The Omcan 48888 (MG-CN-0032-E) Meat Grinder, Electric Countertop, is a commercial-grade food processing appliance designed for high-efficiency meat grinding in professional kitchens. Constructed with durable stainless steel housing, this countertop meat grinder features a #32 attachment hub, enabling it to grind approximately 720–750 lbs. per hour. It incorporates a powerful 1-1/2 HP motor operating on 120V/60Hz/1-phase with a 15-amp circuit, ensuring reliable performance during intensive foodservice operations. Equipped with stainless steel cutting plates of 4.5mm and 10mm, a grinding knife, sausage stuffing tubes, a grinder tray, and stomper, this unit provides versatile meat preparation. Its emphasis on technical precision makes it suitable for butcher shops, slaughterhouses, and commercial kitchens requiring efficient, sanitary meat processing.
Top Omcan 48888 (MG-CN-0032-E) Features
Designed for foodservice professionals, this meat grinder integrates a robust stainless steel construction with a high-performance 1-1/2 HP motor for consistent throughput up to 750 lbs. per hour. Its #32 attachment hub facilitates easy switching between grinding plates, streamlining workflow. The stainless steel components, including cutting plates and grinding knife, provide longevity and ease of sanitation, reducing maintenance downtime. Suitable for countertop installation, it ensures minimal workspace occupation while supporting continuous operation. The included sausage stuffing tubes and grinder tray streamline meat processing tasks, optimizing kitchen efficiency for mid-volume meat production in butcher shops and restaurants.
- High-capacity output: Grinds up to 750 lbs. per hour for busy kitchens
- Durable construction: Stainless steel housing withstands demanding use
- Ease of maintenance: Removable parts allow quick cleaning and sanitation
- Versatile functionality: Includes sausage tubes and multiple grinding plates
- Compact countertop design: Fits in constrained kitchen spaces with easy access
Ideal for high-volume meat processing in commercial kitchens and butcher operations
Omcan 48888 (MG-CN-0032-E) Technical Specs
The Omcan 48888 meat grinder is built with a stainless steel housing, ensuring excellent durability and ease of cleaning. It operates on a 120V single-phase electrical system with a 1-1/2 HP motor that delivers consistent power for high-speed grinding. The unit’s capacity allows for processing approximately 720–750 lbs. of meat per hour, making it suitable for medium to high-volume foodservice environments. Its footprint measures 12.2 inches wide, 25.8 inches deep, and 19.2 inches tall, weighing 71.5 pounds for portability and countertop convenience. The grinder includes stainless steel cutting plates (4.5mm and 10mm), a grinding knife, sausage tubes, a tray, and stomper, all designed for ease of disassembly and sanitation. Equipped with cETLus and ETL-Sanitation approvals, it meets industry safety and cleanliness standards.
- Electrical requirements: 120V, 60Hz, 15A, single-phase
- Construction material: Stainless steel housing and components
- Operational capacity: 720–750 lbs. per hour for continuous workflow
- Dimensions: 12.2" W x 25.8" D x 19.2" H; 71.5 lbs weight
- Included accessories: (2) stainless steel cutting plates, knife, sausage tubes, tray & stomper
- Electrical hookup: Compatible with standard 15A outlets with 5-15P plug
- Work surface clearance: Sufficient space for countertop installation and ventilation
- Sanitary maintenance: Parts are easy to disassemble for cleaning and sanitation
- Workflow integration: Supports fast meat throughput for busy foodservice operations
- Product placement: Designed for countertop use in commercial kitchens and butcher shops
What is a commercial meat grinder
A commercial meat grinder is a heavy-duty food processing appliance engineered for high-volume meat preparation in professional kitchens and butcher shops. The Omcan 48888 (MG-CN-0032-E) model features a stainless steel housing with a 1-1/2 HP motor, capable of processing up to 750 lbs. of meat per hour. It includes interchangeable stainless steel grinding plates, a knife, and sausage stuffing accessories, making it suitable for meat grinding, sausage making, and mixing tasks. Installed on countertops, it is ideal for mid-volume operations such as restaurant butchery, catering, and small-scale processing facilities that demand efficient, sanitary meat processing.
Top Meat Processing Equipment for Mid-Volume Foodservice Operations
Mid-volume foodservice kitchens benefit from the robust build and reliable performance of the Omcan 48888 model, designed for continuous operation and high throughput. This commercial-grade electric meat grinder is suitable for butcher shops, restaurants, and meat processing facilities, supporting efficient workflow with its durable stainless steel components and versatile accessory set. Its compact countertop footprint allows seamless integration in busy kitchen environments with limited space, maintaining sanitation and operational standards during high-demand periods.
- Operation type — designed for medium-volume meat processing workflows
- Kitchen environment — ideal for compact commercial spaces and butcheries
- Foodservice category — suited for meat grinding, sausage prep, and portions
- Workload qualifier — supports moderate throughput with consistent reliability
- Use case — ideal for professional meat processing in restaurants and butcher shops
Why Choose Omcan 48888 (MG-CN-0032-E) Meat Grinder
Omcan 48888 stands out through its durable stainless steel construction, high-capacity output, and versatile accessory set, making it better suited for demanding commercial use than many competitors. Its reliable 1-1/2 HP motor and countertop design improve workflow efficiency while maintaining sanitation standards. Compact yet powerful, it is optimized for professional kitchens that require consistent, high-volume meat processing without sacrificing ease of maintenance.
- Built for durability: Stainless steel housing withstands demanding daily use
- Optimized performance: Processes up to 750 lbs. per hour for efficiency
- Space-efficient design: Countertop footprint fits in limited kitchen areas
- Versatile accessories: Includes sausage tubes and multiple grinding plates
- Industry-standard safety: Meets industry sanitation and safety protocols
