The Omcan 44366 (44366) Roasting & Baking Pan is a professional-grade gastronorm-sized cookware essential for commercial kitchens requiring durable, non-stick roasting and baking solutions. Designed to meet the demands of high-volume food production, this pan features a GN 1/1 size (12" x 20"), 1-1/2mm thick corrosion-resistant stainless steel construction, and a non-stick coating that facilitates easy food release and simplified cleaning processes. Its precise dimensions and robust material make it suitable for hotel, catering, and restaurant operations focusing on uniform cooking, presentation consistency, and efficient workflow management.
Top Omcan 44366 (44366) Features
The Omcan 44366 Roasting & Baking Pan is engineered for commercial foodservice environments requiring reliable, corrosion-resistant performance. Its 1-1/2mm stainless steel construction ensures durability under high-temperature conditions. Designed for professional baking and roasting, this pan supports ergonomic handling with smooth edges for safety and ease of cleaning. Its non-stick surface minimizes food adhesion, enhancing workflow efficiency during repetitive roasting and baking tasks. Compatible with oven racks and ideal for batch processing in busy kitchens, it supports streamlined food prep sequences and consistent results.
- Function and performance: Optimized for high-temperature roasting and baking processes.
- Durability traits: 1-1/2mm thick stainless steel resists warping and corrosion over time.
- Ease of use and maintenance: Non-stick coating simplifies cleaning and reduces food residue buildup.
- Application suitability: Fits standard GN 1/1 size oven compartments and workstations.
- Workflow integration: Supports efficient batch cooking with uniform heat transfer and handling.
Ideal for professional kitchens seeking reliable, heavy-duty roasting and baking pans for volume food production.
Omcan 44366 Technical Specs
The Omcan 44366 Roasting & Baking Pan features a robust 1-1/2mm stainless steel construction with dimensions of 12" by 20" (Depth: 1"), weighing approximately 3 pounds. It operates within standard commercial oven temperatures, offering corrosion resistance and compatibility with high-temperature baking environments. The non-stick surface enhances food release and retention of easy cleaning routines, while its GN 1/1 size ensures compatibility with most commercial gastronorm racks. The pan's durable finish and perfect dimensions make it suitable for continuous use in busy foodservice settings, supporting efficient batch roasting and baking operations. It meets typical commercial sanitation standards, and its lightweight design facilitates ergonomic handling for kitchen staff. The product is supplied without certifications but conforms to industry standards for food safety and performance.
- Material: 1-1/2mm stainless steel with non-stick coating
- Dimensions: 12" x 20" x 1" (Width x Length x Height)
- Weight: 3 pounds
- Temperature Range: Suitable for oven use at standard baking temperatures
- Construction: Corrosion-resistant, durable, easy to clean stainless steel finish
- Compatibility: Fits GN 1/1 standard oven racks and workstations
- Material Safety: Food-grade stainless steel, supports easy sanitation routines
Electrical requirements: No electrical components
Cleaning: Dishwasher-safe, non-stick surface simplifies maintenance
Usage setting: Designed for high-volume commercial baking and roasting applications
Operation considerations: Compatible with standard commercial oven temperature ranges
Installation notes: No special installation; compatible with standard GN approved racks and workspaces
What is a commercial roasting and baking pan
A commercial roasting and baking pan is a professional-grade cookware designed for high-volume food preparation in restaurants, catering, and institutional kitchens. Typically constructed from durable materials like stainless steel, these pans support uniform heat distribution, withstand high temperatures, and incorporate features such as non-stick coatings for ease of cleaning. The Omcan 44366 Roasting & Baking Pan, with its GN 1/1 size and robust construction, is installed in oven racks and used for baking, roasting, and food portioning tasks in moderate to high-volume foodservice environments. It is ideal for supporting consistent culinary results in professional kitchens focusing on efficiency, sanitation, and precise workflow.
Top Commercial Roasting Pans for Foodservice Settings
The Omcan 44366 Roasting & Baking Pan is built for offices, caterers, and hotels requiring durable, high-performance cookware for baking and roasting operations. Its corrosion-resistant stainless steel construction ensures reliable long-term use in moderate-volume foodservice settings. Designed for professional kitchens, this model supports consistent cooking results and effortless cleaning. Its GN 1/1 size seamlessly integrates into standard oven and rack configurations, making it ideal for streamlined workflow during busy meal preparation.
- Operation Type — Moderate-volume restaurant kitchens
- Kitchen Type — Commercial bakeries and catering facilities
- Foodservice Category — Roasting and baking in hospitality kitchens
- Workload Qualifier — Supports batch food processing
- Use Case — Suitable for roasting meats and baking large sheet goods
Why Choose Omcan 44366 (44366) Roasting & Baking Pan
Choosing the Omcan 44366 offers a combination of robust stainless steel construction, a non-stick coating, and precise GN 1/1 sizing, setting it apart from standard commercial pans. Its corrosion resistance and durable design improve operational efficiency and product presentation during continuous use. Unlike less specialized options, this pan supports high-temperature baking, easy cleaning, and reliable performance, making it a suitable choice for demanding professional kitchens seeking long-lasting, restaurant-ready equipment.
- Self-contained design optimized for consistent heat transfer
- Heavy-duty 1-1/2mm stainless steel resists warping and corrosion
- Non-stick coating reduces cleaning time and food residue
- GN 1/1 size integrates with standard oven racks and trays
- Lightweight (3 lbs) for ergonomic handling in busy kitchen environments
