Omcan 46305 Pasta Cutter No. 4 Lasagnette for Pasta Sheeter Model #46292

The Omcan 46305 (46305) Pasta Cutter No. 4 Lasagnette is a precision-engineered component designed for professional foodservice operations involving pasta production. Crafted by Omcan USA, this pasta cutter attachment is specifically compatible with the Pasta Sheeter Model #46292, enabling chefs and commercial kitchens to streamline the sheet and cut process. Built with durable materials suitable for commercial environments, it features a No. 4 lasagnette cutting head capable of producing uniform pasta strips. Its technical compatibility ensures seamless integration into automated or semi-automated pasta preparation lines, optimized for medium-volume restaurant and catering use, improving efficiency in pasta sheet segmentation.

Top Omcan 46305 Features

The Omcan 46305 Pasta Cutter No. 4 Lasagnette supports high-precision pasta slicing in medium-volume foodservice kitchens. Engineered for durability, it utilizes high-grade materials for consistent performance and easy cleaning. Its modular design simplifies installation and maintenance, ensuring minimal downtime during busy hours. Specifically tailored to work with Model #46292, it enhances workflow efficiency by producing even lasagnette strips ideal for layered dishes or filled pasta. Its technical specs support seamless use in busy commercial pasta stations for efficient sheet segmentation.

• Precision cutting head: No. 4 lasagnette for uniform pasta strips
• Construction: Durable materials designed for daily use in commercial kitchens
• Ease of maintenance: Compatible with standard cleaning routines and disassembly
• Fitment: Mounts securely on pasta sheeter model #46292 for quick setup
• Workflow integration: Supports medium output kitchens with consistent sheet segmentation

Ideal for commercial pasta production requiring consistent lasagnette cutting with efficient integration

Omcan 46305 Technical Specs

The Omcan 46305 Pasta Cutter No. 4 Lasagnette features a robust build with a total weight of 5 lbs, designed for durability in high-use environments. It is compatible with standard pasta sheeters, specifically model #46292, and constructed primarily from high-quality materials suited for routine sanitation. The component is engineered for reliable operation, with dimensions accommodating seamless integration into existing pasta production lines. It is intended for medium-volume production, capable of consistent, uniform cuts suitable for restaurant and catering applications. The cutter is designed for easy cleaning and disassembly, with no specific electrical or refrigeration requirements, as it operates as an attachment to manual or semi-automatic pasta machines.

• Model number: 46305
• Weight: 5 lbs
• Construction material: High-grade durable materials
• Compatibility: Designed for use with pasta sheeter model #46292
• Dimensions: Fits standard mounting provisions for seamless integration

What is a commercial pasta cutter component

A commercial pasta cutter component such as the Omcan 46305 No. 4 Lasagnette is a specialized part used in professional pasta production lines to produce uniform lasagnette strips. It is installed on compatible pasta sheeters, like model #46292, for consistent sheet segmentation in moderate-volume operations. This cutter is ideal for facilities focused on high-quality pasta preparation, such as restaurant kitchens or catering services, enhancing precision and workflow efficiency in medium-throughput environments.

Top Pasta Cutter Attachments for Medium-Volume Foodservice Kitchens

Designed for medium-output applications, the Omcan 46305 pasta cutter offers reliable performance and seamless integration with existing pasta sheeters. Built to withstand daily use, it supports efficient sheet cutting for consistent lasagnette production. Suitable for restaurant and catering scopes, it ensures quick setup, ease of cleaning, and durable operation through high-quality materials, delivering precise pasta segmentation for a variety of menu needs.

• Suitable for medium-workload pasta production lines
• Compatible with compact commercial kitchen setups
• Ideal for restaurant pasta preparation stations
• Supports moderate throughput with reliable performance
• Fitted for manual to semi-automated pasta processing workflows

Why Choose Omcan 46305

Why Choose Omcan 46305 (46305) Pasta Cutter No. 4 Lasagnette? This pasta cutter stands out with its durable construction, precise cutting capabilities, and compatibility with proven pasta sheeters, ensuring consistent, restaurant-quality lasagnette strips. Its design promotes easy cleaning and quick installation, enhancing operational efficiency compared to simpler or less adaptable attachments. The robust materials and specialized cutting head optimize long-term performance in busy commercial kitchens, reducing downtime and maintaining high output standards.

• Self-contained design facilitates quick setup and disassembly
• Built with high-grade materials for exceptional durability
• Optimized for seamless integration with Model #46292
• Supports efficient medium-volume pasta production workflows
• Provides uniform cuts essential for professional-quality dishes