The Omcan 58001 (FR-TH-0737-HC) Juneau Freezer Reach-In One-section is a commercial-grade refrigeration unit designed for reliable frozen storage in professional foodservice environments. Featuring a 27" wide footprint and a capacity of 17.8 cubic feet, this reach-in freezer is built with all stainless steel interior and exterior surfaces for durability and sanitation. Equipped with bottom-mounted, self-contained refrigeration utilizing R290 hydrocarbon refrigerant, it maintains precise temperature control between -22°F and 18°F (-8°C to 0°C). The unit's solid hinged doors with full hinges facilitate easy access, while its LCD digital temperature controller ensures accurate monitoring. With automatic defrost and four casters (two with brakes), this freezer simplifies maintenance and mobility—ideal for high-volume kitchens requiring consistent, accessible frozen storage solutions.
Top Omcan 58001 (FR-TH-0737-HC) Features
Designed for medium-volume foodservice operations, the Omcan Juneau Freezer delivers consistent freezing with a 17.8 cu. ft. capacity and all-stainless steel construction for durability. Its digital controls and LCD display allow for precise temperature management, while adjustable shelves optimize internal organization. This unit’s bottom-mounted compressor enhances energy efficiency and simplifies cleaning, with casters providing mobility for streamlined workflow. Specifically suitable for restaurant, cafeteria, and institutional kitchens, this freezer offers rapid access and reliable performance in demanding environments.
- Capacity: 17.8 cubic feet for versatile frozen storage
- Material: All stainless steel interior and exterior surfaces
- Refrigeration: Self-contained, bottom-mounted hydrocarbon cooling system
- Temperature Range: -22°F to 18°F (-8°C to 0°C) for flexible storage needs
- Mobility: Four casters (two with brakes) for easy repositioning
Suitable for high-traffic kitchens seeking dependable frozen storage
Omcan 58001 (FR-TH-0737-HC) Technical Specs
The Omcan Juneau Freezer features a 27" width, 32" depth, and an height of 81 inches, with a weight of 337 lbs. Its refrigeration system is self-contained with a bottom-mounted compressor utilizing R290 hydrocarbon refrigerant, offering energy-efficient operation at 630 watts. Designed with a stainless steel build, this unit ensures food safety and ease of cleaning, with an ETL Sanitation listing and cETLus compliance. The freezer’s interior includes three adjustable shelves, supporting organized storage and quick access to perishable items. Operating efficiently within a temperature range of -22°F to 18°F, it is ideal for foodservice establishments requiring stable, reliable freezing performance. Precise electrical requirements include 115V/60Hz/1-ph, supporting straightforward installation.
- Electrical Requirements: 115V, 60Hz, 1-phase, 630W
- Cooling Method: Air-cooled, self-contained system with bottom-mounted compressor
- Refrigeration Type: Hydrocarbon refrigerant (R290) for environmental compliance
- Construction: All stainless steel interior and exterior for durability and sanitation
- Dimensions: 27" W x 32" D x 81" H, weighs 337 lbs
- Food Safety: ETL Sanitation compliant, easy to clean stainless surfaces
- Electrical Connection: Standard 115V outlet required for operation
- Clearance: Minimum 2 inches airflow clearance on sides and back for optimal performance
- Drainage & Cleaning: Easy access for routine defrosting and cleaning
- Mobility: Four casters, two with brakes for convenience
- Shelf Setup: Three adjustable shelves optimize space management
What is a commercial reach-in freezer?
A commercial reach-in freezer is a high-capacity refrigeration unit designed for professional kitchens to store frozen foods securely and conveniently. Typically built with durable stainless steel, these units feature insulated, hinged doors for easy access and precise temperature control for optimal food preservation. Installed in restaurants, cafeterias, and foodservice facilities, the Omcan 58001 reach-in freezer offers reliable freezing performance, with a 17.8 cu. ft. capacity, manual defrost, and bottom-mounted refrigeration that supports consistent, energy-efficient operation—ideal for day-to-day frozen storage in busy commercial environments.
Top commercial reach-in freezers for foodservice kitchens
The Omcan 58001 reach-in freezer combines robust build quality with precise temperature control, ideal for moderate throughput foodservice environments requiring dependable frozen storage. Designed for installation in professional kitchens, it ensures efficient workflow and sanitation. Omcan 58001 offers a compact footprint with a stainless steel exterior, making it suitable for diverse commercial kitchen layouts and high-volume performance.
- Operation Type — Medium-volume kitchens with consistent frozen storage needs
- Kitchen Type — Commercial spaces with limited footprint requirements
- Foodservice Category — Restaurants, cafeterias, institutional kitchens
- Workload Qualifier — Moderate daily throughput and storage demands
- Use Case — Reliable frozen ingredient storage and quick access in busy settings
Why Choose Omcan 58001 (FR-TH-0737-HC) Juneau Freezer Reach-In
Compared to standard commercial freezers, the Omcan Juneau model stands out with its all-stainless steel construction, precise digital temperature control, and environmentally friendly hydrocarbon refrigerant. Its bottom-mounted compressor improves energy efficiency, simplifies cleaning, and enhances reliability. The unit’s full hinged doors and adjustable shelves support efficient workflow, while four casters facilitate easy repositioning within high-traffic kitchens. Its robust build and optimal performance make it a versatile choice for forward-thinking foodservice operators seeking durable, restaurant-ready freezing solutions.
- Compact footprint with full hinged doors for space-efficient design
- All stainless steel build exceeds durability expectations
- Self-contained hydrocarbon refrigerant for eco-friendly operation
- Digital LCD controls provide accurate temperature management
- Bottom-mounted compressor simplifies maintenance and cleaning
