The Omcan 48502 (48502) Soiled Dishtable Straight Design 108"W X 30"D X 44"H is a heavy-duty commercial-grade soiled dishtable designed for efficient wastewater and utensil management in high-volume foodservice operations. Constructed from durable 16/304 stainless steel, this model features a straight profile with right-to-left operation, providing seamless integration into busy commercial kitchens. Equipped with three 20" x 20" x 12" deep pre-rinse sinks and stainless steel leg bracing, it ensures robust performance and longevity under demanding workflows. Its precise dimensions and stainless steel finish support sanitation and ease of maintenance, making it ideal for large-scale dishwashing stations, hospitals, or institutional kitchens requiring reliable pre-rinsing and waste management solutions.
Top Omcan 48502 Features
The Omcan 48502 soiled dishtable offers a streamlined workflow for dishwashing and waste removal in commercial kitchens, featuring three deep pre-rinse sinks with durable stainless steel construction. Its right-to-left operation enhances ergonomic efficiency, reducing contamination risk. Designed for high-volume use, the unit's stainless steel legs and bullet feet facilitate stable placement and straightforward cleaning. The ample 108" width accommodates large dish loads, making it suitable for institutional foodservice and busy restaurants. Its construction supports sanitation standards and long-term durability, ensuring consistent operation in demanding environments.
- Functionality: Three 20" x 20" x 12" pre-rinse sinks for multi-station workflows
- Material Durability: 16/304 stainless steel for corrosion resistance and longevity
- Ease-of-Maintenance: Smooth stainless steel surface simplifies cleaning and sanitation
- Workflow Integration: Straight design with right-to-left operation optimizes space utilization
- Construction Features: Stainless steel leg bracing and bullet feet for stability and mobility
Ideal for large dishwashing stations in commercial kitchens or institutional foodservice settings requiring durable, easy-to-maintain soiled dishtables.
Omcan 48502 Technical Specs
The Omcan 48502 soiled dishtable is a commercial-grade stainless steel unit with dimensions of 108" width, 30" depth, and 44" height, constructed from 16-gauge 304 series stainless steel for maximum durability. It operates with a right-to-left workflow, featuring three integrated 20" x 20" x 12" deep pre-rinse sinks. The unit weighs approximately 124 pounds, emphasizing its sturdy build, and is designed for installation on stainless steel legs with bullet feet for stability. Its corrosion-resistant surface supports sanitation and routine cleaning, fitting seamlessly into high-demand foodservice environments. The model’s structure ensures long-term operational integrity, accommodating the rigorous throughput typical of institutional or large restaurant settings.
- Dimensions: 108" W x 30" D x 44" H for spacious workflow
- Material: 16/304 stainless steel construction
- Weight: 124 lbs, robust for heavy usage
- Sinks: Three 20" x 20" x 12" pre-rinse sections
- Installation: Stainless steel legs with bullet feet for stability and maintenance access
What is a commercial soiled dishtable
A commercial soiled dishtable is a heavy-duty stainless steel work surface designed for wastewater collection and utensil pre-rinsing in institutional and high-volume foodservice environments. These units, like the Omcan 48502, feature integrated multiple sinks and durable construction, facilitating efficient dishwashing workflows. Typically installed in large kitchens, hospitals, or cafeteria stations, they support sanitation and operational efficiency by providing designated waste management zones within the dishwashing area. These units are essential for streamlining cleaning processes and maintaining hygiene standards in demanding settings.
Top Foodservice Dishtables for Medium-Volume Institutional Kitchens
Designed for medium-workload kitchens, the Omcan 48502 soiled dishtable provides robust, commercial-grade wastewater management and pre-rinse functions. Built with high-quality stainless steel, it supports efficient dishwashing workflows with a durable structure suitable for busy institutional foodservice and hospital environments. Its right-to-left operation enhances ergonomic workflow, making it suitable for diverse high-volume settings requiring dependable sanitation solutions.
- Operation Type — suitable for large-scale dishwashing stations
- Kitchen Setting — ideal for institutional and hospital kitchens
- Foodservice Category — catering to institutional or high-volume restaurants
- Workload Qualifier — optimized for moderate throughput
- Use Case — wastewater management and utensil pre-rinsing
Why Choose Omcan 48502
Unlike competing models, the Omcan 48502 combines a robust stainless steel build with a straight design optimized for space efficiency and ease of cleaning. Its durable construction supports high-volume workflows with stable stainless steel legs and pre-rinse sinks designed for institutional use. This model’s ergonomic right-to-left operation streamlines dishwashing procedures, contributing to operational efficiency in demanding commercial kitchens, hospitals, and cafeterias, making it a reliable, restaurant-ready solution for wastewater and utensil management.
- Self-contained design minimizes installation complexity
- Durable 16 gauge stainless steel withstands heavy use
- Straight profile with pre-rinse sinks enhances workflow efficiency
- Stainless steel legs and bullet feet ensure stability and easy cleaning
- Optimized for high-volume dishwashing with large, integrated sinks
