Omcan 46302 2mm Tagliatelle Cutter for Pasta Sheeter Model 46292
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- Precision 2mm cut width for uniform slices
- Food-grade stainless steel for durability
- Quick-release blade assembly simplifies cleaning
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The Omcan 46302 (46302) Pasta Cutter 2mm No. 2 Tagliatelle is a high-precision accessory designed for professional culinary applications, specifically intended for use with the Omcan Pasta Sheeter Model #46292. Engineered from durable, food-grade stainless steel, this pasta cutter component ensures consistent, uniform 2mm thick tagliatelle strips, vital for achieving optimal pasta quality in commercial kitchens. Its compatibility with the specified pasta sheeter enhances production efficiency, facilitating rapid, clean cuts necessary for mid-volume pasta preparation environments.
The Omcan 46302 pasta cutter delivers precise 2mm tagliatelle slices suited for high-volume pasta production lines. Constructed from stainless steel for durability and ease of maintenance, it features an integrated cutting mechanism optimized for seamless operation with model #46292. Its design supports quick disassembly for cleaning, ensuring consistent sanitation and minimal downtime. Ideal for industrial kitchens, bakery patios, or pasta manufacturing facilities, this component improves workflow by providing exact sectioning for high-throughput pasta sheeter setups.
Designed for professional pasta production, suitable for mid-volume foodservice establishments requiring consistent pasta quality.
The Omcan 46302 pasta cutter features a robust stainless steel construction with an 11 lbs weight for stability during operation. It is engineered specifically to match the dimensions and specifications of the Omcan Pasta Sheeter Model #46292, ensuring perfect compatibility. The cutter’s design employs a sharp, durable cutting edge for clean, uniform slices across a 2mm width, supporting continuous operation in commercial pastry and pasta kitchens. Its straightforward assembly process allows for easy disassembly, cleaning, and maintenance, reducing equipment downtime. Operating within industry-standard parameters, it maintains excellent resistance to corrosion and temperature fluctuations typically encountered in food processing environments. The unit is not rated for electrical requirements but is optimized for mechanical integration into existing pasta production lines, providing high reliability for moderate throughput applications.
A commercial pasta cutter is a durable, precision-engineered component used in high-volume pasta production environments to slice dough into uniform strips. Typically made from food-grade stainless steel, these cutters are integrated into pasta sheeters or standalone machines to ensure consistent thickness and width, such as the 2mm No. 2 tagliatelle offered by Omcan. Installed in professional kitchens, food manufacturing plants, or pasta processing facilities, a commercial pasta cutter like the Omcan 46302 enhances workflow efficiency, supporting consistent product quality in moderate to high production settings.
Reliable for professional pasta crafting, the Omcan 46302 provides precise 2mm slices, ideal for commercial kitchens seeking consistent tagliatelle output. Built for durability and efficiency, it supports integrated operation within pasta sheeter setups, making it suitable for mid-volume foodservice environments.
Omcan 46302 stands out among pasta cutting components with its robust stainless steel construction, precise 2mm slicing capability, and seamless compatibility with model #46292. Its quick-release design simplifies cleaning, reducing maintenance time, while its consistent performance improves operational efficiency in commercial pasta production. The unit’s durability and tailored design make it a reliable addition to professional foodservice equipment, supporting high-quality pasta output and streamlined workflows.
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