Omcan 48519 48 Inch Griddle Gas Countertop Manual Control 4 Burners 120000 BTU

The Omcan 48519 (CE-CN-G48-M) Gas Countertop Griddle is a commercial-grade cooking unit designed for high-demand foodservice environments. Featuring a 48-inch wide cooking surface with a 3/4" thick smooth steel griddle plate, it offers precise manual control through four burners providing a combined 120,000 BTU for efficient heat distribution. Constructed predominantly of stainless steel, this countertop gas griddle ensures durability and ease of maintenance, making it suitable for moderate-volume operations in professional kitchens such as restaurants, cafes, and catering services. Its standing pilots facilitate reliable ignition, while removable grease drawers streamline cleaning routines, supporting optimal sanitation standards. The unit's dimensions (48"W x 28.7"D x 15.4"H) and stainless steel exterior contribute to durable and hygienic operations, optimized for precise cooking in bustling foodservice settings.

Top Omcan 48519 (CE-CN-G48-M) Features

The Omcan 48519 countertop gas griddle combines a large cooking area with precise manual controls and durable stainless steel construction. Its 4 burners deliver consistent heat across a 48-inch wide surface, suitable for high-volume commercial kitchens. The 3/4" thick griddle plate ensures superior heat retention and even cooking, while standing pilots guarantee reliable ignition. Removable grease drawers facilitate quick cleaning, and adjustable non-skid feet allow secure placement on various countertops. Designed for easy maintenance and robust performance, this unit ideal for medium-volume restaurant and catering operations seeking efficient, high-capacity griddling solutions.

• Function & Performance: 120,000 BTU for rapid, even heating across 48" surface
• Durability Traits: All stainless steel exterior and 3/4" thick steel griddle plate
• Ease-of-Use & Maintenance: Manual controls and removable grease drawer simplify operation
• Real-World Use Case: Ideal for high-volume food stations in busy commercial kitchens
• Workflow Benefit: Supports fast breakfast, lunch, and dinner service workflows with reliable heating and easy cleanup

Designed for foodservice operators requiring consistent and durable cooking equipment

Omcan 48519 (CE-CN-G48-M) Technical Specs

The Omcan 48519 countertop gas griddle incorporates a 48-inch stainless steel exterior with a smooth steel, 3/4" thick cooking surface capable of withstanding intense daily use. Powered by four burners delivering 120,000 BTU, it is fueled by natural gas, with an LP conversion kit included for flexibility. The unit’s dimensions are 48" width, 28.7" depth, and 15.4" height, and it weighs approximately 361 pounds, ensuring stability during operation. It features manual controls for precise heat adjustments and standing pilots for reliable ignition. The all stainless steel construction ensures longevity and ease of cleaning, supporting sanitation standards. Versatile for various countertop installations, it offers adjustable non-skid feet for secure placement. This model is cETLus and ETL-Sanitation listed, ensuring safety and performance compliance for high-volume commercial cooking environments.

• Electrical Requirements: Powered by natural gas with included LP conversion kit; no electrical connection needed
• Construction & Finish: All stainless steel exterior with smooth steel griddle surface
• Dimensions & Weight: 48"W x 28.7"D x 15.4"H; approximately 361 lbs
• Heat & Safety Features: 120,000 BTU with standing pilots and manual controls for precise temperature management
• Cleaning & Maintenance: Removable grease drawer and stainless steel surface simplify sanitation routines
• Usage Compatibility: Suitable for countertop installation in busy commercial kitchens, supporting moderate throughput operations
• Technology & Features: Standing pilots facilitate ignition, stainless steel construction ensures durability

What is a commercial gas griddle?

A commercial gas griddle is a heavy-duty cooking appliance equipped with a flat, heated surface for versatile food preparation. Installed primarily in restaurants, concession stands, and catering kitchens, it provides an even heat source suitable for preparing breakfast items, sandwiches, and grilled dishes. The Omcan 48519 (CE-CN-G48-M) is an example of such equipment, featuring a 48-inch wide stainless steel surface, four burners producing 120,000 BTU, and manual controls for precise temperature management. Its construction and design support high-volume, consistent cooking in moderate workload foodservice settings, making it a key piece of commercial kitchen equipment for streamlined operations and efficient food production.

Top countertop gas griddles for medium-volume restaurant service

High-capacity construction and reliable performance define the Omcan 48519 gas countertop griddle, ideal for medium-volume restaurant kitchens. Built with durable stainless steel and equipped with four burners, it supports efficient, high-throughput cooking operations, suitable for busy commercial environments requiring consistent heat and easy maintenance. Designed for moderate workload applications, it optimizes workflow and sanitation, making it suitable for professional culinary use. Omcan 48519 is a robust choice for foodservice establishments seeking dependable, restaurant-ready griddling capacity.

• Medium-volume operation — efficient for busy restaurant kitchens
• Compact footprint — 48-inch countertop design fits tight spaces
• Reliable heat output — 120,000 BTU across four burners for consistent cooking
• Durable construction — all stainless steel exterior and thick steel griddle
• Ease of maintenance — removable grease drawers and standing pilots enhance sanitation