The Omcan 80422 (80422) Pie Cutter 7-cut Stainless Steel is a professional-grade kitchen tool designed for precise and efficient partitioning of baked goods. Crafted from durable stainless steel, this pie and cake cutter features seven evenly spaced blades, enabling consistent segmentation of pies, tarts, and quiches. Its robust construction ensures longevity and resistance to corrosion, making it suitable for high-use commercial environments such as bakeries, catering operations, and restaurant kitchens. The cutter's straightforward design allows for easy cleaning and maintenance, while its precise slicing mechanics support workflow efficiency in foodservice settings. With a weight of just 0.75 lbs, it offers a lightweight yet sturdy solution for commercial pastry preparation.
Top Omcan 80422 Features
This pie cutter with seven stainless steel blades delivers efficient, uniform slices essential for portion control in busy foodservice operations. Its commercial-grade stainless steel construction ensures durability under frequent use, while the ergonomically designed handle facilitates ease of use during repetitive cutting tasks. Ideal for bakery production lines, catering setups, and pastry stations, it simplifies slicing large quantities of pies and cakes with consistent results, reducing waste and enhancing presentation. Its compact form allows for convenient storage and swift cleaning, supporting high-volume workflow demands.
- Functionality: Precisely divides baked goods into seven equal parts for consistent servings.
- Material Durability: Made from corrosion-resistant stainless steel, suited for heavy commercial use.
- Ease of Maintenance: Dishwasher safe for quick cleaning after high-volume service.
- Workflow Integration: Supports fast, uniform slicing in bakery or catering kitchens.
- Technical Specs: Weighs 0.75 lbs, dimensions approx. 16 inches total length with seven blades.
Designed for high-volume pastry and pie sections in professional kitchens requiring precise, efficient cuts.
Omcan 80422 Technical Specs
The Omcan 80422 pie cutter operates with a manual, non-electric mechanism, featuring seven stainless steel blades measuring 16 inches overall, with an individual blade width optimized for standard pie diameter segmentation. Its construction comprises food-safe, corrosion-resistant stainless steel, ensuring compliance with sanitation standards and robust cleaning routines. The device weighs 0.75 pounds, making it portable for multiple workstations. No electrical requirements are necessary, and its ergonomic handle design provides stability and control during use. The cutter is suitable for slicing baked goods at operating temperatures compatible with standard kitchen environments, supporting efficient portioning in bakery, cafe, and catering settings. It does not include refrigeration or ventilation components and is intended for manual operation on prepared baked goods.
- Model Number: 80422
- Material: Stainless steel construction
- Weight: 0.75 lbs
- Blade Count: 7
- Dimensions: Approx. 16 inches length
- Operation: Manual slicing, no electrical power required
- Cleaning: Dishwasher safe for quick sanitation
- Usage Scenario: Fits standard baking trays and pie platforms
- Safety: Ergonomic handle for secure grip and controlled cutting
Electrical Requirements: None; Manual operation for versatile use
Construction & Finish: Stainless steel with smooth surface finish for easy cleaning
Temperature Range: Suitable for room temperature or cooled baked goods
Size & Weight: 16 inches long, 0.75 lbs for ease of handling and storage
Food Safety: Made from food-grade stainless steel, dishwasher safe, corrosion-resistant
What is a commercial pie cutter?
A commercial pie cutter is a durable, high-capacity kitchen tool used for precisely dividing pies, tarts, or similar baked goods into equal portions. Typically built from stainless steel or industrial-grade materials, it features multiple blades designed for efficiency and consistency. Installed on baking stations or pastry preparation lines, these cutters facilitate quick, uniform slicing, ideal for bakery production, catering services, and restaurant pastry sections. The Omcan 80422 (80422) Pie Cutter 7-cut Stainless Steel exemplifies this equipment, supporting medium-volume operations aiming for consistent product presentation and portion control.
Top commercial pie cutters for bakery and catering operations
Constructed from stainless steel with seven blades, the Omcan 80422 pie cutter is optimized for medium-volume bakery and catering environments, enabling consistent, rapid slicing of baked goods during high-throughput service. Its sturdy build ensures durability, while the manual operation supports precise control, making it suitable for use in pastry stations and bakery production lines for efficient overall workflow.
- Manual operation—ideal for bakery pastry and dessert prep
- Made from stainless steel—resistant to corrosion and wear
- Compact footprint—easy to store in commercial kitchens
- Supports efficient portioning—reduces waste and improves presentation
- Engineered for moderate use—suitable for bakery, catering, and pastry stations
