The Omcan 48489 (48489) Soiled Dishtable Straight Design is a professional-grade stainless steel catering and foodservice workstation tailored for high-demand commercial kitchens. Constructed from durable 16/304 stainless steel, it features an expansive 96-inch width and 30-inch depth with a 44-inch height, optimized for efficient handling of soiled dishware. Its left-to-right operation is ideal for streamlined workflow integration, while the inclusion of two 20" x 20" x 12" deep pre-rinse sinks equipped with 3-1/2" drain baskets enhances cleaning efficiency. This unit is designed for heavy-duty use in busy foodservice environments requiring reliable materials and precise dimensions for consistent sanitation and workflow management.
Top Omcan 48489 (48489) Features
The Omcan 48489 Soiled Dishtable offers a robust stainless steel construction with a straight design that supports ergonomic workflow in commercial kitchens. Its two pre-rinse sinks enable rapid pre-cleaning, while stainless steel legs and bullet feet provide stability and easy maintenance. The unit’s dimensions facilitate seamless integration into high-volume dishwashing stations, with features optimized for durability, sanitation, and ease of cleaning in busy foodservice operations.
- Functionality: Supports efficient soiled dish handling with dual deep pre-rinse sinks
- Material Durability: Made from corrosion-resistant 16/304 stainless steel for longevity
- Ease of Maintenance: Fully stainless steel construction simplifies cleaning routines
- Workflow Optimization: Width of 96 inches fits standard dish-room layouts
- Installation & Stability: Stainless steel legs and bullet feet promote secure setup
Designed for high-volume kitchen dishwashing stations requiring durable and large-scale soiled dish handling.
Omcan 48489 (48489) Technical Specs
This commercial soiled dishtable features a width of 96 inches, depth of 30 inches, and height of 44 inches, constructed from 16-gauge stainless steel, ensuring long-term durability and consistent sanitation standards. It includes two 20" x 20" x 12" deep pre-rinse sinks with 3-1/2" drain baskets, facilitating efficient pre-cleaning processes. The unit is designed for left-to-right workflow with stainless steel legs and bullet feet that allow for stable installation in busy kitchens. With a shipping weight of 102 lbs, the unit can be integrated into various kitchen layouts with ease. Electrical requirements are not applicable, but plumbing considerations include standard drainage for the sinks. The stainless steel finish ensures food safety and ease of sanitation. Dimensions support tight workspace configurations, and its construction supports routine cleaning and maintenance without disassembly.
- Dimensions: 96" W x 30" D x 44" H for seamless kitchen integration
- Materials: 16 Gauge stainless steel ensuring corrosion resistance and durability
- Weight: 102 lbs for sturdy installation
- Sinks: (2) 20" x 20" x 12" deep pre-rinse units with drain baskets
- Construction: Stainless steel legs and bullet feet promote stability and ease of cleaning
What is a commercial soiled dishtable?
A commercial soiled dishtable is a stainless steel workstation designed for handling and pre-rinsing dirty dishware in high-volume foodservice environments. Typically installed in dishwashing stations, it features sinks equipped with drainage and baskets to facilitate efficient sanitation processes. The Omcan 48489 (48489) model, with its straight design and dual pre-rinse sinks, is suitable for busy kitchens such as restaurants, cafeterias, and catering facilities, making it ideal for streamlining heavy-duty dish cleanup workflows in mid-volume operations.
Top commercial dishtables for high-volume foodservice settings
These durable and spacious dishtables support efficient soiled dish handling and pre-rinsing in busy kitchens. Omcan 48489 (48489) stands out with its 96-inch width, dual deep sinks, and corrosion-resistant stainless steel construction, ideal for mid-volume restaurant and cafeteria operations requiring reliable workflow integration.
- Operation Type — suitable for high-demand dishwashing stations
- Kitchen Setting — optimized for large, busy commercial kitchens
- Foodservice Category — ideal for restaurants and catering services
- Workload Qualifier — handles moderate throughput efficiently
Why Choose Omcan 48489 (48489)?
Compared to other soiled dishtables, the Omcan 48489 model offers superior stainless steel construction, an optimal straight design for workflow, and integrated pre-rinse sinks. Its heavy-duty materials and stability features enhance sanitation and operational efficiency, making it suitable for demanding commercial kitchen environments that require durable, restaurant-ready dishwashing stations.
- Compared to smaller units, offers a wider 96-inch capacity for higher throughput
- Equipped with dual 12" deep pre-rinse sinks for faster pre-cleaning cycles
- Constructed entirely from corrosion-resistant 16/304 stainless steel for longevity
- Integrated with stainless steel legs and bullet feet for added stability and ease of maintenance
- Designed specifically for moderate-volume dishwashing workflows in bustling commercial kitchens
