The Omcan 80440 (80440) Stock Pot 20 Quart with Cover is a commercial-grade food service vessel engineered for precise and durable bulk cooking in professional kitchens. Constructed from high-quality stainless steel, it offers superior heat conduction and corrosion resistance, making it suitable for high-volume food preparation environments. With a capacity of 20 quarts, this stock pot is designed for efficient stock, soup, or sauce production, optimizing workflow in restaurants, institutional kitchens, and catering operations. Its robust NSF-listed construction ensures compliance with sanitation standards, facilitating straightforward cleaning and long-term use in demanding culinary settings.
Top Omcan 80440 Features
The 80440 stock pot features a stainless steel body with a lid, ideal for professional food prep. Its ergonomic handle design enables easy handling, while the 20-quart capacity supports large-scale cooking tasks. Built for durability, it withstands frequent cleaning, including dishwasher-safe convenience. The vessel is perfect for high-volume stock and soup production in busy restaurant kitchens, integrating seamlessly with standard commercial cookware setups.
- Functionality: Large 20-quart capacity supports bulk cooking needs.
- Durability: Made from sturdy stainless steel with corrosion-resistant finish.
- Ease of Use: Heavy-duty handles and tight-fitting lid for secure operation.
- Maintenance: Dishwasher-safe for streamlined cleaning routines.
- Workflow Efficiency: Compatible with standard commercial stove tops, enhancing throughput.
Ideal for high-volume stock, broth, or sauce preparation in busy commercial kitchens.
Omcan 80440 Technical Specs
The Omcan 80440 stock pot features a stainless steel construction with a 20-quart capacity, suitable for intensive foodservice applications. Its dimensions enable easy placement on standard commercial ranges and worktables, with a weight of 9.75 lbs ensuring stability during transportation and handling. The model is dishwasher safe, simplifying cleaning, and is designed for prolonged safety within operating temperature ranges. Its NSF certification signifies compliance with sanitation standards, making it a reliable choice for institutional and restaurant use. Power requirements are not applicable, as it’s a purely manual vessel, and the construction ensures maximum thermal conductivity and resistance to corrosion. The lid is integrated with a tight seal for efficient heat retention during cooking processes.
- Capacity: 20 quarts (Approx. 5 gallons)
- Construction: Stainless steel with a durable, food-safe finish
- Weight: 9.75 lbs (Product weight)
- Dimensions: Designed for compatibility with standard commercial ranges
- Dishwasher Safe: Yes for quick cleanup
- Temperature Resistance: Suitable for standard cooking temperatures
What is a commercial stock pot
A commercial stock pot is a heavy-duty vessel designed for large-volume cooking in professional kitchens. Typically made from stainless steel, it offers high thermal conductivity and durability for continuous use. The Omcan 80440 stock pot, specifically, features a 20-quart capacity with a cover, making it suitable for preparing stocks, soups, and sauces in restaurant, catering, and institutional settings. Its NSF-listed construction and dishwasher compatibility facilitate sanitation and hygiene, supporting efficient kitchen operations and large batch production without compromising safety or ease of maintenance.
Top stock pots for large-scale foodservice
Designed for robust commercial kitchen operations, the Omcan 80440 stock pot offers consistent performance and durability across medium-volume foodservice settings. Built with high-quality stainless steel, it supports reliable preparation of bulk stocks and soups, suitable for restaurants, catering services, and institutional kitchens. The 20-quart capacity, combined with dishwasher-safe features, ensures streamlined workflows and sanitation standards in busy culinary environments.
- Operation Type — Suitable for high-capacity stock and soup production
- Kitchen Setting — Fits in restaurant and institutional kitchens
- Foodservice Category — Ideal for large-volume broth and sauce batches
- Workload Qualifier — Designed for moderate throughput operations
- Use Case — Supports bulk cooking in fast-paced foodservice environments
Why Choose Omcan 80440 Stock Pot for Commercial Kitchens?
Omcan's 80440 stock pot distinguishes itself through its heavy-duty stainless steel construction, making it highly durable and corrosion-resistant. Its large capacity and NSF certification support efficient, safe, and compliant bulk food preparation. The design emphasizes ease of cleaning, with dishwasher-safe features, and integrates seamlessly with standard commercial kitchen workflows. Its robust build ensures long-term performance, reducing replacement costs and downtime, while enhancing sanitation and operational efficiency compared to competitor models.
- Compact footprint suitable for tight kitchen layouts
- Self-contained stainless steel vessel with a tight-fitting lid
- Designed for consistent heat transfer and easy cleaning
- Built to withstand frequent use in busy foodservice environments
- Supports large-scale stock, broth, and sauce preparation