The Omcan 46671 (BC-IT-0103-T) Trento Blast Chiller Reach-in is a commercial-grade refrigeration unit designed specifically for foodservice environments requiring precise temperature control and rapid cooling. Featuring self-contained refrigeration and a digital control panel with time and core probe options, this unit ensures optimal cold chain maintenance. Its robust stainless steel construction enhances durability and simplifies sanitation, making it suitable for high-demand kitchens such as restaurants, catering operations, and institutional food prep centers. The unit accommodates (3) 13" x 21" trays, offering a capacity tailored for efficient batch chilling of prepared foods, seafood, or bakery items. With a compact profile and Italian manufacturing quality, the Trento Blast Chiller provides a reliable solution for compliance with food safety standards and operational efficiency in commercial settings.
Top Omcan 46671 (BC-IT-0103-T) Features
The Omcan 46671 Trento Blast Chiller offers precise temperature management through a digital control panel, integrating core probe control for immediate food safety checks. Its self-contained refrigeration system ensures consistent cooling performance, suitable for commercial kitchens with moderate throughput. Removable trays and stainless steel surfaces facilitate easy cleaning and maintenance, supporting streamlined workflow in busy foodservice operations. Built with durable materials, it withstands daily use in professional environments while improving cold storage efficiency. Ideal for rapid chilling and cold holding of prepared items in retail or institutional foodservice sectors.
- Capacity: Fits (3) 13" x 21" trays for efficient batch cooling
- Material: Heavy-duty stainless steel exterior and interior
- Control: Digital panel with time and core probe programming
- Design: Removable grids for versatile loading and cleaning
- Performance: Self-contained refrigeration for reliable operation in busy kitchens
Suitable for mid-volume restaurant production and food prep centers seeking consistent cold chain management.
Omcan 46671 (BC-IT-0103-T) Technical Specs
The Trento Blast Chiller operates with a 220V/60Hz single-phase electrical supply, drawing approximately 4.2 amps and delivering 0.88 HP, ensuring efficient energy use in commercial settings. Its self-contained refrigeration system is air-cooled, providing consistent temperature control suitable for moderate workloads. The unit measures 25.6 inches wide, 24 inches deep, and stands 26 inches high, with a weight of 206 lbs designed for sturdy installation and durability. Made from high-grade stainless steel, it supports rigorous use and sanitization processes, compatible with standard cleaning routines. The internal temperature operates within safe limits for rapid cooling, making it ideal for food safety compliance. Dimensions and weight specifications facilitate easy integration into existing kitchen layouts, with built-in features such as automatic cold holding and manual defrost to optimize workflow. It is shipped in a ready-to-use condition, with accessories including removable racks and core probes. This unit’s design ensures efficient space utilization and reliable operation in commercial environments requiring precise and consistent rapid chilling.
- Electrical Requirements: 220V/60Hz, single-phase, 4.2A, 0.88 HP
- Cooling Method: Self-contained, air-cooled refrigeration
- Refrigeration Type: Self-contained cold storage system
- Dimensions: 25.6" W x 24" D x 26" H
- Weight: 206 lbs including internal components
- Construction: Durable stainless steel exterior and interior surfaces
- Temperature Range: Operates within food-safe chilled temperatures
- Included Accessories: Core probe, removable grids
- Cleaning & Maintenance: Manual defrost, removable racks for thorough cleaning
Electrical Compatibility: Requires dedicated 220V outlet with NEMA 6-15 receptacle
Ventilation: Needs adequate clearance for air circulation
Location: Suitable for installation in designated food prep or cold storage areas
Drainage: Drip pan and drainage provisions for efficient cleaning
Workflow Integration: Fits seamlessly into kitchens with moderate throughput and dedicated prep zones
What is a commercial blast chiller reach-in
A commercial blast chiller reach-in is a specialized refrigeration appliance designed for rapid cooling of perishable foods directly in a professional kitchen or foodservice operation. Equipped with precise temperature controls, digital interfaces, and self-contained refrigeration systems, these units facilitate quick chilling of prepared dishes, seafood, or baked goods to meet food safety standards. The Omcan 46671 Trento Blast Chiller Reach-in specifically features multiple tray capacities for efficient batch processing, robust stainless steel construction for durability, and easy-to-use controls tailored for commercial applications. Installed in restaurants, catering services, and institutional kitchens, these units ensure consistent cold chain maintenance, improve workflow, and help prevent spoilage in a high-volume environment.
Top Blast Chillers for Foodservice Environments
Designed for reliable thermal management in moderate throughput kitchens, the Omcan 46671 (BC-IT-0103-T) is ideal for foodservice settings requiring precise rapid cooling. Built with durable materials and featuring integrated digital controls, it supports efficient workflow and food safety compliance. Perfect for restaurant kitchens and catering operations seeking dependable, restaurant-ready equipment.
- Operation for moderate workload foodservice kitchens
- Suitable for compact commercial spaces and prep stations
- Ideal for cold holding and batch chilling in restaurants
- Supports typical foodservice throughput with reliable performance
- Designed for quick and safe cooling of prepared foods
Why Choose Omcan 46671?
Omcan 46671 (BC-IT-0103-T) stands out among commercial blast chillers with its robust Italian construction, precise digital control, and efficient self-contained refrigeration system. Its extensive tray capacity and stainless steel build ensure longevity and sanitation, while compact dimensions facilitate seamless integration into busy kitchens. The unit’s reliability and expert-grade performance enhance workflow and food safety, making it a top choice in modern foodservice operations.
- Self-contained, air-cooled cooling system for dependable operation
- Heavy-duty stainless steel construction enhances durability and sanitation
- Optimized for moderate workloads in restaurant and catering kitchens
- Compact footprint fits seamlessly into standard kitchen layout
- Includes core probe for precise internal temperature monitoring
