The Omcan 80258 (80258) Steam Table Pan Full Size is a durable, professional-grade stainless steel foodservice accessory designed for versatile use in commercial kitchens. Measuring 20-3/4" x 12-3/4" with a 4" depth, this full-size pan offers reliable heat retention and resistance to corrosion, making it ideal for steam table applications, buffet lines, and food staging. Its rugged construction and NSF listing ensure compliance with industry standards, supporting high-volume foodservice operations that demand efficiency and consistent food presentation.
Top Omcan 80258 Features
The Omcan 80258 steam table pan provides a full-sized stainless steel container optimized for hot-c hold stations, catering setups, and batch service environments. Its precise dimensions promote seamless integration into standard steam tables, while the stainless steel material delivers durability and ease of sanitization. Designed for moderate workload settings, this pan withstands daily cleaning cycles and maintains structural integrity under temperature fluctuations, supporting efficient workflow in busy foodservice operations.
- Functionality: Full-size design fits standard steam tables and prep counters.
- Durability: Constructed from corrosion-resistant stainless steel for long-term use.
- Ease of Maintenance: Smooth surface facilitates quick cleaning and sanitization.
- Application Fit: Suitable for hot-holding, buffet lines, and food staging areas.
- Workflow Integration: Designed to maximize space efficiency in high-traffic kitchens.
Ideal for commercial foodservice setups requiring reliable, easy-to-clean pan solutions.
Omcan 80258 Technical Specs
The Omcan 80258 steam table pan features a sturdy stainless steel construction with dimensions of 20-3/4" x 12-3/4" x 4" deep. Weighing 2.42 pounds, its lightweight design allows for easy handling and quick setup in busy kitchen environments. The pan's NSF certification ensures compliance with food safety standards, while the material's resistance to corrosion guarantees longevity. Designed for use in moderate-volume settings, it tolerates standard hot-holding temperatures and facilitates efficient cleaning routines. Its solid style and seamless construction support rapid sanitization and reliable performance over years of daily operation. The pan can withstand operating temperatures typical for hot foods, and its standardized size ensures seamless compatibility with standard steam table insert racks.
- Dimensions: 20-3/4" x 12-3/4" x 4" deep
- Weight: 2.42 lbs
- Material: Stainless steel for corrosion resistance and durability
- Certification: NSF listed for food safety compliance
- Operational Range: Supports standard hot-holding temperatures
Electrical requirements are not applicable; focus on compatible installation in hot food stations. Maintenance involves routine cleaning with non-abrasive sanitizers, and the pan's smooth surface allows rapid sanitation. Its sturdy construction supports repeated use in high-demand foodservice environments, ensuring longevity and operational reliability. The pan fits seamlessly into standard steam tables and can be stacked or nested for storage, maximizing space efficiency. Suitable for both countertop and inset applications, it maintains food quality and presentation throughout service.
- Dimensions: Fits full-size steam tables (20-3/4" x 12-3/4")
- Material Compatibility: Compatible with standard steam table inserts
- Cleaning Method: Top-rack dishwasher safe, hand washing recommended
- Temperature Tolerance: Withstands typical hot-holding temperatures
- Design: Solid, seamless construction promotes sanitary cleaning
What is a commercial steam table pan?
A commercial steam table pan is a food service container designed to hold, serve, and maintain hot or cold foods in buffet lines, hot-holding stations, or prep areas. Made primarily from stainless steel or durable plastics, these pans are essential in catering, restaurant, and institutional settings, enabling efficient food presentation and temperature control. The Omcan 80258 is a typical full-size stainless steel model, measuring 20-3/4" by 12-3/4", with a 4" depth, suitable for supporting moderate-volume service operations such as buffet lines and catering events, where durability and ease of cleaning are critical for daily use.
Top commercial steam table pans for foodservice environments
Designed for mid-volume restaurant and catering operations, the Omcan 80258 stainless steel steam table pan offers durable construction, seamless integration, and reliable performance for hot-hold and buffet service. Constructed for moderate workloads, it supports continuous operation in busy commercial kitchens, ensuring food safety and presentation quality without compromise. Omcan 80258 combines sturdy build with functional design, ideal for high-traffic foodservice settings.
- Operation Type — suited for commercial hot-holding applications
- Kitchen Type — ideal for moderate-volume buffets and catering setups
- Foodservice Category — optimized for full-service restaurants and cafeterias
- Workload Qualifier — supports moderate throughput daily
- Use Case — effective for food staging and display in busy environments
Why Choose Omcan 80258
Why choose the Omcan 80258 Steam Table Pan Full Size over similar models? Its robust stainless steel construction offers long-term durability and corrosion resistance, while its precise dimensions ensure seamless compatibility with standard steam tables. Designed for reliable performance in high-demand commercial kitchens, it simplifies maintenance, supports efficient workflow, and maintains food quality. Its lightweight design and solid build make handling and cleaning straightforward, reducing operational downtime and supporting consistent sanitation practices.
- Compared to competitor models, features a lighter weight for easy handling
- Constructed from higher-grade stainless steel for longevity and sanitation
- Designed with a standard full-size footprint for universal compatibility
- Optimized for moderate workload environments, suitable for busy kitchens
- Engineered to facilitate quick cleaning, enhancing sanitation efficiency
