The Omcan 47281 (CE-CN-0401) Elite Series Fryer Countertop is a commercial-grade electric deep fryer designed for precise and efficient frying applications in professional foodservice environments. Featuring a full stainless steel fry pot with a 10 lb capacity, this countertop unit provides consistent heat management within a 175°F to 390°F (79.4°C to 198.9°C) thermostat range. Its compact dimensions—10.7" W x 18.2" D x 12.7" H—make it suitable for space-conscious kitchens, while the robust construction ensures durability in busy restaurant, concession, or institutional settings. The unit incorporates a limit switch for safety, an adjustable thermostat for temperature control, and a stainless steel exterior for ease of cleaning and sanitation, all operating on 1.8kW power at 120V/60Hz with a NEMA 5-20P plug. This fryer exemplifies efficiency, safety, and reliability in high-performance commercial kitchen equipment.
Top Omcan 47281 (CE-CN-0401) Features
This Elite Series countertop fryer delivers targeted heat for consistent frying, with a stainless steel full fry pot designed for durability and ease of cleaning. Its adjustable thermostat enhances temperature precision for diverse frying needs, while the safety limit switch protects against overheating. Compact and straightforward to maintain, it fits seamlessly into space-constrained kitchens, ideal for high-volume foodservice use, such as snack bars or quick-serve restaurants.
- Full 10 lb fry pot capacity: supports high-volume frying in limited space
- All stainless steel body: provides corrosion resistance and longevity
- Thermostatic controls: for precise temperature adjustment within 175°F–390°F
- Ease of maintenance: simple disassembly and cleaning with stainless steel construction
- Compact footprint: designed for countertop integration in busy commercial kitchens
Ideal for medium throughput frying in restaurant or concession stand environments.
Omcan 47281 (CE-CN-0401) Technical Specs
The Omcan 47281 countertop fryer features a powerful 1.8kW heating element operating on a 120V supply with a single-phase connection, suitable for standard commercial outlets. Its all stainless steel exterior and fry pot deliver durability and ease of sanitization. The unit has overall dimensions of 10.7 inches in width, 18.2 inches in depth, and 12.7 inches in height, with a weight of 18.1 pounds for portability and robust stability. Temperature controls include an adjustable thermostat spanning 175°F to 390°F, with a limit switch providing operational safety. Designed for efficient heat distribution and safety compliance, the fryer is intended for high-volume frying in various foodservice settings. Maintenance is simplified through accessible control components and stainless steel surfaces, supporting routine cleaning and sanitation practices.
- Electrical requirements: 120V, 1-phase, 1.8kW power supply
- Construction & finish: all stainless steel exterior and fry pot
- Dimensions: 10.7" W x 18.2" D x 12.7" H
- Weight: 18.1 lbs net weight
- Temperature range: 175°F to 390°F for versatile frying
- Food Safety & maintenance: stainless steel surfaces support easy cleaning and sanitation
- Control features: thermostatic controls with limit switch for safety
- Power connectivity: NEMA 5-20P plug compatible with standard outlets
Electrical compatibility & wiring: suitable for standard 120V electrical outlets with dedicated circuit
Installation clearance: requires minimal countertop space, with adequate airflow for cooling
Drainage & cleaning: equipped for straightforward disassembly for routine cleaning
Workflow integration: supports high-volume frying with precise temperature control
Safety features: limit switch prevents overheating, ensuring operator safety
What is a commercial fryer?
A commercial fryer is a specialized cooking appliance designed for high-capacity frying operations in professional foodservice settings. Equipped with a large fry pot, precise thermostatic controls, and durable construction, it facilitates quick and consistent frying of foods like fries, chicken, and other battered items. The Omcan 47281 (CE-CN-0401) Elite Series Fryer Countertop is configured for medium-volume operations, featuring a 10 lb capacity and all stainless steel components, making it well-suited for restaurants, snack bars, and institutional kitchens that require efficient, safe, and easy-to-maintain frying equipment. It is ideal for mid-volume fast-paced environments, supporting continuous high-quality food prep.
Top commercial fryers for foodservice kitchens
The Omcan 47281 (CE-CN-0401) Elite Series Fryer Countertop offers a durable, high-performance solution for medium-volume frying applications. Built with stainless steel and equipped with precise thermostatic controls, it ensures consistent results in restaurant, concession, or institutional operations. Its compact design and safety features support efficient workflow in space-limited environments, making it a reliable choice for professional kitchens focused on quality and productivity.
- Medium-duty operation — ideal for quenching high food prep demand
- Commercial kitchen equipment — built for durability and sanitation
- Compact footprint — fits seamlessly into limited countertop space
- Reliable safety features — limit switch and thermostatic controls
- Support for high-volume frying — consistent heat distribution and capacity
Why Choose Omcan 47281 (CE-CN-0401)?
Compared to similar countertop fryers, the Omcan 47281 (CE-CN-0401) Elite Series stands out with its all stainless steel construction, precise thermostatic controls, and safety features like the limit switch. Its compact design maximizes space efficiency while offering robust performance for medium-volume foodservice operations. The unit's durability, ease of maintenance, and consistent temperature management optimize operational flow and sanitation, making it a dependable addition to any professional kitchen.
- Compact stainless steel design: space-efficient and easy to clean
- Precise thermostatic control: ensuring consistent frying temperatures
- Built-in safety features: limit switch for overheating prevention
- High-quality materials: corrosion-resistant and durable construction
- Ideal for medium-volume kitchens: supports efficient frying operations in tight spaces
