Omcan 43680 12 Inch Manual Coffee Mill with 100g Hopper Beech Wood and Cast Iron
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- Manual operation provides precise control for experts
- Tempered steel conic burrs ensure consistent grind size
- Durable beech wood and cast iron construction
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The Omcan 43680 (43680) TRE SPADE Coffee Grinder Manual is a professional-grade, hand-operated coffee mill designed for precise grinding in commercial foodservice environments. Featuring a 100g hopper capacity, it employs flywheel operation for consistent coffee bean crushing. Constructed with tempered steel conic mechanisms, its durable beech wood and cast iron body ensure longevity and stable performance. Made in Italy, this manual coffee grinder offers optimal control over grind size, making it an ideal solution for specialty cafes, artisanal roasters, and boutique coffee shops aiming for extraction precision and presentation quality.
The Omcan 43680 manual coffee grinder is engineered for commercial kitchens requiring consistent grind quality. Its flywheel operation facilitates smooth manual grinding, while the tempered steel conic burrs provide durability and precise particle size control. The beech wood and cast iron construction withstand frequent use, ensuring long-term reliability. Designed for space-efficient workflows, it seamlessly integrates into espresso bars, coffee stations, or boutique roasting setups. The 100g hopper enhances operational efficiency with faster grinding cycles for moderate throughput scenarios.
Ideal for boutique cafes, specialty coffee setups, and artisanal roasters seeking manual grind precision
The Omcan 43680 coffee grinder operates manually with no electrical requirements, making it suitable for diverse setup environments. Its solid construction includes beech wood and cast iron, supporting durable use under frequent operation. The unit measures 12.2 inches wide by 9 inches deep and 13.77 inches high, with a weight of 15 pounds, designed for stable countertop placement. The 100g hopper capacity enables efficient grinding processes, suitable for moderate-volume coffee preparation. The grinder’s precise conic burrs provide consistent grind particles for espresso, filter, or pour-over brewing. Cleaning involves disassembly of burrs and surfaces, with minimal maintenance required. Its made-in-Italy craftsmanship emphasizes high-quality materials for longevity, making it a reliable addition to professional coffee stations.
A commercial coffee mill is a precision grinding device designed for professional foodservice settings, supporting consistent particle size for brewing excellence. The Omcan 43680 manual coffee grinder is installed in boutique cafes, espresso bars, and roasting facilities, providing manual versatility and control over grind fineness. It employs conic burrs to produce uniform grounds, ideal for drip, pour-over, or espresso brewing in mid-volume operations, ensuring each brew’s flavor profile is preserved and optimized.
Constructed with high-quality materials and manual operation, Omcan 43680 offers precise control for moderate-volume coffee preparation in boutique cafes and specialty roasting setups. Its robust build and space-conscious design make it suitable for professional use, emphasizing durability and consistent grind performance in artisanal foodservice settings.
Omcan 43680 manual coffee grinder combines Italian craftsmanship with robust materials, offering precise control, durability, and space-efficient design. Its hand-operated mechanism eliminates electrical dependency while maintaining high-quality grind consistency, making it a reliable choice for specialty coffee environments focused on artisanal brewing and presentation enhancement.
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Made in Italy
This product is crafted in Italy.
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