Omcan 48000 31 Inch Gas Pasta Cooker with (2) 11 Gallon Tanks 140000 BTU

The Omcan 48000 Pasta Cooker Gas with dual 11-gallon capacity tanks (41.6 liters) is a commercial-grade floor model designed for high-demand foodservice environments. Featuring stainless steel construction, professional solid state/manual controls, and a sliding front door for water refill and waste outlet, this unit provides efficient and reliable pasta boiling solutions. With a power output of 140,000 BTU, it supports rapid heating and sustained performance, making it suitable for restaurants, institutional kitchens, and large-scale catering operations requiring fast throughput and durable equipment.

Top Omcan 48000 Features

This pasta cooker offers robust performance with two large stainless steel tanks, each holding 11 gallons (41.6 liters), equipped with stainless steel baskets for easy handling. Its sliding front door facilitates water refilling and waste drainage, while the stainless steel construction ensures longevity and resistance to corrosion. The unit’s non-slip feet provide stability during operation, and the manual controls allow precise temperature adjustments. Designed for medium-volume throughput, it seamlessly integrates into busy kitchen workflows, streamlining pasta preparation for high-capacity foodservice operations without complex maintenance.

• Capacity: 2 tanks each with 11 gallons (41.6 liters) for high-volume pasta boiling
• Durability: Stainless steel construction resists corrosion and withstands heavy use
• Ease-of-Use: Sliding front door simplifies water refill and drainage
• Workload Fit: Supports medium throughput for bustling commercial kitchens
• Workflow Integration: Robust heating with 140,000 BTU supports fast cooking cycles

Ideal for restaurants and institutional kitchens requiring efficient pasta cooking in a durable, easy-to-maintain setup.

Omcan 48000 Technical Specs

The Omcan 48000 Pasta Cooker Gas features solid state/manual controls within a self-contained, stainless steel design that measures 46.9 inches in height, 31.4 inches in width, and 35.4 inches in depth. It operates with a 140,000 BTU gas heat source, providing rapid heating capacity. The unit is powered by standard gas connections, with an air-cooled system to manage heat dissipation effectively. Weighting 402 lbs, it supports consistent, high-volume cooking with an operating range that ensures safe, reliable performance. Its construction material offers chemical resistance and ease of cleaning, making it suitable for demanding culinary environments. Dimensions optimize space efficiency for commercial kitchens, while the sliding door facilitates straightforward water refilling and waste removal. Maintenance involves routine cleaning of stainless steel surfaces and basket disassembly, supported by included stainless steel baskets with coated handles. The unit operates efficiently in environments where fast, durable pasta boiling is critical for high-volume foodservice workflows.

• Electrical Requirements: No electrical connection needed, gas-powered operation
• Cooling Method: Air-cooled for heat management
• Tank Quantity: Two 11-gallon (41.6 liters) stainless steel tanks
• Green Features: Optimized for efficient heat use with 140,000 BTU output
• Dimensions: 46.9" H x 31.4" W x 35.4" D
• Weight: 402 lbs for stable, commercial-grade use
• Construction: Stainless steel exterior with corrosion-resistant components
• Temperature Range: Suitable for high-temperature cooking cycles, max operating temp > 212°F
• Cleaning & Maintenance: Disassembly of baskets for cleaning; slide door reduces routine maintenance time
• Installation: Requires appropriate gas line connection and clearance for ventilation and servicing

What is a commercial pasta cooker?

A commercial pasta cooker is a specialized cooking appliance used in high-volume foodservice operations for boiling large quantities of pasta efficiently. It typically features multiple stainless steel tanks, adjustable controls, and durable construction suited for intensive daily use. The Omcan 48000 Pasta Cooker Gas, with its dual 11-gallon tanks and 140,000 BTU heating capacity, is ideal for busy restaurant kitchens and institutional settings requiring rapid, consistent pasta preparation and easy maintenance. Its design supports high throughput while ensuring food safety and operational efficiency in medium-volume foodservice environments.

Top Commercial Pasta Cookers for Medium-Volume Foodservice Settings

High-quality commercial pasta cookers like the Omcan 48000 deliver reliable performance suitable for medium-volume kitchens, featuring durable stainless steel construction and efficient gas heating systems. These units support fast, consistent boiling processes, making them ideal for restaurant and catering operations that demand quick turnaround times without sacrificing quality.

• Operation type — suitable for busy restaurant kitchens
• Kitchen types — designed for medium-sized commercial spaces
• Foodservice category — ideal for high-capacity pasta preparation
• Workload qualifier — supports moderate throughput needs
• Use case — efficient in large-scale pasta cooking applications

Why Choose Omcan 48000 Pasta Cooker Gas?

The Omcan 48000 stands out among commercial pasta cookers with its robust stainless steel design, high BTU output, and dual 11-gallon tanks optimized for medium-volume throughput. Its sliding front door and stainless steel baskets facilitate quick water refills, drainage, and easy cleaning, while its durable construction ensures long-term reliability in demanding foodservice environments. This model enhances operational flow by combining high performance with straightforward maintenance, making it a practical choice for professional kitchens seeking dependable pasta boiling solutions.

• Built for durability: Stainless steel construction withstands heavy daily use
• Efficient heating system: 140,000 BTU gas burner supports rapid cooking cycles
• Optimized workflow: Sliding front door simplifies water management
• Designed for performance: Supports medium-volume foodservice demands reliably
• Compact footprint: Fits easily into busy kitchen layouts for streamlined operation