The Omcan 46489 (CD-KR-SR04DV) High Temperature Dishwasher Door Type is an industrial-grade cleaning solution designed for high-volume foodservice establishments. Crafted from durable stainless steel, this door-type dishwasher efficiently processes up to 80 racks per hour with a cycle time ranging from 30 to 210 seconds. It features automatic water fill and stop/start functions to streamline operation and reduce manual oversight. Engineered for commercial kitchens, its robust construction and precise cycle controls optimize sanitation throughput and operational reliability in busy restaurant, cafeteria, and institutional environments.
Top Omcan 46489 (CD-KR-SR04DV) Features
The Omcan 46489 dishwasher is tailored for high-demand foodservice environments, providing fast, reliable cleaning with advanced automation and corrosion-resistant stainless steel construction. Its 80 racks per hour throughput suits moderate to heavy workloads, while automatic functions minimize operator intervention. Designed for durability, its engineering ensures easy maintenance and consistent performance under continuous use. Suitable for installation in busy kitchens requiring efficient workflow integration and high sanitation standards.
- High Capacity: Cleans 80 racks per hour to meet daily throughput needs.
- 304 Stainless Steel Construction: Ensures corrosion resistance and durability in commercial environments.
- Automatic Water Fill and Stop/Start: Simplifies operation and reduces manual handling.
- Cycle Time Flexibility: 30 to 210 seconds for tailored cleaning cycles.
- Easy Maintenance: Designed with accessible components for straightforward servicing.
Ideal for medium-volume commercial kitchens requiring efficient, dependable dishwashing capabilities.
Omcan 46489 (CD-KR-SR04DV) Technical Specs
The Omcan 46489 dishwasher employs a direct electric tank heat system powered by 220V/60Hz/3-phase supply, drawing 36.7 amps and operating at 13.5kW. Its stainless steel construction guarantees durability and ease of cleaning, with overall dimensions of 45.7 inches width, 35 inches depth, and 66.3 inches height. The unit’s weight is approximately 374 lbs, supporting stable operational placement. Its performance is calibrated for a production capacity of 80 racks per hour, with cycle times adjustable between 30 to 210 seconds. Designed for reliable, high-volume use, it features a self-contained system for straightforward installation and maintenance, including automatic functions to enhance workflow efficiency. Suitable for installation in tightly fitted kitchen setups, it requires proper clearance for airflow and drainage, with routine cleaning easily accessible through its durable stainless steel components.
- Electrical Requirements: 220V, 60Hz, 3-phase, 36.7 amps, 13.5kW.
- Construction & Finish: Stainless steel exterior and interior for sanitation and durability.
- Dimensions: 45.7" W x 35" D x 66.3" H, supporting installation in medium-sized kitchens.
- Cycle Time Range: 30 to 210 seconds, adjustable for varying levels of soil load.
- Installation Needs: Adequate clearance for airflow, drainage, and routine maintenance access.
What is a commercial dishwasher door type
A commercial dishwasher door type is an industrial dishwashing machine configured with hinged or sliding doors designed for high-volume sanitization in foodservice operations. These units, including models like the Omcan 46489, are built with stainless steel and feature automatic functions suited for moderate to high throughput environments such as restaurants, cafeterias, and hospitality facilities. They operate with precise cycle controls, ensuring consistent cleanliness and efficiency. Installed typically in undercounter or free-standing configurations, these dishwashers are ideal for facilities requiring rapid turnaround of ware, emphasizing durability, ease of maintenance, and operational reliability in demanding commercial kitchens.
Top commercial dishwashers door type for foodservice settings
The Omcan 46489 door-type dishwasher provides reliable performance for moderate-volume commercial kitchens, featuring durable stainless steel construction and high throughput capacity. Its precise cycle controls and automatic features support efficient workflow, making it suitable for restaurant and institutional use. Designed for durability and ease of operation, it is ideal for busy foodservice environments requiring consistent, sanitation-compliant dish cleaning.
- Operation Type — suited for medium-volume restaurant kitchens
- Kitchen Type — fits in standard commercial kitchen layouts
- Foodservice Category — appropriate for cafeterias and catering operations
- Workload Qualifier — focused on moderate throughput demands
- Use Case — streamlines dish sanitation in busy service periods
Why Choose Omcan 46489 (CD-KR-SR04DV) High Temperature Dishwasher Door Type
Omcan 46489 distinguishes itself with a robust stainless steel chassis, integrated automatic functions, and a high-capacity processing rate suitable for moderate-demand commercial kitchens. Its durable construction and versatile cycle options enhance workflow efficiency and sanitation consistency, providing a competitive edge over similar models that may lack integrated automation or optimal build quality.
- Self-contained design for simplified installation and operation
- Stainless steel components ensure longevity and hygiene
- Automatic water fill and stop/start optimize workflow and reduce operator error
- Processing capacity of 80 racks per hour for high-volume output
- Tailored cycle times support various soil levels and throughput needs
