate-volume catering and institutional kitchens
- Kitchen Setting — compact commercial spaces with high sanitation standards
- Foodservice Category — portioning tools for ingredient preparation
- Workload Qualifier — suitable for moderate throughput applications
- Use Case — precise distribution of ingredients during meal assembly
Why Choose Omcan 80778
Why Choose Omcan 80778 3 Oz. Portion Control Spoon? Engineered with durable, seamless stainless steel and an ergonomic ivory handle, it offers reliable performance and easy sanitation compared to standard tools. Its solid construction minimizes maintenance, while its precise capacity improves portion accuracy, supporting efficient kitchen workflows and consistent product presentation in professional foodservice environments.
- Compact footprint for space-efficient kitchen setups
- Seamless stainless steel design enhances sanitation and durability
- Ergonomic ivory handle reduces operator fatigue during use
- Corrosion-resistant finish withstands frequent cleaning cycles
- Suitable for high-demand, moderate throughput foodservice operations
