The Omcan 80413 (80413) Ladle 16 Oz. Two-piece is a professional-grade serving utensil constructed from high-quality stainless steel, designed specifically for commercial foodservice environments. This 16 oz. capacity ladle features a durable two-piece construction with a 12" handle, optimized for precise portioning and extended reach in busy kitchens. Its rust-resistant material ensures longevity under heavy use, making it ideal for high-volume soup stations, buffet lines, and catering applications. The model’s technical design supports efficient workflow, with compatibility for easy cleaning and maintenance, reducing downtime during sanitation routines.
Top Omcan 80413 Features
The Omcan 80413 ladle offers a robust stainless steel build with a two-piece design for ease of cleaning and longevity in high-efficiency foodservice workflows. Its ample 16 oz. capacity allows accurate portion control for soups, stews, and sauces. The 12" handle provides ergonomic comfort and safe handling during frequent, repeated use in busy kitchen operations, supporting durability in commercial applications. The metal construction ensures resistance to corrosion and thermal stresses, suitable for hot and cold food service. Designed for quick disassembly, it simplifies sanitation procedures, reducing maintenance time for foodservice professionals.
- Functionality: Precise 16 oz. portioning with ergonomic handle.
- Durability: Constructed from high-grade stainless steel for corrosion resistance.
- Ease of Use: Two-piece design allows simple disassembly for cleaning.
- Application Fit: Suitable for serving hot soups and sauces in commercial kitchens.
- Workflow Optimization: Long handle enhances reach and safety during service.
Recommended for high-volume soup stations and culinary prep lines requiring reliable, durable ladles.
80413 Technical Specs
The Omcan 80413 ladle features a stainless steel construction with a handle length ranging from 12" to 13", optimized for commercial foodservice tasks. It operates without electrical requirements, suitable for ambient kitchen temperatures, and withstands typical operating ranges. With a weight of only 0.7 lbs, it facilitates ease of handling during extended shifts. The 2-piece design ensures straightforward disassembly for cleaning, compatible with standard commercial sanitation protocols. Its durable stainless steel body resists corrosion and max temperature exposure, supporting consistent performance in hot food applications. The product measures approximately 12 to 13 inches in handle length, with robust construction for daily heavy-duty use, and is supplied as a single unit.
- Handle Length: 12\" to 13\" for safe, extended reach during service
- Material: Stainless steel for corrosion resistance and durability
- Construction: Two-piece for easy disassembly and cleaning
- Weight: 0.7 lbs for comfortable handling in continuous use
- Temperature Resistance: Tolerant to typical hot foodservice environments
What is a commercial serving ladle?
A commercial serving ladle is a specialized utensil designed for portioning and serving liquids such as soups, sauces, and stews within high-volume foodservice settings. Typically constructed from durable stainless steel, these ladles feature capacities often ranging from 8 oz. to 16 oz. or more, with ergonomic handles to facilitate safe and efficient operation. The Omcan 80413 Ladle 16 Oz. Two-piece is engineered for heavy-duty use in restaurants, cafeterias, and catering operations, with its corrosion-resistant body and easy disassembly supporting sanitation standards. Its precise portioning capabilities and long handle make it ideal for continuous, high-volume service environments, including soup stations and buffet lines.
Top commercial serving ladles for foodservice operations
Built with durable stainless steel and designed for precise portioning, the Omcan 80413 ladle is suitable for busy commercial kitchens. Its ergonomic handle and two-piece construction promote sanitation and operational efficiency, making it ideal for high-volume foodservice applications such as soup stations and catering. Omcan 80413 is a reliable, restaurant-ready utensil optimized for continuous operation.
- Operation Type — high-volume soup and sauce service
- Kitchen Setting — large-scale commercial kitchens
- Foodservice Category — restaurant and cafeteria equipment
- Workload Qualifier — moderate to high throughput
- Use Case — bulk portioning in busy food service environments
Why Choose Omcan 80413 (80413) Ladle 16 Oz Two-piece?
Omcan 80413 stands out among commercial ladles with its high-quality stainless steel construction, ergonomic handle design, and easy disassembly for cleaning. Its durability supports consistent performance in demanding foodservice environments, while its precise portioning capacity enhances operational efficiency. The model’s corrosion resistance and sturdy build make it a dependable tool for continuous use in busy kitchens, providing a seamless blend of function and longevity that surpasses standard options.
- Self-contained design reduces sanitation time compared to open-tong or single-piece tools
- Corrosion-resistant stainless steel ensures longevity in hot food applications
- Extended 12-inch handle facilitates reach and safety in large pots
- Two-piece construction simplifies disassembly for cleaning and maintenance
- Optimized for moderate to high throughput environments demanding reliable utensil performance
