The Omcan 47496 (CE-CN-KB-3) Doner Kebab Machine / Vertical Broiler / Shawarma Grill is a professional-grade gas-powered vertical broiler designed for commercial foodservice applications. Crafted by Omcan USA, this model features (3) individual infrared burners and a 28,500 BTU output, enabling precise control over roasting temperatures. With a substantial 65 lbs meat capacity, it efficiently handles high-volume shawarma or gyros preparation. The adjustable spit angle facilitates even cooking and optimal meat presentation. Constructed with durable materials suitable for demanding kitchen environments, this unit is engineered for optimal performance and ease of maintenance. Its natural gas operation and included LP conversion kit provide versatile installation options, tailored to specific kitchen infrastructure requirements. Engineered for commercial use, the Omcan CE-CN-KB-3 combines robust specifications with practical features for reliable, high-capacity meat roasting in busy foodservice settings.
Top Omcan 47496 (CE-CN-KB-3) Features
The Omcan 47496 (CE-CN-KB-3) Doner Kebab Machine is designed for high-volume meat roasting in professional kitchens. It features three controlled infrared burners with precise temperature regulation, a 65 lbs meat capacity suitable for busy restaurants, and an adjustable spit angle for even cooking. Its gas construction ensures durability and reliable performance over time, and the unit’s straightforward operation simplifies workflow in fast-paced settings. The inclusion of LP conversion enhances installation flexibility, making it adaptable to different gas supplies. Built with quality materials, it supports easy cleaning and maintenance, minimizing downtime during service hours. Ideal for restaurants, bakeries, or catering operations seeking a robust, high-capacity shawarma grill.
- (3) burners: for even heat distribution and high-output roasting
- 65 lbs meat capacity: supports high-volume meat preparation
- Natural gas operation: ensures continuous, cost-efficient performance
- Adjustable spit angle: for precise roasting and meat presentation
- Includes LP conversion kit: for flexible gas supply compatibility
Designed for commercial kitchens needing reliable, high-capacity shawarma roasting equipment.
Omcan 47496 (CE-CN-KB-3) Technical Specs
This gas-operated vertical broiler from Omcan USA operates on a standard 120V, 60Hz, single-phase electrical supply, supporting reliable ignition and control systems. The unit's construction comprises durable stainless steel with a height of approximately 30 inches, width of 21 inches, and depth of 22.7 inches, weighing around 100 lbs. It employs air-cooled technology to maintain optimal operating temperatures and features ETL Sanitation and cETLus listings for compliance with safety standards. The meat capacity of 65 lbs supports medium to high-volume service, with energy consumption of 28,500 BTU per hour. The appliance's design facilitates straightforward cleaning and maintenance, with disassembly points for ease of servicing. Suitable for installation in commercial kitchens, this broiler maintains safe operating temperatures and integrates seamlessly into high-output meat roasters.
- Electrical requirements: 120V, 60Hz, single-phase, 15A
- Cooling method: Air-cooled
- Production capacity: 65 lbs of meat
- Construction & finish: Stainless steel exterior
- Dimensions: 21" W x 22.7" D x 30" H
- Weight: 100 lbs
- Temperature resistance: Operating range suitable for roasting
- Food safety: Constructed from materials compliant with safety standards, easy to clean
- Installation considerations: Requires proper ventilation, clearance for airflow and maintenance
- Maintenance: Disassembly points included for cleaning burners and interior
What is a commercial shawarma grill
A commercial shawarma grill is a professional gas or electric rotisserie designed for high-volume meat roasting in commercial kitchens. It features vertical or horizontal rotation, infrared burners, and large meat capacities for efficient throughput. The Omcan 47496 (CE-CN-KB-3) is a gas-powered vertical broiler with adjustable spit angles, suitable for restaurants and catering operations. This equipment supports consistent, even cooking of shawarma, gyros, or similar meats, and is typically installed in high-traffic foodservice environments where quick and uniform roasting is needed for mid-volume to high-volume service applications.
Top Vertical Broilers for Commercial Foodservice Applications
Designed for medium-volume meat roasting in commercial kitchens, the Omcan 47496 (CE-CN-KB-3) offers durable construction, precise control, and excellent capacity, ideal for busy restaurant settings. Its gas operation supports efficient workflow in foodservice environments, making it suitable for mid-sized restaurants and catering operations. These vertical broilers provide reliable, restaurant-ready performance for high-quality shawarma and gyro production.
- Operation type — suitable for establishment with moderate throughput needs
- Kitchen setting — ideal for commercial restaurants and catering services
- Foodservice category — optimized for meat-roasting applications like shawarma and gyros
- Workload qualifier — supports high-volume, consistent roasting in busy kitchens
- Use case — efficient rotation and roasting of large meat quantities in professional settings
Why Choose Omcan 47496 (CE-CN-KB-3) ?
Omcan’s 47496 (CE-CN-KB-3) stands out with its robust stainless steel construction, high-capacity design, and precise infrared burner control. Its adaptability with natural gas and LP conversion enhances versatility in diverse kitchen setups. The unit’s reliable performance and straightforward operation support streamlined workflow and consistent product presentation, making it a superior choice for mid-volume rotisserie cooking in commercial kitchens.
- Self-contained design: simplifies installation and reduces setup time
- High-capacity 65 lbs meat load: supports busy service periods without interruption
- Adjustable spit angle: allows precise meat positioning for even roasting
- Durable stainless steel construction: ensures longevity and ease of cleaning
- Gas operation with LP conversion kit: offers flexible installation options for different infrastructures
