The Omcan 80614 (80614) Stainless Steel Steam Table Pan, 2/3 size, measures 13-7/8" x 12-2/3" x 4" deep, constructed from durable stainless steel designed for commercial foodservice environments. This pan facilitates efficient hot-held food presentation and storage in buffet lines, steam tables, and service stations. Its high-quality material ensures easy cleaning and consistent performance under frequent use, making it ideal for busy restaurant operations, catering services, and institutional kitchens needing reliable, food-safe solutions for maintaining temperatures and presentation standards.
Top Omcan 80614 Features
The Omcan 80614 stainless steel steam table pan offers precise dimensions for 2/3 size food service needs, with resilient construction to withstand rigorous commercial use. Its deep 4-inch profile allows for bulk food holding, while stainless steel ensures corrosion resistance and ease of cleaning. Designed for seamless integration into steam tables and countertop setups, it supports efficient workflow by enabling quick food prep and serving. Its NSF approval guarantees compliance with sanitation standards, making it suitable for high-volume foodservice environments focused on durability and hygiene.
- Functionality: Measures 13-7/8" x 12-2/3" x 4" deep for versatile food holding
- Durability: Stainless steel construction resists corrosion and staining
- Ease of Maintenance: Smooth surface simplifies cleaning and sanitization routines
- Application Fit: Compatible with standard steam table and buffet setups
- Workflow Efficiency: Supports quick insertion and removal with precise sizing
Ideal for high-volume foodservice operations requiring durable, easy-to-clean pans for hot holding and service.
Omcan 80614 Technical Specs
The Omcan 80614 stainless steel steam table pan features a 13-7/8" by 12-2/3" footprint with a depth of 4" suitable for commercial kitchen applications. Its construction from high-grade stainless steel offers excellent corrosion resistance and cleanability, complying with NSF standards. Weighing approximately 2.5 lbs, this pan is designed for repeated handling and insertion into standard steam table wells. It operates in non-electrical environments, relying on hot water or steam to maintain food temperatures. The product supports moderate throughput workflows, ideal for buffet lines and catering setups. Its sturdy design and precise dimensions support seamless integration into existing foodservice equipment, ensuring consistent presentation and sanitation practices.
- Dimensions: 13-7/8" x 12-2/3" x 4" deep
- Material: Stainless steel construction
- Weight: Approximately 2.5 lbs
- Compatibility: Fits standard steam table units and counters
- Cleaning: Dishwasher-safe, corrosion-resistant surface
- Temperature Range: Suitable for heated food holding, max safe temp varies per setup
What is a commercial steam table pan?
A commercial steam table pan is a food service vessel designed for hot holding and presentation of prepared dishes in busy catering, buffet, and restaurant settings. Fabricated primarily from stainless steel, these pans are engineered for durability, resistance to corrosion, and ease of cleaning. Typically used in steam tables, chamfered or flat-edged models like the Omcan 80614 facilitate the organization and serving of large quantities of hot foods. Sized for compatibility with standard foodservice equipment, they support efficient workflows by maintaining food temperature, presentation quality, and sanitation, making them essential components of commercial kitchen operations focused on high-volume service and reliable performance.
Top stainless steel steam table pans for foodservice environments
Designed for moderate throughput in institutional kitchens and catering, the Omcan 80614 stainless steel pan provides durable, restaurant-ready performance. Built for hot food holding and presentation, it supports efficient workflow with precise dimensioning, corrosion resistance, and easy maintenance in high-volume settings. Omcan 80614 offers a reliable solution for commercial kitchens engaged in constant foodservice operations.
- Operation type — catering and buffet service stations
- Kitchen setting — compact commercial kitchens and food prep areas
- Foodservice category — buffet lines, banquet halls, institutional kitchens
- Workload qualifier — moderate throughput and frequent food handling
- Use case — hot food presentation and storage in busy environments
Why Choose Omcan 80614
Why Choose Omcan 80614 Stainless Steel Steam Table Pan? Its solid stainless steel build ensures strength, corrosion resistance, and longevity in demanding foodservice environments. Designed for compatibility with standard steam table units, it provides precise sizing and effortless cleaning. Its NSF approval supports sanitary food handling, while its robust construction enhances operational efficiency, making it a superior choice compared to standard pans that may lack durability or integration features.
- Built for durability: Heavy-duty stainless steel withstands frequent use
- Optimized size: 2/3 size fits standard steam table inserts
- Corrosion resistance: Ensures long-term performance in moist environments
- Hygienic design: Easy to clean and sanitize to meet sanitation standards
- Reliable performance: Supports consistent hot food presentation in restaurant settings
