The Omcan 46562 (CD-KR-SU01) Undercounter Dishwasher is a commercial-grade cleaning solution designed for high-efficiency ware washing in busy foodservice environments. Built with 304 stainless steel construction, this undercounter dishwasher measures 24 inches in width and can process approximately 40 racks per hour, making it suitable for moderate throughput kitchens such as cafes, restaurants, and institutional kitchens. Equipped with automatic water fill and start/stop features, it ensures consistent sanitization performance. The unit operates on a 1 HP motor with a 3.8 kW heater and standard 220V single-phase power, providing reliable operation and energy efficiency for continuous operation. Its technical specifications make it an optimal choice for commercial kitchen operators seeking durable, high-performing dishwashing equipment.
Top Omcan 46562 (CD-KR-SU01) Features
The Omcan 46562 undercounter dishwasher offers efficient, rapid warewashing with a capacity of 40 racks per hour, ideal for medium-volume foodservice settings. Its stainless steel construction ensures durability and longevity, while automatic fill and start/stop functions streamline workflow. Designed for ease of maintenance, it features factory pre-set options for simplified operation, supporting quick cleaning cycles and reliable sanitation. The unit's compact footprint fits seamlessly into tight commercial kitchen spaces, optimizing workflow and productivity in busy foodservice environments.
- High throughput capacity: 40 racks per hour for fast cleaning cycles
- Durable stainless steel build: corrosion-resistant and easy to clean
- Automatic water fill and start/stop: simplifies operation and reduces manual handling
- Compact 24" width: fits tight kitchen spaces without sacrificing performance
- Factory pre-set options: ensures consistent and reliable operation for commercial use
Designed for restaurants, cafes, and institutional kitchens requiring efficient warewashing with minimal downtime.
Omcan 46562 (CD-KR-SU01) Technical Specs
The Omcan 46562 undercounter dishwasher features a fully enclosed stainless steel cabinet and operates on a 220V single-phase electrical supply with a 1 HP motor and 3.8 kW heating element, delivering stable power for reliable performance. It processes approximately 40 racks per hour, with a height of 34.2 inches, a width of 23.6 inches, and a depth of 24.6 inches, designed to maximize space efficiency in foodservice environments. The machine weighs 300 pounds, making it a sturdy and durable choice for high-demand kitchens. Its electric tank heat system ensures rapid heating and consistent wash cycles, while ETL approval guarantees safety and compliance for commercial use. The unit’s construction with food-safe, stainless steel surfaces simplifies cleaning and maintenance, supporting sanitation standards for busy operations.
- Electrical Requirements: 220V, single-phase, 17.0 amps, 3.8 kW
- Construction: stainless steel, fully enclosed cabinet base
- Processing Capacity: 40 racks per hour for moderate workload
- Dimensions: 23.6" W x 24.6" D x 34.2" H
- Weight: 300 lbs, designed for stability and durability
- Refrigeration & Heating: Electric tank heat for rapid wash cycles
- Operation & Maintenance: factory pre-set options, automatic fill, and start/stop functions allow efficient workflow
- Materials: stainless steel ensures corrosion resistance and longevity
Electrical Compatibility: suited for standard 220V single-phase outlets
Ventilation & Drainage: requires proper airflow and drainage connection
Installation Space: designed for tight commercial kitchen locations, with a 24" width
Cleaning & Maintenance: stainless steel surfaces for easy cleaning, filter inspection, and routine maintenance
Workload Suitability: moderate throughput for busy foodservice operations
What is a commercial undercounter dishwasher
A commercial undercounter dishwasher is a compact, high-efficiency warewashing appliance designed for installation beneath counters or in tight kitchen spaces. These units use hot water and detergent to sanitize dishes, glasses, and utensils rapidly, typically processing dozens of racks per hour. The Omcan 46562 undercounter dishwasher is installed in cafes, restaurants, and institutional kitchens, making it suitable for medium-volume foodservice operations where space is limited and quick turnaround times are essential for maintaining cleanliness standards and workflow efficiency.
Top Undercounter Dishwashers for Moderate Commercial Foodservice Settings
The Omcan 46562 undercounter dishwasher combines build quality, efficiency, and reliability, suitable for medium-volume kitchens needing dependable warewashing. Designed for installed operation in busy foodservice environments, it provides rapid cleaning cycles, durable stainless steel construction, and integrated automation, making it an ideal choice for restaurant-ready kitchens seeking compact, high-performance dishwashing solutions.
- Operation Type — moderate throughput in busy restaurant environments
- Kitchen Type — ideal for compact commercial spaces
- Foodservice Category — suitable for cafes and institutional kitchens
- Workload Qualifier — optimized for medium-volume warewashing needs
- Use Case — efficient cleaning in undercounter configurations
Why Choose Omcan 46562 (CD-KR-SU01)?
Compared to similar commercial dishwashers, the Omcan 46562 (CD-KR-SU01) offers a robust stainless steel construction, a compact footprint, and integrated automation features that streamline operation. Its high capacity of 40 racks per hour and reliable electric tank heat system provide both efficiency and durability, supporting continuous, sanitation-compliant warewashing in demanding foodservice environments without sacrificing space or performance benefits.
- Compact Design: fits seamlessly into tight kitchen layouts
- High Capacity: processes 40 racks per hour for efficient throughput
- Durable Construction: corrosion-resistant stainless steel for longevity
- Automation Features: automatic fill and start/stop reduce manual handling
- Energy-Efficient Performance: optimized for moderate workload operations