The Omcan 47378 (CE-CN-CB36-M) Charbroiler Countertop Natural Gas is a commercial-grade cooking appliance designed for high-performance grilling in professional kitchens. Featuring a 36" x 23.86" grilling surface, this charbroiler is equipped with three stainless steel burners delivering a total of 105,000 BTU, enabling consistent radiant heat distribution across independent cooking zones. Its durable cast iron grill grate ensures excellent heat retention and longevity, while the stainless steel construction facilitates ease of cleaning and maintenance. The manual control system allows precise flame adjustment, suitable for various cooking techniques. An LP conversion kit is included for flexible fuel options, and adjustable feet provide stability on uneven surfaces. Built for reliable operation in foodservice establishments, this unit is ideal for high-volume grilling in restaurants, cafeterias, and catering applications.
Top Omcan 47378 (CE-CN-CB36-M) Charbroiler Features
The Omcan 47378 gas countertop charbroiler offers precise manual control over three stainless steel burners, accommodating high-volume grilling demands. Its cast iron grate withstands rigorous use while providing uniform heat transfer, essential for consistent cooking results. The stainless steel body simplifies cleaning processes, supporting quick turnaround in busy foodservice environments. With adjustable feet, installation flexibility is maximized for stable operation on various surfaces. Compatibility with natural gas and LP fuels ensures versatile operation, while the 36" x 23.86" cooking area supports substantial food production. This unit caters to restaurants and commercial kitchens requiring durable, easy-to-maintain grilling equipment.
- Operation: Independent control of three stainless steel burners for tailored heat zones
- Durability: Heavy-duty cast iron grill grate resists warping and corrosion
- Ease of Maintenance: Stainless steel construction simplifies cleaning and sanitation
- Workflow Integration: Fits countertop setups with adjustable feet for stability
- Performance: 105,000 BTU total heat output ensures rapid preheating and cooking
Ideal for high-volume grilling in restaurant kitchens requiring reliable, efficient equipment
Omcan 47378 (CE-CN-CB36-M) Technical Specs
The Omcan 47378 Charbroiler operates on a standard household or commercial gas supply, with an input of 105,000 BTU, delivering radiant heat through three stainless steel burners. Its control system is manual, allowing precise flame adjustments for consistent cooking. The unit’s construction features robust stainless steel for corrosion resistance and ease of cleaning, measuring 36" in width, 27.6" in depth, and 15.2" in height, with adjustable feet for stability. The cooking surface comprises cast iron grill grates that provide durability and optimal heat conduction. The product is ETL-Sanitation and cETLus certified, ensuring compliance with safety standards. Weighting approximately 80 lbs, it is suitable for installation in a variety of commercial kitchen environments, from restaurants to catering services. Capacity-wise, it supports continuous grilling for high-demand foodservice operations, with a focus on reliability and rapid heat recovery. Maintenance typically involves periodic cleaning of the cast iron grates and stainless steel surfaces, with disassembly for thorough sanitation straightforward. The unit’s design accommodates standard ventilation and gas hookup requirements for safe operation.
- Electrical Requirements: Gas fueled, no electrical connection needed
- Cooling Method: Not applicable, radiant gas heating
- Construction & Finish: Stainless steel exterior and cast iron grates
- Dimensions: 36" W x 27.6" D x 15.2" H
- Weight: Approximately 80 lbs
- Temperature Resistance: Max operating temperature exceeds 700°F safely
- Food Safety: Commercial-grade materials suitable for high-volume food prep
- Cleaning & Maintenance: Disassemble cast iron grates; clean stainless steel surfaces regularly
- Usage Compatibility: Designed for natural gas with LP conversion; suitable for countertop installation
- Installation & Clearances: Requires proper ventilation, adequate clearance around unit, stable countertop setup
What is a commercial gas charbroiler?
A commercial gas charbroiler is a high-capacity cooking appliance designed for professional foodservice operations, providing radiant heat via gas burners for grilling meats, vegetables, and other foods. The Omcan 47378 model, featuring a durable stainless steel frame, cast iron grate, and manual controls, offers reliable, even heat output suitable for mid-volume restaurant use. Installed in countertop configurations, it supports efficient workflow and consistent product presentation, making it ideal for busy commercial kitchens, cafes, or catering settings requiring robust grilling performance.
Top Commercial Gas Charbroilers for High-Volume Foodservice Settings
The Omcan 47378 gas countertop charbroiler offers durability, precise heat control, and a compact footprint, making it suitable for medium-volume restaurant kitchens. Designed for efficient operation, it supports continuous grilling with 105,000 BTU output, ideal for high-demand environments that require consistent performance without space constraints.
- Operation — suitable for moderate throughput commercial kitchens
- Kitchen Type — compact setup for small to medium restaurant spaces
- Foodservice Category — perfect for grilling burgers, steaks, and vegetables
- Workload Qualifier — handles medium-volume daily food preparation
- Use Case — ideal for establishments needing reliable, high-capacity grilling
Why Choose Omcan 47378 (CE-CN-CB36-M) Charbroiler Countertop Natural Gas ?
Omcan’s 47378 model combines durable stainless steel construction with high-performance gas burners, offering a stable, reliable grilling platform tailored for commercial kitchens. Its manual controls and cast iron grate ensure precision and longevity, while the inclusion of an LP conversion kit enhances flexibility for different fuel sources. The compact design maximizes workspace efficiency and simplifies cleaning, setting it apart from less robust or larger-sized units. This charbroiler optimizes operational efficiency, reduces downtime, and provides consistent heat for superior grilling results in high-volume foodservice environments.
- Compact footprint for optimal use of countertop space
- Heavy-duty construction with stainless steel and cast iron materials
- Manual flame control for precise temperature management
- Includes LP conversion kit for fuel versatility
- High BTU output for quick heating and consistent cooking
