Omcan 45519 57 Inch Cheese Drying Cabinet Self Contained Refrigeration Stainless Steel

The Omcan 45519 (STG200TFO) Affinacheese® Cheese Drying Cabinet Reach-in 57.7" W is a commercial-grade cheese drying solution designed for precise moisture and humidity control. This self-contained, top-mounted refrigeration unit features a stainless steel construction with a 440-pound capacity, equipped with (14) polypropylene shelves for optimal airflow and organization. Its dual water tanks and drain tray facilitate consistent drying environments, while the adjustable legs allow customized installation. Operating within a temperature range of 23°F to 122°F for working conditions and 14°F to 158°F for storage, this unit is engineered for reliable performance in cheese maturation and processing facilities. Made in Italy, it ensures durability and consistency for specialized cheese aging applications.

Omcan 45519 (STG200TFO) Features

This cheese drying cabinet caters to commercial cheese processors requiring precise environmental control, combining stainless steel durability with advanced refrigeration. Its capacity and adjustable features support efficient workflow, while the polypropylene shelves enable easy cleaning and maintenance, suitable for high standards in cheese aging rooms and dairy facilities.

• Capacity: 440 lbs. weight capacity supports large cheese batches
• Material: All stainless steel construction ensures corrosion resistance
• Ease-of-use: Adjustable legs simplify leveling and installation
• Workflow integration: Reach-in design facilitates loading and retrieval handling
• Performance: Self-contained top-mounted refrigeration maintains consistent temperature and humidity

Ideal for commercial cheese aging and drying in dairy processing facilities or specialty food production.

Omcan 45519 (STG200TFO) Technical Specs

The Omcan 45519 features a self-contained, top-mounted refrigeration system powered by 220V/60Hz/1-ph circuit, delivering reliable cooling for cheese maturation. It employs air-cooled refrigeration with an all stainless steel interior and exterior finish, ensuring durability and sanitation in high-volume environments. Its dimensions of 57.7" W x 31" D x 83.3" H provide ample storage while maintaining a relatively compact footprint for the capacity. The unit's weight of 829 lbs underlines its robust construction, ideal for industrial applications. Operating within a temperature range of 23°F to 122°F for active drying and storage, it supports a 24-hour production capacity suited for mid-volume cheese processing. Maintenance is simplified via accessible components and stainless steel surfaces, enabling straightforward cleaning protocols. Designed for intensive use, it aligns with food safety standards through material quality and consistent temperature control.

• Electrical Requirements: 220V/60Hz/1-ph, 10.9 amps, 2,404 watts
• Cooling Method: Air-cooled, self-contained refrigeration
• Refrigeration Type: Top-mounted, self contained
• Refrigeration Capacity: Supports consistent environment for cheese aging
• Construction & Finish: All stainless steel interior and exterior
• Dimensions: 57.7" W x 31" D x 83.3" H
• Temperature Range: 23°F to 122°F working, 14°F to 158°F storage
• Weight: 829 lbs (unit weight)
• Material Safety: Food-grade stainless steel, easy to sanitize
• Cleaning & Maintenance: Disassembly of interior panels facilitates thorough cleaning
• Usage Compatibility: Supports cheese maturation, suitable for dairy processors

What is a commercial cheese drying cabinet

A commercial cheese drying cabinet is a specialized refrigeration unit designed for controlled moisture and temperature regulation, essential for cheese aging and drying processes. These units are installed in cheese production facilities and dairy operations, providing precise conditions to develop texture and flavor profiles. The Omcan 45519 (STG200TFO) Affinacheese® Cheese Drying Cabinet Reach-in is constructed with stainless steel to meet sanitation standards, supporting high-volume cheese maturation tasks. Its reliable refrigeration and adjustable environment make it ideal for medium-volume cheese processing environments and cheese maturation rooms, ensuring consistent quality in dairy operations.

Top cheese drying cabinets for cheese aging and drying in dairy and foodservice

These robust cheese drying cabinets offer precise environmental control, durable stainless steel construction, and reliable refrigeration. Omcan 45519 (STG200TFO) supports medium-volume cheese processing, ideal for dairy and foodservice settings requiring consistent moisture management and quality assurance.

• Medium-volume cheese maturation — supporting reliable aging processes
• Durable stainless steel design — withstands rigorous commercial environments
• Self-contained refrigeration — simplifies installation and operation
• Adjustable environment controls — supports diverse cheese types
• Compact footprint — efficient use of space in dairy facilities

Why Choose Omcan 45519 (STG200TFO) Affinacheese Cheese Drying Cabinet

Compared to similar models, this Affinacheese® cheese drying cabinet stands out with its high-capacity stainless steel design, self-contained refrigeration, and precise temperature control tailored for cheese aging. Its Italian craftsmanship offers durability and performance consistency, while the adjustable features streamline installation and maintenance. These features optimize workflow and ensure product quality in commercial cheese maturation environments.

• Self-contained top-mounted refrigeration for simplified setup
• All stainless steel exterior and interior for longevity and hygiene
• Ample 440 lbs. capacity supports high-volume cheese processing
• Adjustable legs and environment controls for flexible installation
• Designed for mid-volume cheese aging in dairy and foodservice operations