The Omcan 80412 (80412) Ladle 12 Oz. Two-piece is a professional-grade serving utensil designed for high-volume foodservice operations. Constructed from durable stainless steel, it features a 14-inch handle for improved leverage and comfort during extended use. Its two-piece design ensures easy cleaning and maintenance, making it ideal for commercial kitchens requiring reliable, sanitary tools. This ladle is optimized for precise portion control and efficient soup, sauce, or liquid serving in busy restaurant or cafeteria environments, supported by a 12 oz. capacity for effective workflow management.
Top Omcan 80412 (80412) Ladle Features
The Omcan 80412 ladle offers precise portioning with a stainless steel construction, ensuring long-lasting durability under heavy use. Its 14" handle provides ergonomic handling, reducing wrist fatigue. Designed for easy cleaning, the two-piece assembly facilitates quick disassembly for sanitation. Suitable for serving hot liquids, it seamlessly integrates into high-volume kitchen workflows, supporting efficient portion control and quick service in commercial settings.
- Functionality: 12 oz. capacity for consistent portions in high-volume service
- Durability: Made from stainless steel for corrosion resistance and longevity
- Ease of Maintenance: Two-piece design simplifies cleaning and sanitation routines
- Application Fit: Perfect for soup stations, sauce service, and liquid transfers
- Workflow Efficiency: Long handle minimizes spillage and improves grip during use
Recommended for institutional kitchens, cafeteria service, and busy restaurant lines requiring reliable portioning tools.
Omcan 80412 (80412) Technical Specs
The Omcan 80412 ladle features a robust stainless steel construction, combining corrosion resistance with food safety standards. Its 14" handle length provides comfortable handling for extended periods. The ladle weighs approximately 0.7 lbs, with a capacity of 12 oz. suitable for high-throughput environments. It is designed with a two-piece construction for easy disassembly and cleaning, facilitating quick sanitation cycles. Its material withstands operating temperatures typical for hot food applications, and the minimal weight ensures ease of handling during continuous use. The product ships without certification markings but complies with common industry standards for commercial kitchen tools.
- Material: Stainless steel with 14" handle for durability and ergonomic use
- Capacity: 12 oz. suitable for portioning liquids in commercial kitchens
- Weight: 0.7 lbs for lightweight handling during busy shifts
- Construction: Two-piece design for simplified cleaning and maintenance
- Dimensions: Handle length 14 inches, overall size compact for efficient storage
- Usage: Compatible with high-temperature liquids, food-safe surface
- Cleaning: Disassembly allows thorough sanitation and easy maintenance
Electrical Requirements: N/A
Cooling Method: Not applicable
Refrigeration Type: Not applicable
Production Capacity: Not applicable
Cube/Output Type: Liquid portions
Energy Use: Not applicable
Construction & Finish: Polished stainless steel exterior, corrosion resistant
Temperature Resistance: Suitable for temperatures typical of hot liquids
Food Safety: Stainless steel material, easy to sanitize
Dimensions: Handle length 14"; overall length approx. 15"
Weight: 0.7 lbs
Thickness/Gauge: Standard stainless steel gauge for commercial durability
Technology & Features: Disassemblable for cleaning
Cleaning & Maintenance: Dishwasher safe after disassembly; rust-resistant finish
Usage Compatibility: Suitable for hot liquids, commercial foodservice equipment
Ergonomics & Safety: Long handle reduces risk of burns, rounded edges
Replacement Parts / Accessories: Not specified
Assembly Required: No
What is a commercial ladle serving equipment
A commercial ladle serving utensil is a heavy-duty kitchen tool designed for precise liquid portioning in high-volume foodservice environments. The Omcan 80412 ladle is made of stainless steel, supporting durability and food safety. It features a 12 oz. capacity with a 14-inch handle, ideal for soup stations, sauce stations, and liquid transfer tasks in restaurants, cafeterias, and institutional kitchens. Its robust construction accommodates constant use in professional settings, ensuring efficient and sanitary service for large-scale food operations.
Top commercial ladles for high-volume foodservice settings
The Omcan 80412 ladle is a durable, stainless steel serving tool optimized for high-volume operations, providing precise portion control. Manufactured by Omcan, model 80412, it is ideal for busy restaurants, cafeterias, and catering services requiring reliable, restaurant-ready utensils for liquid service.
- Operation Type — supporting high-frequency use in busy kitchens
- Workload Qualifier — suited for moderate to high throughput environments
- Kitchen Setting — ideal for institutional, commercial, and catering kitchens
- Use Case — efficient liquid portioning for soups and sauces
- Performance — built for durability and sanitary maintenance in professional foodservice
Why Choose Omcan 80412 (80412) Ladle
Why Choose Omcan 80412 (80412) Ladle? This two-piece stainless steel ladle combines durability, ease of maintenance, and a generous capacity for reliable portioning in demanding foodservice environments. Its ergonomic handle enhances user comfort, while the disassemblable design simplifies sanitation, making it a superior choice compared to standard single-piece utensils. Built for high-volume restaurant and cafeteria use, it ensures operational efficiency and sanitary compliance, supporting consistent customer service in professional kitchens.
- Designed with stainless steel for corrosion and wear resistance
- Two-piece construction facilitates thorough cleaning and sanitation
- Extended handle improves grip and safety during hot liquid service
- Compact form with a 12 oz. capacity for consistent portions
- Built for high-volume, restaurant-grade operation with durability
