The Omcan 47746 (47746) Dishtable Clean 72"W is an industrial-grade stainless steel dishtable designed for commercial kitchens, catering, and foodservice operations requiring efficient dishware handling and sanitation. This model features a straight design, left-side configuration, and durable 300 Series stainless steel components, ensuring longevity and resistance to corrosion. With a width of 72 inches and a splash height of 7½ inches, it provides ample workspace for dish stacking and drying, optimized for moderate throughput environments such as cafeterias and hotel kitchens. Its technical specifications include a height of 44 inches, stainless steel legs with an 18-gauge gauge, and a construction that supports rigorous daily use in demanding foodservice settings.
Top Omcan 47746 (47746) Features
The Omcan 47746 Dishtable combines precise dimensions with high-grade stainless steel construction, tailored for commercial foodservice operations requiring robust, reliable dishtable solutions. Its straight design facilitates easy workflow integration on left-side installations, with corrosion-resistant materials ensuring low maintenance and durable performance. Suitable for moderate workloads, this dishtable enhances sanitation and operational efficiency in busy food prep areas. Its 72-inch width accommodates multiple dishware stacks, supporting streamlined workflow and quick turnaround times in restaurant and institutional kitchens.
- Functionality: Ideal for dish stacking and drying in moderate-volume kitchens
- Durability: Crafted from 18-gauge stainless steel for corrosion resistance
- Ease of Maintenance: Flat surface simplifies cleaning and sanitizing procedures
- Workflow Optimization: Fits left-side configurations for seamless kitchen design
- Technical Integration: Includes stainless steel legs and splash guard for sanitation compliance
Best suited for foodservice operators seeking a dishwasher-compatible, stainless steel dishtable with reliable corrosion resistance and easy maintenance.
Omcan 47746 (47746) Technical Specs
The Omcan 47746 Dishtable features a self-contained stainless steel structure with dimensions of 72 inches in width, 44 inches in height, and 30.37 inches deep. It is constructed from 18-gauge stainless steel and equipped with stainless steel legs, supporting a weight of approximately 65 pounds. This model includes a splash height of 7½ inches, designed for optimal splash containment during dish handling. It operates in a typical commercial kitchen setting, with full resistance to temperatures and cleaning processes common in foodservice environments. The unit is NSF and cCSAus listed for sanitation and safety, ensuring compliance with industry standards. The dishtable requires no special power sources or refrigeration, functioning solely as a static work surface built for durability and longevity in busy kitchens.
- Width: 72 inches, suitable for standard dishwashing stations
- Construction Material: 18-gauge stainless steel with corrosion resistance
- Height: 44 inches for ergonomic work positioning
- Splash Height: 7-1/2 inches to contain water spray and splashes
- Weight: 65 pounds for stability and ease of installation
- Certification: NSF and cCSAus listed for food safety compliance
- Design: Straight, left-side configuration for uniform workflow integration
What is a commercial dishtable?
A commercial dishtable is a durable stainless steel work surface designed for dish handling and sanitation in foodservice environments. Typically installed in dishwashing stations, these units provide a flat, corrosion-resistant surface for stacking, drying, and organizing dishware. The Omcan 47746 (47746) Dishtable is configured for moderate-volume kitchens such as cafeterias and hotel kitchens, featuring a 72-inch width, a splash guard, and a straight design to optimize space and workflow efficiency. Its construction from high-quality stainless steel ensures longevity, ease of cleaning, and compliance with safety standards, making it a vital component of professional dishwashing and sanitation setups.
Top Commercial Dishtables for Foodservice Food Preparation
Designed for moderate-duty dish handling, the Omcan 47746 (47746) provides a high-quality, stainless steel work surface ideal for restaurant, institutional, and catering kitchens. Its performance features, including a corrosion-resistant build and precise dimensions, support efficient workflow and sanitation in medium-volume foodservice settings. Constructed for durability, this dishtable is perfect for installation in busy commercial kitchens seeking reliable, hygienic workspace solutions.
- Operation Type — Suitable for medium-volume food prep environments
- Kitchen Type — Fits compact commercial kitchen layouts
- Foodservice Category — Serves restaurant and institutional kitchens
- Workload Qualifier — Designed for moderate dish handling throughput
- Use Case — Ideal for dish organization and sanitation stations
Why Choose Omcan 47746 (47746) Dishtable
Why Choose Omcan 47746 (47746) Dishtable? This model stands out with its straight, left-side design, high-grade stainless steel construction, and splash containment features, ensuring exceptional durability and sanitation in commercial applications. Its robust build and corrosion resistance enhance operational efficiency while reducing maintenance needs—the ideal choice for demanding foodservice environments seeking reliable workspace solutions.
- Compact footprint optimizes workspace in tight kitchens
- High-quality stainless steel construction resists corrosion
- Designed for moderate throughput in busy dish stations
- Ease of cleaning facilitates quick sanitation routines
- Built-in splash guard enhances safety and sanitation
