Omcan 43637 15 Inch Diameter Manual Salad Spinner with Brake System Plastic Orange
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- Optimized footprint for high-volume prep
- Manual operation with ergonomic safety features
- Precisely handles 2.5 gallons of produce
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The Omcan 43637 (43637) Salad Spinner Manual with 2.5-gallon (9.5L) capacity is a professional-grade kitchen aid designed for high-volume salad and vegetable processing in commercial foodservice operations. Constructed from durable plastic, it boasts a 15.6-inch diameter drum, optimized for efficient spinning of produce to remove excess moisture rapidly. The unit features a non-slip handle for safety and operational control, as well as a built-in brake system to facilitate quick stopping and handling. Its precise specifications include a height of 18.4 inches and a weight of 8.73 pounds, making it suitable for frequent use in busy kitchens requiring reliable and ergonomic equipment for salad preparation.
The Omcan 43637 Salad Spinner offers essential manual operation with a 2.5-gallon capacity, suitable for quick turnaround in commercial kitchens. Its plastic construction ensures durability and ease of maintenance, while the non-slip handle enhances safety during operation. The built-in brake system allows for controlled stopping, making it ideal for high-volume salad prep stations. Designed for countertop placement, it eases workflow and improves efficiency in salad and produce processing environments.
Ideal for salad and vegetable prep stations in commercial kitchens requiring quick and reliable produce drying.
The Omcan 43637 Salad Spinner features a robust plastic construction with dimensions of 15.6 inches in diameter and 18.4 inches in height, weighing approximately 8.73 pounds, making it suitable for countertop installation in busy foodservice environments. Its capacity of 2.5 gallons (9.5 liters) supports high-volume salad preparation. The unit includes a built-in brake system, non-slip handle, and is designed for manual operation without electrical requirements. It maintains ergonomic usability with durable plastic materials that withstand frequent cleaning and handling. The spinner’s design facilitates quick operation and safety, with a focus on workflow efficiency in commercial kitchens. It is intended for environments where rapid produce processing and moisture removal are essential.
A commercial salad dryer is a specialized kitchen appliance designed for rapid moisture removal from freshly washed produce, such as greens and vegetables, in foodservice settings. It typically features a spinning drum, constructed from durable materials like high-grade plastic or stainless steel, that utilizes manual or motorized motion to extract excess water efficiently. The Omcan 43637 Salad Spinner Manual with its 2.5-gallon capacity and ergonomic features is installed in salad bars, prep stations, and institutional kitchens to ensure produce maintains freshness and presentation quality, especially suited for medium-volume operations demanding consistent throughput in salad and vegetable preparation.
Designed with high durability and functionality, the Omcan 43637 salad dryer is ideal for medium-volume restaurants and catering services. Its manual operation supports consistent moisture removal, making it suitable for salad stations in hospitality environments. Omcan 43637, with its robust plastic build, compact footprint, and ergonomic features, ensures efficient workflow and reliable produce drying for busy foodservice operations.
Omcan 43637 stands out for its durable impact-resistant plastic construction, ergonomic design, and built-in safety features such as a brake system and non-slip handle. Its manual operation simplifies maintenance and reduces energy consumption, making it a practical choice for busy foodservice environments. The compact 15.6-inch diameter and 18.4-inch height optimize countertop space without sacrificing capacity. Its reliable performance enhances workflow efficiency and produce quality across diverse commercial settings.
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