The Omcan 47861 (RS-CN-0004) Refrigerated Prep Rail Salad Bar Station Countertop is a commercial-grade refrigerated countertop pan rail designed for efficient ingredient presentation and storage in foodservice environments. This model features a 15" width, stainless steel construction, and rear-mounted self-contained refrigeration. Capable of holding four 1/6 GN pans (sold separately), it maintains a temperature range of 35.6°F (2°C) to 50°F (10°C), managed via a mechanical thermostat control. Engineered for moderate-volume operations, it provides reliable temperature stability and durability for salad bars, cold prep stations, and deli service counters. Its compact footprint makes it suitable for various kitchen layouts, ensuring seamless integration within high-efficiency foodservice setups.
Top Omcan 47861 Features
The refrigerated prep rail salad bar station offers precise temperature control, durable stainless steel construction, and a compact countertop design tailored for medium-capacity foodservice establishments. Its self-contained refrigeration ensures consistent cooling, while the adjustable non-slip feet simplify installation on uneven surfaces. The unit’s slim profile fits neatly into limited counter space, making it ideal for salad bars, cold prep stations, and buffet setups requiring quick ingredient access. Designed for ease of maintenance, it features straightforward mechanical thermostat adjustments and removable pans (sold separately) to streamline cleaning and reconfiguration. It supports efficient workflow in high-paced environments by maintaining proper food safety temperatures and presentation quality.
- Capacity: Holds (4) 1/6 GN pans, pans sold separately
- Material: Durable stainless steel construction for longevity and sanitation
- Ease of Maintenance: Removable pans and straightforward thermostat control
- Application Fit: Suitable for salad bars, cold prep stations, buffet lines
- Workflow Benefit: Ensures consistent temperature stability for optimal ingredient freshness
This unit is perfect for moderate-volume salad bar operations and cold food prep setups requiring reliable refrigeration and easy access. Ideal for busy commercial kitchens seeking efficient ingredient display and storage.
Omcan 47861 Technical Specs
The Omcan 47861 refrigeration unit operates with a 110V power supply, drawing approximately 1.4 amps and consuming 160 watts, with a frequency of 60Hz. It employs rear-mounted self-contained refrigeration with R600a refrigerant, providing efficient cooling within a 35.6°F to 50°F (2°C to 10°C) temperature range. Constructed from stainless steel, it measures 15" in width, 25.75" in depth, and 9.13" in height, with a total weight of 51 lbs for sturdy installation. The cabinet’s durable materials comply with sanitation standards and are designed for easy cleaning. Its design includes adjustable non-slip feet for stability and compatibility with standard 5-15P electrical receptacles, making it compatible with typical commercial kitchen electrical setups. The unit is shipped on a pallet, ready for straightforward setup in various foodservice environments.
- Electrical Requirements: 110V, 60Hz, 1.4 amps, 160 watts, NEMA 5-15P plug
- Cooling Method: Air-cooled, self-contained refrigeration with R600a refrigerant
- Dimensions: 15" W x 25.75" D x 9.13" H
- Construction & Finish: Stainless steel exterior for durability and sanitation
- Temperature Range: 35.6°F (2°C) to 50°F (10°C)
- Weight: 51 lbs product weight, suitable for versatile installation
- Usage Compatibility: Designed for cold ingredient storage in salad bars and prep counters
- Cleaning & Maintenance: Easy-to-disassemble panels and removable pans facilitate sanitation
- Installation Requirements: Needs stable clearance for air circulation, standard electrical outlet
What is a commercial refrigerated prep rail salad bar?
A commercial refrigerated prep rail salad bar is a specialized countertop unit designed for holding and displaying pre-cut ingredients at safe temperatures in foodservice settings. It typically features self-contained refrigeration, adjustable temperature controls, and multiple pan holds to organize ingredients efficiently. Installed in salad bars, cold prep areas, or buffet stations, the Omcan 47861 model supports moderate operational throughput and ensures ingredient freshness. Its stainless steel build and compact design optimize counter space in busy restaurant and catering environments, making it suitable for mid-volume foodservice operations focused on presentation and sanitation.
Top Commercial Refrigerated Countertop Pan Rail for Cold Food Stations
This high-quality refrigerated countertop pan rail provides durable stainless steel construction, precise temperature control, and a space-efficient design, making it ideal for cold prep and salad bar stations requiring reliable ingredient cooling in commercial kitchens. Omcan 47861 is designed for moderate workload foodservice settings that prioritize sanitation and quick ingredient access.
- Operation Type — ideal for cold ingredient storage in salad counters
- Kitchen Type — optimized for compact commercial kitchen spaces
- Foodservice Category — suited for salad bars and deli prep stations
- Workload Qualifier — supports moderate throughput applications
- Use Case — enhances workflow efficiency in cold food presentation and storage
Why Choose Omcan 47861 (RS-CN-0004) Refrigerated Prep Rail Salad Bar Station
Compared to similar models, Omcan 47861 stands out with its durable stainless steel construction, efficient self-contained refrigeration, and compact countertop design. Its mechanical thermostat ensures precise temperature control, improving food safety and presentation. The unit’s easy-to-maintain structure and adaptability for moderate-volume foodservice operations optimize workflow, making it a robust choice for salad bars and cold prep stations seeking reliable performance and sanitation benefits.
- Compact footprint fits seamlessly into limited countertop space
- Self-contained refrigeration simplifies installation and maintenance
- Stainless steel body ensures durability and sanitation compliance
- Supports reliable temperature stability for ingredient freshness
- Designed for moderate-volume operations with efficient workflow
