Omcan 50129 36 Inch Two Section Mega Top Sandwich Salad Prep Table Stainless Steel

The Omcan 50129 (PT-CN-0920-M-HC) Mega Top Salad / Sandwich Prep Table Two-section is a commercial-grade refrigerated counter designed for high-efficiency food preparation environments. This two-section unit features rear mount self-contained refrigeration with digital temperature control, maintaining a precise temperature range of 33°F to 41°F (0.5°C to 4.4°C). Constructed with durable stainless steel interior and exterior surfaces, it provides robust resistance to wear and corrosion. With a 36.2-inch width and an interior capacity of 9.1 cubic feet, it accommodates up to (15) 1/6 pans, making it ideal for mid-volume restaurant and cafeteria service. Its reliable side/rear breathing compressor ensures efficient cooling, essential for maintaining food safety standards in high-demand commercial kitchens. The unit operates on 115V/60Hz with 430 watts and includes a cord with a NEMA 5-15P plug, facilitating straightforward installation and operation in standard foodservice outlets.

Top Omcan 50129 (PT-CN-0920-M-HC) Features

This refrigerated prep table offers precise temperature regulation and high-capacity food storage, suitable for moderate-volume foodservice tasks. The all stainless steel construction ensures durability and sanitation, while the two self-closing doors and adjustable shelves streamline workflow and ease of cleaning. Designed for robust daily use, it perfectly integrates into busy commercial kitchens aiming for efficient meal prep and presentation.

• Capacity: 9.1 cu.ft. interior with space for 15 pans
• Material: Stainless steel interior & exterior for durability and sanitation
• Cooling System: Rear mounted self-contained refrigeration with side/rear breathing compressor
• Ease of Maintenance: Digital temperature controller with auto defrost feature
• Workflow Optimization: Equipped with 2 self-closing doors, 2 shelves, and 4 casters for mobility

Ideal for moderate-volume food prep in restaurant or cafeteria environments requiring reliable refrigeration and organized workspace.

Omcan 50129 (PT-CN-0920-M-HC) Technical Specs

Manufactured by Omcan USA, this refrigerated counter measures 36.2 inches in width, 34 inches in depth, and 45.9 inches in height, with a weight of approximately 308.6 pounds. It features all stainless steel construction for durability, with a self-contained refrigeration system using hydrocarbon R290 refrigerant for eco-friendly operation. The unit maintains an operational temperature range of 33°F to 41°F (0.5°C to 4.4°C), optimized for food safety and product preservation. It operates on 115-volt power, consuming 430 watts, with a single-phase, 4.3-amp electrical setup. Compliant with ETL-Sanitation and cETLus standards, it includes two hinged doors with self-closing mechanisms, two adjustable shelves, and four casters for flexible positioning. The refrigeration system is side/rear breathing, designed for efficient heat dissipation in high-use environments. Its maintenance routine includes automatic defrost and straightforward cleaning protocols, with a focus on durability and food safety compatibility.

• Electrical Requirements: 115V / 60Hz / 1-phase / 4.3 amps, 430 watts
• Cooling Method: Air-cooled, side/rear breathing compressor
• Refrigeration Type: Self-contained with R290 hydrocarbon refrigerant
• Construction & Finish: All stainless steel exterior and interior surfaces
• Dimensions & Weight: 36.2" W x 34" D x 45.9" H, approximately 308.6 lbs
• Temperature Range: 33°F to 41°F (0.5°C to 4.4°C)
• Food Safety & Maintenance: ETL-Sanitation compliant, auto defrost, easy-to-clean surfaces
• Usage Compatibility: Suitable for food prep stations, cafeteria lines, and mobile food service

What is a commercial refrigerated prep counter?

A commercial refrigerated prep counter is a foodservice device designed for efficient cold food storage and easy access during meal preparation. Installed in kitchens, cafeterias, and salad bars, these units like the Omcan 50129 model facilitate organized ingredient presentation, improve workflow, and ensure food safety in medium-volume settings. They typically feature durable stainless steel construction, self-contained refrigeration, and adjustable pans or shelves, making them ideal for restaurant, cafeteria, and catering applications with moderate throughput requirements.

Top refrigerated prep counters for medium-volume foodservice settings

Designed for reliable performance in moderate-volume restaurant and cafeteria kitchens, the Omcan 50129 offers precise temperature control, durability, and ease of use, fitting seamlessly into busy meal prep workflows. Omcan 50129 is ideal for organized ingredient storage and quick access in food preparation environments.

• Operation Type — optimized for prepared meal assembly stations
• Kitchen Type — suitable for compact commercial kitchens and catering setups
• Foodservice Category — perfect for salad, sandwich stations, and prep areas
• Workload Qualifier — designed for moderate throughput and ingredient turnover
• Use Case — ideal for food prep, cold ingredient storage, and presentation

Why Choose Omcan 50129 (PT-CN-0920-M-HC)?

Omcan 50129 (PT-CN-0920-M-HC) distinguishes itself through durable stainless steel construction, energy-efficient hydrocarbon refrigeration, and flexible workspace features. Its compact footprint and self-contained design streamline installation and maintenance in commercial kitchens, improving operational efficiency and product presentation compared to similar models. Its high-quality build and thoughtful design support consistent food safety and sanitation standards in demanding foodservice environments.

• Compact footprint with 36.2" width suits limited kitchen space
• All stainless steel surfaces enhance durability and sanitation
• Self-contained hydrocarbon refrigeration reduces operating costs
• Two self-closing doors enable quick ingredient access
• Auto defrost system simplifies maintenance routines