The Omcan 44520 (PM-CN-0150) Pasta Sheeter Electric with 5-3/4" roller width is a commercial-grade dough sheeter designed for precise, consistent pasta and dough production. Engineered for professional kitchens, it features (9) thickness settings and dual cutters—one narrow and one wide—facilitating efficient operation across various pasta styles and sheet thicknesses. Equipped with an on/off switch, this unit operates at 120V/60Hz/1-phase with a NEMA 5-15P plug, making it suitable for standard foodservice electrical connections. Constructed with durable steel rollers and a compact bench mount, this pasta sheeter offers reliable performance for medium-volume culinary operations requiring uniform dough sheets, optimized workflow, and minimal downtime. Its technical specifications emphasize precision and durability essential for commercial pasta production.
Top Omcan 44520 (PM-CN-0150) Features
The Omcan 44520 electric pasta sheeter delivers high-precision dough sheet production with adjustable thickness settings and robust steel rollers. Its compact, bench-mounted design ensures stable operation in busy commercial kitchens, while easy access for maintenance reduces downtime. With a versatile cutter system and straightforward controls, it seamlessly integrates into pizza shops, pasta factories, and catering environments, enhancing workflow efficiency and product consistency.
- Nine adjustable thickness settings for tailored dough sheets
- Steel rollers with durable construction for long-term use
- Bench-mounted design for stability during continuous operation
- Dual cutters: narrow and wide for diverse pasta styles
- Simple on/off switch with easy maintenance access
Ideal for medium-volume pasta production in commercial kitchens and foodservice facilities requiring consistent sheet thickness
Omcan 44520 (PM-CN-0150) Technical Specs
The Omcan 44520 pasta sheeter operates on standard electrical requirements of 120V, 60Hz, single-phase with a current draw suitable for commercial kitchen outlets. Its self-contained design features steel rollers and a stainless steel chassis, ensuring durability and food safety compliance. Weighing approximately 17.6 lbs, it measures 11.5" in width, 9" in depth, and 11" in height, fitting seamlessly onto bench space. The unit's adjustable thickness settings cover a range suitable for various pasta types, while maintenance involves minimal disassembly for cleaning. Its construction materials resist corrosion and facilitate sanitation in high-use environments. The device is engineered for reliable, continuous operation, ideal for mid-volume pasta production requiring precise dough sheet thickness, easy handling, and efficient workflow.
- Electrical Requirements: 120V, 60Hz, 1-phase, 9A, 115W
- Construction & Finish: Steel rollers, stainless steel body
- Dimensions: 11.5" W x 9" D x 11" H
- Weight: 17.6 lbs
- Thickness Settings: 9 adjustable levels
- Food Safety: Steel rollers, corrosion-resistant finish
- Cleaning & Maintenance: Easy disassembly for sanitation
Electrical Compatibility: Must be plugged into standard 15A outlets
Workflow Integration: Benchtop mounting for stable production
Space Requirements: Compact footprint suitable for limited kitchen space
Durability Traits: Steel rollers and stainless steel chassis
Operational Use: Medium-volume pasta preparation in commercial settings
What is a commercial dough sheeter ?
A commercial dough sheeter is a machine designed for professional foodservice environments to produce uniform dough sheets efficiently. It typically features adjustable thickness settings, durable rollers, and easy operation suited for large-scale pasta, pastry, or bread preparation. The Omcan 44520 dough sheeter is installed on benches in bakery and pasta production facilities, offering precise control and consistent results, making it ideal for restaurants, catering, and specialty food manufacturers with medium to high throughput needs.
Top dough sheeters for medium-volume foodservice operations
Designed for medium-volume pasta and dough production, the Omcan 44520 is built with high-quality steel rollers and a compact footprint, perfect for efficient workflow in commercial kitchens. Its adjustable settings facilitate multiple pasta varieties, and its durable construction ensures longevity in busy settings. Suitable for bakery and pasta kitchens, Omcan 44520 provides reliable, consistent sheet thickness for professional foodservice applications.
- Operation type — ideal for medium-volume pasta kitchens
- Kitchen type — suited for compact commercial foodservice environments
- Foodservice category — fitting for pasta and bakery production
- Workload qualifier — supports moderate throughput requirements
- Use case — streamlining sheet production for industrial pasta and dough processing
Why Choose Omcan 44520 (PM-CN-0150)?
Omcan 44520 (PM-CN-0150) combines high durability with precise dough sheet control, featuring stainless steel construction and easy-to-maintain components; it stands out among commercial pasta sheeters. Its compact design enhances workflow, while the adjustable thickness settings ensure versatile use in medium-volume kitchens. This model’s robust build and user-friendly operation improve efficiency and product consistency compared to standard units.
- Compact footprint eases workspace integration in busy kitchens
- Steel roller durability supports heavy, consistent operation
- Adjustable thickness settings for wide pasta styles
- Bench-mounted design enhances stability during use
- Simple controls facilitate quick and reliable operation
