Omcan 80159 12 Inch Scallop Grip Serving Tongs Black Polycarbonate NSF
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- Capacity & Throughput supports high-volume operations
- Core Performance Specs guarantee consistent durability
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The Omcan 80159 (80159) Serving Tongs 12" Scallop Grip are commercial-grade serving utensils crafted from durable polycarbonate, designed to facilitate precise food handling in professional foodservice environments. With a length of 12 inches, these tongs feature a scallop grip mechanism optimized for secure grasping of items such as bakery products, salads, or garnishes. Constructed in black, they combine resilience and ease of cleaning, making them suitable for high-volume kitchen operations and buffet setups. The NSF certification underscores their compliance with sanitation standards, ensuring safe and efficient service in restaurant, catering, and institutional settings.
The Omcan 80159 serving tongs provide a robust plastic construction with a scallop grip design, ideal for handling various food items in busy foodservice settings. Their 12-inch length enables hygienic and precise portioning, while the polycarbonate material ensures resistance to impact and wear. These tongs are easy to clean, dishwasher safe, and suited for frequent use, making them a reliable addition to commercial kitchens requiring durable, high sanitation standards. Designed to integrate seamlessly into buffet lines, prep stations, or self-serve counters, they support streamlined workflow and portion control.
Ideal for high-traffic foodservice operations requiring reliable, sanitary handling tools
The Omcan 80159 serving tongs are constructed from high-quality polycarbonate with a black finish, measuring 12 inches in length and weighing approximately 0.79 pounds. They are NSF approved for food safety compliance. The scallop grip allows secure handling of various foods, while the impact-resistant design ensures longevity under rigorous use. These tongs are compatible with commercial dishwashers for sanitation and feature a straightforward, non-slip design for ergonomic handling. Their dimensions support use in busy foodservice environments like buffets, salad bars, and catering setups, where durability and hygiene are paramount.
A commercial serving tong is a professional food handling tool designed for hygienic and precise transfer of food items in high-volume foodservice environments. Made from durable, impact-resistant materials, these utensils support efficient portioning in settings such as buffets, cafeterias, and catering operations. The Omcan 80159 serving tongs, measuring 12 inches with a scallop grip and NSF certification, are optimized for handling food like salads, baked goods, or garnishes, making them ideal for restaurant or institutional use where sanitation and durability are essential for daily operations.
These high-quality plastic serving tongs with scallop grip, designed for medium-volume foodservice applications, provide reliable, sanitary handling in professional kitchens. Omcan 80159 models excel in buffet lines, prep stations, and catering operations, ensuring operational efficiency and food safety. Crafted for durability and ease of cleaning, they are suited for use in cafeterias, hotels, and restaurants requiring dependable, food-safe utensils for daily service.
Omcan 80159 serving tongs distinguish themselves with impact-resistant polycarbonate construction, a secure scallop grip, and a length optimized for hygienic food handling. Their NSF approval ensures compliance with sanitation standards, while the durable design supports rigorous daily use. These utensils enhance workflow efficiency by providing secure, easy-to-clean tools suitable for busy commercial foodservice operations, setting them apart from lesser-quality alternatives.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
