The Omcan 48501 (48501) Soiled Dishtable Straight Design is a commercial-grade cleaning station designed for demanding foodservice environments. Crafted from durable 16/304 stainless steel, it measures 108 inches wide by 30 inches deep and stands at a height of 44 inches, providing ample space for efficient warewashing workflow. Equipped with three 20" x 20" x 12" deep pre-rinse sinks, this dishtable facilitates simultaneous soiled dish handling and pre-rinsing, optimizing throughput in busy kitchens. Its left-to-right operation enhances ergonomics and workflow sequencing, making it suitable for high-volume hospitality and institutional settings requiring sturdy, corrosion-resistant equipment for sanitation and productivity.
Top Omcan 48501 Features
The Omcan 48501 Soiled Dishtable offers a robust solution for commercial kitchens needing organized dish handling. Its three pre-rinse sinks support multi-station pre-washing, with stainless steel construction ensuring long-term durability. The straight design accommodates seamless integration into existing dishwashing areas, while stainless steel leg bracing and bullet feet provide stability. The unit is optimized for busy environments requiring frequent cleaning cycles and easy maintenance, supporting workflow efficiency and sanitation standards.
- Functionality: Supports multi-sink pre-wash in demanding kitchens
- Durability: Constructed from 16-gauge stainless steel for corrosion resistance
- Ease of Maintenance: Smooth surface simplifies cleaning and sanitation
- Workplace Fit: Designed for installation in high-traffic dishwashing zones
- Workflow Integration: Features left-to-right operation for ergonomic efficiency
Ideal for high-volume dishwashing operations in busy foodservice facilities requiring reliable stainless steel dishtables.
Omcan 48501 Technical Specs
The Omcan 48501 dishtable is engineered for durability and efficiency, featuring a 108-inch width, 30-inch depth, and 44-inch height standing on stainless steel legs with bullet feet for stability. It comprises three 20" x 20" x 12" deep pre-rinse sinks, ideal for multi-station pre-wash tasks. The unit’s construction utilizes 16-gauge stainless steel, ensuring resistance to corrosion and consistent sanitation. With a weight of 124 pounds, this dishtable is designed for ease of installation and long-term use in busy commercial kitchens. Its simple design supports efficient workflow, although electrical or plumbing connections are not specified, indicating straightforward set-up for dishwashing areas. The product ships typically within 1 to 2 days, aligning with fast-paced operational schedules.
- Width: 108 inches
- Depth: 30 inches
- Height: 44 inches
- Construction Material: 16-gauge stainless steel
- Sink Dimensions: 20" x 20" x 12" deep (per sink)
- Weight: 124 lbs
- Leg Type: Stainless steel with bullet feet for stability
- Installation Requirements: Adequate clearance for drainage and cleaning routines
What is a commercial soiled dishtable
A commercial soiled dishtable is a specialized stainless steel work surface designed for handling and pre-rinsing dirty dishes in high-volume foodservice settings. It typically features multiple integrated sinks, durable construction, and ergonomic layouts to streamline dishwashing workflows. The Omcan 48501 dishtable, equipped with three pre-rinse sinks and a straight design, is installed in dishwashing stations such as restaurant backlines and institutional kitchens. It supports efficient sanitation processes and aids in maintaining organized, sanitary conditions during rapid throughput, making it ideal for restaurant, cafeteria, and catering operations that require robust, easy-to-clean equipment for handling soiled ware.
Top Commercial Diswashers for High-Volume Foodservice Settings
The Omcan 48501 Soiled Dishtable is a high-quality stainless steel workstation designed for demanding dishwashing environments, supporting efficient workflow and sanitation. Built with durable 16-gauge steel, it is ideal for medium-volume kitchens requiring reliable, space-efficient soiled dish handling. Its left-to-right operation supports streamlined cleaning in institutional, restaurant, and cafeteria foodservice applications, with Omcan's trusted build quality ensuring long-term performance.
- Operation Type — designed for large-scale dishwashing stations
- Kitchen Type — optimized for institutional and restaurant kitchens
- Foodservice Category — suitable for ware-washing and pre-rinsing tasks
- Workload Qualifier — supports moderate throughput demands
- Use Case — effective for managing soiled dish flow in busy kitchens
Why Choose Omcan 48501?
Omcan 48501 stands out with its sturdy 16-gauge stainless steel construction, comprehensive three sink setup, and straight design optimized for seamless integration into busy dishwashing stations. Its durable build, stable stainless steel legs, and ergonomic layout enhance workflow efficiency, while its high-quality materials support sanitation and long-term operation in commercial kitchen environments. This model delivers consistent performance with minimal maintenance, making it a reliable choice for mid-volume dishwashing needs.
- Self-contained with three pre-rinse sinks for organized cleaning
- Constructed from corrosion-resistant 16-gauge stainless steel
- Supports ergonomic left-to-right workflow integration
- Stable, durable stainless steel legs with bullet feet
- Designed for quick disassembly and easy cleaning
