The Omcan 48498 (48498) Soiled Dishtable Straight Design is a commercial-grade stainless steel dishwashing accessory engineered for efficient warewashing workflows in busy foodservice environments. Constructed from 16-gauge 304 stainless steel, this unit measures 84 inches in width, 30 inches in depth, and 44 inches in height, providing ample space for soiled dish containment and pre-rinse operations. It features a straight configuration with right-to-left operation, incorporating three 20" x 20" x 12" deep pre-rinse sinks, each equipped with a 3-1/2" drain basket. Designed for durability and ease of maintenance, the unit includes stainless steel leg bracing with bullet feet, ensuring stability during high-volume use. This dishtable is suitable for restaurant dishwashing stations and institutional kitchens requiring reliable and hygienic soiled dish management with robust stainless steel construction tailored for demanding workflows.
Top Omcan 48498 Features
The Omcan 48498 Soiled Dishtable offers a structured workspace for pre-rinse and soiled dish processing, with three deep stainless steel sinks designed for high-traffic foodservice operations. Its stainless steel frame ensures durability and corrosion resistance, while the straight design facilitates smooth integration into existing dishwashing stations. Providing a straightforward right-to-left workflow, it supports efficient cleaning routines and easy maintenance for mid-volume commercial kitchens.
- Multiple pre-rinse sinks: Three 20" x 20" x 12" deep units streamline dish processing
- Durable construction: 16-gauge 304 stainless steel resists corrosion and wear
- Ease of cleaning: Smooth stainless surface simplifies sanitation procedures
- Stability features: Stainless steel leg bracing and bullet feet for steadiness
- Optimized workflow: Straight design supports efficient right-to-left dish handling
Ideal for professional kitchens seeking reliable soiled dish management solutions in demanding foodservice environments.
Omcan 48498 Technical Specs
The Omcan 48498 Soiled Dishtable features a robust stainless steel construction with a 16-gauge 304 series finish, ensuring longevity and corrosion resistance suitable for commercial use. Measuring 84 inches in width, 30 inches deep, and 44 inches high, it is designed for compatibility with typical dishwashing stations. The unit operates with a straightforward right-to-left workflow, ideal for mid-volume kitchens requiring organized soiled dish handling. It weighs approximately 108 lbs, with stainless steel legs and bullet feet providing stability. The dishtable supports three pre-rinse sinks, each 20 inches wide, 20 inches deep, and 12 inches deep, equipped with drain baskets for efficient waste management. No electrical requirements are involved; focus is on structural durability, ease of cleaning, and seamless workflow integration.
- Dimensions: 84" W x 30" D x 44" H for ample workspace
- Material: 16-gauge 304 stainless steel ensuring durability
- Weight: 108 lbs for sturdy installation
- Sinks: (3) 20" x 20" x 12" deep pre-rinse units
- Legs: Stainless steel leg bracing with bullet feet for stability
- Operation: Right-to-left workflow for streamlined dish processing
What is a commercial soiled dishtable
A commercial soiled dishtable is a stainless steel workspace designed to handle and organize dirty dishes and utensils in professional kitchens. Typically installed in dishwashing stations, it features multiple sinks for pre-rinsing and waste disposal, facilitating efficient workflow in busy foodservice settings. The Omcan 48498 is specifically configured with three deep pre-rinse sinks, constructed from high-grade stainless steel, making it suitable for mid-volume restaurant environments and institutional kitchens. Its durability, ease of cleaning, and straightforward operation support hygienic dish management and optimize dishwashing efficiency in high-traffic foodservice operations.
Top Commercial Soiled Dishtables for High-Volume Foodservice Settings
Designed for transport and handling in busy dishwashing areas, the Omcan 48498 soiled dishtable features a durable build and structured workflow support, perfect for medium-volume kitchen environments. Built with premium stainless steel, it ensures longevity and sanitation. Suitable for institutional kitchens and restaurants with continuous dish throughput, it provides reliable performance during intensive warewashing tasks.
- Operation Type — Suitable for mid-volume restaurant dish stations
- Kitchen Setting — Ideal for commercial kitchens and institutional foodservice
- Foodservice Category — Designed for warewashing stations and dish handling
- Workload Qualifier — Supports moderate dish throughput and pre-rinse tasks
- Use Case — Efficiently manages soiled dish organization and sanitation workflow
Why Choose Omcan 48498
Choosing the Omcan 48498 Soiled Dishtable provides a combination of high-quality stainless steel construction, robust design, and workflow efficiency, setting it apart from standard models. Its durable build ensures long-term performance, while the straight configuration simplifies installation and operation in demanding commercial kitchens. Designed for reliable, hygienic dish handling, it optimizes warewashing routines in professional foodservice facilities.
- Self-contained design: No external plumbing required for pre-rinse sinks
- Corrosion-resistant material: 16-gauge 304 stainless steel for increased longevity
- Ample workspace: 84-inch width accommodates multiple pre-rinse stations
- Structural stability: Stainless steel legs and leg bracing enhance durability
- Workflow friendly: Right-to-left operation supports efficient dish processing
