Omcan 45299 17 Inch Blade Heat Resistant Pressed Wood Pizza Peel

The Omcan 45299 (45299) Pizza Peel is a professional-grade pizza-serving tool constructed with a heat-resistant pressed wood blade measuring 17" by 16", designed for efficient transfer of pizzas from oven to serving surface. With an overall length of 26 inches, this pizza peel provides optimal leverage and control for commercial kitchen operations. Its rectangular shape and durable wood composition make it suitable for high-frequency use in pizzerias, restaurants, and catering venues. Built for dependability and maximum performance, it ensures safe handling of hot items and consistent workflow integration.

Top Omcan 45299 Features

This pizza peel's 17" x 16" heat-resistant pressed wood blade ensures precise handling of large pizzas, facilitating efficient transfer and plating. Its 26-inch overall length provides extra reach for hot oven use, while the robust wood construction withstands frequent commercial use. The rectangular shape aids in maneuverability for high-volume foodservice environments, and its durable handle minimizes fatigue during extended shifts. Ideal for pizza operations requiring quick rotation and durable tools, this peel enhances workflow efficiency and sanitation practices.

• Efficient transfer of large pizzas with 17" x 16" blade size
• Heat-resistant pressed wood for durability under high temperatures
• 26-inch length offers increased reach and control in hot environments
• Rectangular shape optimizes maneuverability in busy kitchens
• Easy to clean and maintain with durable wood handle design

Ideal for high-volume pizzeria production and fast-paced commercial kitchens.

Omcan 45299 Technical Specs

The Omcan 45299 Pizza Peel features a heat-resistant pressed wood blade measuring 17" x 16" and a total length of 26", designed for commercial pizza prep and transfer. Its rectangular shape enhances handling efficiency during high-volume operations, with a handle constructed from durable wood for longevity and comfort. The unit is engineered for frequent use in busy pizzerias, catering services, and restaurant kitchens, providing reliable performance in high-temperature environments. The product weighs approximately 4 lbs, with dimensions suited for ergonomic handling. It operates without electrical requirements, making it compatible with standard kitchen workflows and fixed workstation setups. The wooden construction ensures food safety standards are met, and the tool facilitates quick cleaning and sanitation routines.

• Blade dimensions: 17" x 16" rectangular pressed wood
• Overall length: 26 inches for extended reach during baking
• Material: Heat-resistant pressed wood with wood handle
• Weight: Approximately 4 lbs for manageable handling
• Dimensions: Width 16", Depth 17", Height 26"
• Construction: Durable pressed wood blade and handle
• Temperature Range: Suitable for high-temperature oven transfer
• Cleaning & Maintenance: Easy to clean with routine wiping or washing
• Food Safety: Made from food-grade, heat-resistant wood fulfilling safety standards
• Compatibility: Compatible with standard commercial pizza ovens and prep stations

What is a commercial pizza peel?

A commercial pizza peel is a sturdy tool designed for efficiently transferring pizzas to and from hot ovens in cooking establishments. It typically features a heat-resistant blade and a long handle to facilitate safe handling and precise placement of pizzas during high-volume restaurant service. The Omcan 45299 Pizza Peel provides a 17" x 16" wood blade with a 26-inch overall length, making it suited for pizzerias, catering kitchens, and food trucks. Its durable construction and ergonomic design make it an effective component of professional pizza preparation, ideal for high-frequency use in commercial kitchens requiring reliable, safe handling of hot baked goods.

Top commercial pizza peel for pizza preparation in hospitality environments

The Omcan 45299 Pizza Peel offers a robust, heat-resistant wooden design, optimized for high-volume pizza kitchens; ideal for operations involving frequent oven transfers and consistent workflow demand.

• Operation Type — Suitable for pizzeria and restaurant kitchens
• Kitchen Setting — Fits high-output pizza stations and bakehouse environments
• Foodservice Category — Used in pizza making and baking workflows
• Workload Qualifier — Supports moderate to high throughput operations
• Use Case — Facilitates quick, safe transfer of freshly baked pizzas

Why Choose Omcan 45299?

The Omcan 45299 Pizza Peel distinguishes itself through its durable pressed wood construction, substantial 26-inch length, and ergonomic rectangular shape, which collectively enhance operational safety and workflow efficiency. Its heat-resistant blade withstands frequent exposure to high temperatures, while the lightweight handle minimizes user fatigue during extended shifts. Compared to standard plastic or metal peels, it offers superior heat tolerance and a natural non-slip grip, streamlining pizza handling processes in busy foodservice settings.

• Exclusive heat-resistant pressed wood blade for reliable high-temperature use
• Long 26-inch handle provides added reach in commercial ovens
• Rectangular shape improves maneuverability in tight kitchen spaces
• Lightweight yet durable design enhances operator comfort
• Food-safe construction simplifies sanitation routines