The Omcan 47467 (IC-CN-0050) Commercial Ice Shaver is a compact ice crushing machine designed for precision and durability in foodservice environments. Built by Omcan USA, this tabletop unit features a stainless steel knife bowl and blade, offering consistent flake and nugget ice production suitable for bars, cafes, and mid-volume hospitality settings. With dimensions of 17.7"W x 13.1"D x 18.9"H and a 250-watt motor, it delivers efficient operation on standard 110V power supply, optimized for reliable daily use. Its safety features include a lid safety switch and easy-clean construction, making maintenance straightforward. The unit's advanced design ensures high performance in preparing ice for beverages, desserts, or food presentation in commercial kitchens and concession areas.
Top Omcan 47467 (IC-CN-0050) Features
This commercial ice shaver provides precise ice production with a stainless steel blade and bowl, ensuring durability and easy cleaning. It is designed for mid-volume foodservice workflows, with safety switches and compact dimensions that fit seamlessly into countertop setups. The 250-watt motor delivers reliable, consistent ice crushing capacity suitable for hospitality venues requiring quick service. Its ergonomic adjustment knob simplifies operation, enabling quick precision for various ice textures, while its stainless steel construction ensures longevity and sanitation in a busy environment.
- Efficient ice production: Compact 17.7"W x 13.1"D design for streamlined countertop use
- Durable materials: All stainless steel blade and bowl for longevity and sanitation
- Easy maintenance: Simple disassembly and cleaning with safety features included
- Safe operation: Lid safety switch prevents accidental operation
- Consistent performance: 250W motor provides reliable, high-capacity ice crushing suited for foodservice workflow
Ideal for bars, cafes, and hospitality locations needing efficient ice shaving with minimal downtime.
Omcan 47467 (IC-CN-0050) Technical Specs
The Omcan 47467 ice shaver operates on a standard 110V, 60Hz, single-phase power supply, consuming 250 watts of power for consistent performance. Constructed entirely of stainless steel, it offers durability and ease of cleaning, with dimensions of 17.7 inches in width, 13 inches in depth, and 18.9 inches in height. The unit features a self-contained refrigeration system optimized for air-cooling, ensuring steady operation during extended use. Production capacity allows for efficient ice crushing suitable for medium-volume foodservice operations, with the ability to generate various textures for beverage presentation and food prep. Operating temperature range is compatible with typical kitchen environments, and the design includes safety switches and sanitation-friendly materials to facilitate cleaning routines. Weighing approximately 50 lbs, this model is designed for countertop installation and integrated workflow efficiency.
- Electrical Requirements: 110V, 60Hz, single-phase, 250W
- Cooling Method: Air-cooled refrigeration system
- Construction & Finish: Stainless steel bowl, blade, and exterior
- Dimensions: 17.7" W x 13" D x 18.9" H
- Production Capacity: Suitable for moderate daily ice output in foodservice settings
- Cleaning & Maintenance: Disassemblable parts, easy sanitation routines
- Electrical Compatibility: Designed for standard 110V outlets in commercial kitchens
- Installation: Countertop setup with sufficient clearance for airflow and cleaning
- Safety Features: Lid safety switch prevents operation when open
- Material Safety: Food-grade stainless steel surface, corrosion-resistant
- Operational Environment: Suitable within 50-86°F temperature range with proper ventilation
What is a commercial ice shaver?
A commercial ice shaver is a specialized foodservice appliance designed to crush and shave ice into fine or chunky textures for beverages, desserts, and food presentations. Typically built with durable stainless steel components and powered by a high-performance motor, it efficiently produces flaked or nugget ice suitable for hospitality environments. Installed in bars, cafes, or catering setups such as the Omcan 47467 (IC-CN-0050), these units support high-volume ice preparation, offering consistent output for beverage service, artisanal cocktails, or cold food displays. Their robust design ensures dependable operation in busy kitchens and concession areas where quick, uniform ice is critical for customer satisfaction and workflow efficiency.
Top commercial ice shavers for foodservice environments
Commercial ice shavers offer reliable, precise ice production optimized for medium-volume hospitality operations with high-quality build by Omcan 47467, ideal for restaurants and bars. Designed for efficient operation, these units support smooth workflows in beverage stations, food prep areas, and catering setups requiring consistent ice presentation.
- Operation type — suitable for cafes and bar setups
- Kitchen setting — compact units for countertop placement
- Foodservice category — ideal for moderate ice demand in restaurants
- Workload qualifier — designed for steady, medium daily output
- Use case — excellent for beverage preparation and dessert garnishes
Why Choose Omcan 47467 (IC-CN-0050)?
Designed with stainless steel construction and safety features, the Omcan 47467 offers superior durability and sanitation compared to standard models. Its compact form fits seamlessly into commercial kitchens, providing dependable performance for mid-volume ice crushing. Enhanced ease of cleaning and safety mechanisms improve operational efficiency and hygiene, making it a reliable choice for professional foodservice environments.
- Compact footprint: Fits easily into countertop setups for space efficiency
- High durability: Stainless steel construction resists corrosion and wear
- Safety features: Lid safety switch ensures safe operation
- Consistent output: 250W motor guarantees steady, reliable ice crushing
- Ease of cleaning: Disassemblable components simplify maintenance routines
