Omcan 49125 23-1/4 Inch electric Undercounter Dishwasher Stainless Steel with baskets

The Omcan 49125 (CD-IT-50-1-AQUA) Trento Kromo Dishwasher Undercounter Door Type is a commercial-grade warewashing unit designed specifically for high-efficiency undercounter applications. Constructed by Omcan USA, this model features a 23.25-inch width and a fully enclosed stainless steel cabinet, optimizing space in compact foodservice environments. Equipped with a high-temperature wash cycle and a booster heater capable of 6.53kW, it ensures thorough sanitation while maintaining quick throughput of up to 30 racks per hour. The unit includes split wash and rinse arms for enhanced cleaning performance, a built-in rinse-aid dispenser, and a detergent delivery system. Its electric tank heater and durable construction make it suitable for medium-volume kitchen operations requiring reliable, sanitary warewashing with simplified maintenance and precise temperature control.

Top Omcan 49125 (CD-IT-50-1-AQUA) Features

The Omcan 49125 dishwasher is tailored for busy commercial kitchens, offering efficient warewashing with advanced thermal and mechanical systems. Features include a 20" x 20" rack size, split wash and rinse arms for optimal cleaning, and a built-in rinse-aid and detergent dispenser. Its high-temp operation with booster heater simplifies sanitation in high-turnover cafes and restaurants, while its fully enclosed stainless steel exterior ensures durability and ease of cleaning. Designed for ease of operator use, it enables seamless workflow integration and maintenance without sacrificing hygiene standards.

• High-capacity performance: Up to 30 racks/hour for quick turnaround
• Durable construction: Fully enclosed stainless steel for long-term reliability
• Easy maintenance: Removable panels and integrated dispensers simplify cleaning
• Optimized workflow: Split wash and rinse arms for targeted cleaning
• Energy-efficient heating: 6.53kW booster heater supports rapid heating cycles

Ideal for mid-volume restaurant service and busy cafeteria operations requiring reliable warewashing solutions.

Omcan 49125 Technical Specs

The Omcan 49125 warewasher operates on a 220-240V, 60Hz, single-phase electrical supply, with a rated wattage of 7.09kW, divided between the 6.53kW booster heater and the 2.94kW tank heater. Its electric tank heating system ensures precise temperature control for high-temperature sanitation, with an operating range suited for commercial food safety standards. Crafted with stainless steel components, it offers corrosion resistance and longevity, with external dimensions of 23.25 inches wide, 23.63 inches deep, and 33.44 inches high, and a weight of 130 lbs for stable installation. The fully enclosed cabinet enhances durability, while the dual-sided hinged doors provide easy access for maintenance. The unit’s self-contained design allows for straightforward plug-and-play installation, with included baskets for plates, glassware, and cutlery, enabling immediate use in various foodservice environments.

• Electrical requirements: 220-240V, 60Hz, single-phase, 7.09kW
• Cooling method: Electric tank heater for rapid heating
• Production capacity: 30 racks/hour with high-temperature cycle
• Construction & finish: Stainless steel exterior for durability
• Dimensions: 23.25" W x 23.63" D x 33.44" H
• Weight: 130 lbs with stable, fully enclosed cabinet
• Temperature resistance: Operates within commercial high-temp sanitizing range
• Food safety: Constructed from corrosion-resistant materials, easy to clean
• Included accessories: Plastic plate basket, large mesh glass basket, cutlery basket
• Installation & maintenance: Requires standard electrical connection, accessible for routine cleaning

What is a commercial dishwasher undercounter?

A commercial dishwasher undercounter is a compact, high-capacity warewashing machine designed for installation beneath countertops in busy foodservice environments. This appliance from Omcan, model 49125, features a high-temperature cycle with booster heating, stainless steel construction, and split wash and rinse arms, making it suitable for mid-volume kitchens. Typically installed in cafes, restaurants, or caterers, it supports efficient sanitation with streamlined operation; ideal for facilities requiring quick turnaround and reliable hygiene standards in limited space.

Top commercial dishwashers for foodservice settings

The Omcan 49125 undercounter dishwasher is a robust unit built for efficient warewashing in moderate-volume foodservice kitchens. It excels in high-temperature sanitation with integrated booster heating, durable stainless steel construction, and optimized workflow features. Suitable for busy cafés, restaurants, and catering operations, it provides reliable, restaurant-ready performance with a focus on hygiene and operational efficiency.

• Operation Type — compact warewashing for busy kitchens
• Kitchen Type — small to medium foodservice spaces
• Foodservice Category— restaurant and café use
• Workload Qualifier — moderate throughput needs
• Use Case — efficient warewashing in mid-volume operations

Why Choose Omcan 49125 (CD-IT-50-1-AQUA)?

Choose the Omcan 49125 dishwasher for its durable stainless steel construction, high-temperature sanitizing capabilities, and space-efficient design. Its fully enclosed cabinet and integrated features optimize performance while simplifying maintenance in diverse foodservice environments. Unlike standard models, it offers reliable thermal performance and ease of integration suitable for mid-volume warewashing needs.

• Compact footprint with efficient space utilization
• Self-contained design for straightforward installation
• High-temp operation with booster heater ensures sanitation
• Durable stainless steel build for enhanced longevity
• Split wash and rinse arms for targeted cleaning