The Omcan 46507 (46507) Hand Sink is a commercial-grade hand washing station engineered for high-functionality in professional foodservice environments. Featuring an 18-gauge 304 stainless steel construction, this wall-mounted unit provides a 9" x 9" x 5" bowl with a durable low lead gooseneck faucet. Its compact 12" width and 16" depth optimize space efficiency, making it suitable for restaurant, cafeteria, and other foodservice operations requiring reliable sanitation stations. The included 1-1/2" drain basket facilitates efficient drainage, while NSF compliance ensures suitability for food industry demands. The integration of high-quality materials and precise dimensions emphasizes durability, ease of maintenance, and compliance in commercial settings.
Top Omcan 46507 Features
Omcan’s 46507 hand sink is designed for intensive commercial use, with a sturdy stainless steel frame, a 9" x 9" x 5" bowl optimized for hand hygiene tasks, and a 4" low lead gooseneck faucet for ergonomic operation. Its wall-mounted configuration simplifies installation and cleaning routines, suitable for bustling kitchens and prep stations. The 1-1/2" drain basket streamlines wastewater removal, maintaining workflow efficiency while the NSF-approved materials meet sanitation standards. Its robust construction and compact profile make it ideal for high-traffic foodservice settings requiring quick, reliable handwashing solutions.
- Functionality & Performance: Wall-mounted design enhances accessibility for frequent handwashing needs
- Durability traits: Constructed from 18 gauge 304 stainless steel for longevity and corrosion resistance
- Ease-of-use & Maintenance: Smooth surface finish simplifies cleaning and sanitation protocols
- Practical fit & use case: Compact footprint fits constrained kitchen spaces with ease
- Workflow integration: Low lead faucet complies with health standards and reduces lead contamination
Ideal for high-traffic kitchens requiring durable, space-efficient handwashing stations.
Omcan 46507 Technical Specs
The Omcan 46507 hand sink features a stainless steel construction with an 18 gauge 304 grade finish, ensuring long-term durability and sanitation. It is designed with dimensions of 12" width, 16" depth, and 13" height, fitting seamlessly into various foodservice environments. The bowl’s depth is 5", providing ample rinsing space, while the bowl width and front-to-back dimensions are 9" to 12" and 9" to 10" respectively. The unit is equipped with an included faucet, a 1-1/2" drain basket, and wall mounting hardware, supporting efficient installation and maintenance. Its NSF approval confirms compliance with sanitation requirements, and the high-quality materials facilitate straightforward cleaning routines. The unit operates without requiring electrical connections; it is designed solely for plumbing compatibility, and its stainless steel finish withstands typical kitchen temperatures and cleaning agents without issues. Shipping typically occurs within 1 to 2 days, and it weighs approximately 12 lbs, making handling and installation manageable for commercial settings.
- Water Supply: Compatible with standard plumbing connections for seamless integration
- Dimensions: 12" W x 16" D x 13" H ensuring space efficiency
- Material & Finish: 18 gauge 304 stainless steel for corrosion resistance
- Drainage: 1-1/2" drain basket included for efficient wastewater removal
- Installation: Wall-mounted with mounting clips for quick setup
- Operational Range: Designed for typical kitchen temperatures, safe for routine cleaning
What is a commercial hand sink?
A commercial hand sink is a specialized fixture designed for high-frequency handwashing in foodservice and hospitality settings. It typically features durable stainless steel construction, precise dimensions to optimize space, and essential accessories like gooseneck faucets and drain baskets. Installed in cafes, restaurants, and food prep areas, the Omcan 46507 hand sink provides a reliable surface for maintaining hygiene standards. Its compact, wall-mounted design makes it ideal for busy environments that demand quick sanitation to meet health and safety regulations, serving as a crucial component of efficient kitchen workflows and compliance with industry hygiene practices.
Top commercial hand sinks for foodservice environments
Designed for moderate throughput kitchens, the Omcan 46507 hand sink delivers durable stainless steel construction and space-efficient performance, ideal for restaurants and cafeterias requiring reliable hand hygiene stations. Omcan’s quality craftsmanship ensures long-lasting operation, with a low lead faucet suited for food industry standards. Perfect for installation in busy prep areas, it supports hygienic workflows and sanitation compliance.
- Operation type — moderate-volume restaurant prep stations
- Kitchen type — compact commercial foodservice spaces
- Foodservice category — institutional kitchens and cafeterias
- Workload qualifier — mid-level throughput and frequent handwashing
- Use case — supporting sanitation standards in high-demand environments
Why Choose Omcan 46507?
Omcan 46507 hand sink offers a robust, NSF-approved stainless steel design with an integrated low lead gooseneck faucet, ensuring durability and sanitation in demanding commercial kitchens. Its wall-mounted configuration simplifies installation and maintenance, while the included drain basket and compact profile optimize workflow efficiency. This model’s high-quality construction and precise dimensions make it a reliable, restaurant-ready choice for busy foodservice operations seeking long-term hygiene solutions.
- Self-contained configuration for quick installation and maintenance
- Stainless steel durability withstands heavy use and cleaning routines
- Compact footprint designed for space-constrained environments
- Ergonomic gooseneck faucet promotes ease of use and reduces splash
- Food industry compatibility NSF-approved materials ensure sanitation compliance
