The Omcan 44120 (44120) Pan 8 X 15 X 2.5" Stainless Steel is a commercial-grade food pan designed for high-efficiency foodservice operations. Crafted from durable stainless steel, this 8-inch by 15-inch by 2.5-inch pan offers a reliable solution for food storage and presentation in busy kitchens, catering, and buffet setups. Its corrosion-resistant construction ensures longevity under frequent use, while precise dimensions facilitate seamless integration into standard gastronorm or hotel pan configurations. Perfect for portioning and holding prepared ingredients, this pan optimizes workflow in professional culinary environments where durability and ease of cleaning are essential.
Top Omcan 44120 Features
The Omcan 44120 stainless steel food pan provides precise dimensions for efficient stacking and space management in commercial kitchens. Its corrosion-resistant stainless steel material ensures durability during frequent cleaning and handling. The 2.5-inch depth accommodates a variety of food items, streamlining portion control. Its ergonomic design facilitates easy access and quick cleaning, making it ideal for high-turnover food prep stations or buffet lines. Compatible with standard rethermalization units, it supports versatile foodservice workflows and maintains product integrity during service.
- Robust stainless steel construction ensures long-term durability under demanding use
- Precise 8 x 15 x 2.5-inch dimensions fits seamlessly into standard food storage systems
- Ease of cleaning with smooth, corrosion-resistant surface reduces maintenance time
- Deep 2.5-inch profile ideal for maintaining food freshness in high-volume service
- Interoperable with gastronorm cookware for flexible kitchen setup and workflow efficiency
Best suited for inserting into steam tables, prep stations, or buffet lines requiring durable, easy-to-clean pans.
Omcan 44120 Technical Specs
The Omcan 44120 stainless steel pan features a model number 44120 with dimensions of 8 inches in width, 15 inches in depth, and 2.5 inches in height, with a weight of approximately 4 lbs. Built from corrosion-resistant stainless steel, it resists deformation and is compatible with standard kitchen equipment for easy integration. Suitable for food storage and presentation in commercial settings, it is designed for moderate-volume use with a focus on durability and hygiene. Operating within standard foodservice environments, it can withstand typical operating temperatures and cleaning routines essential for high-turnover kitchens. The pan’s construction ensures food safety compliance and is engineered for efficient handling and maintenance in busy culinary operations.
- Dimensions: 8 x 15 x 2.5 inches for precise fit in standard units
- Weight: 4 lbs for ease of handling and mobility
- Material: Stainless steel for corrosion resistance and durability
- Temperature Range: Suitable for typical foodservice hot and cold holding temperatures
- Design Compatibility: Fits seamlessly into standard gastronorm and prep station configurations
- Cleaning & Maintenance: Smooth surface for easy sanitization and routine cleaning
- Usage Environment: Designed for moderate throughput in high-volume kitchens
Electrical Requirements: Not applicable
Construction & Finish: All stainless steel, polished exterior for professional presentation
Temperature Resistance: Operates within standard kitchen temperature ranges, max safe temp approx 212°F
Food Safety: Made from food-grade stainless steel, easy to sanitize, compliant with food handling standards
Installation & Maintenance: Compatible with existing standard racking systems, easy to disassemble for cleaning
What is a commercial food pan?
A commercial food pan is a processing and storage component used in professional kitchens, designed to hold, display, or serve various food items while ensuring hygiene and ease of access. It typically features robust construction, precise sizing, and compatibility with standard kitchen equipment like steam tables or prep stations. The Omcan 44120 (44120) Pan 8 X 15 X 2.5" Stainless Steel exemplifies this category, offering durable stainless steel construction, well-suited for high-volume food storage, portioning, and presentation in foodservice settings such as restaurants, buffets, and catering operations. Its features support efficient workflow and simplify daily cleaning routines, making it ideal for mid-volume operations requiring reliable performance.
Top commercial pans for high-volume foodservice
Built with high-quality stainless steel, the Omcan 44120 fits well in busy kitchens, offering durability, precise sizing, and functional design for food storage, preparation, and presentation. Designed for moderate workloads, it supports efficient workflow in commercial kitchens such as catering, buffets, and institutional dining, ensuring consistent performance in demanding environments.
- Small prep kitchen — supports ingredient portioning and storage
- Compact commercial space — maximizes limited storage capacity
- Foodservice category — ideal for buffet lines and cold/storage stations
- Moderate throughput — suited for mid-volume restaurant or catering operations
- Food presentation — designed for organized display of prepared foods
Why Choose Omcan 44120 (44120) Pan 8 X 15 X 2.5" Stainless Steel?
Opting for the Omcan 44120 ensures longevity, consistent performance, and ease of maintenance. Its all-stainless-steel build offers superior corrosion resistance and sanitation, while the precise dimensions facilitate seamless integration into existing layouts. Designed for professional foodservice, this pan enhances workflow efficiency and ensures food safety, setting it apart from competing models with less durable materials or limited compatibility.
- Self-contained design offers reliable performance in busy kitchens
- Heavy-duty stainless steel withstands frequent cleaning and impact
- Optimized dimensions maximize storage and portioning efficiency
- Easy to clean surface reduces turnover time and labor costs
- Compatible with standard gastronorm and prep station setups
