The Omcan 43466 (43466) Ice Shaver is a commercial-grade foodservice equipment designed for high-efficiency ice crushing. Featuring a stainless steel hopper and capable of producing up to 16.5 pounds of shaved ice per minute, this ice shaver is suitable for beverage stations, epicurean establishments, and catering services. Equipped with an adjustable texture knob for precise ice consistency, a lid safety switch, and a drip pan for easy cleanup, it supports consistent operation while maintaining sanitation standards. Its compact footprint and robust construction ensure durable, restaurant-ready performance suitable for busy foodservice environments.
Top Omcan 43466 Features
The Omcan 43466 ice shaver offers high-volume output with a stainless steel hopper designed for durability and ease of maintenance. Its adjustable texture control allows for precise ice consistency, ideal for creative beverage preparations and dessert presentations. The safety lid switch enhances operational safety, while the drip pan facilitates efficient cleanup during high-demand shifts. Suitable for installation in bar areas, buffet lines, or event kitchens, it streamlines workflow and supports swift service in mid-volume foodservice settings.
- High Production Rate: Up to 16.5 lbs. of shaved ice per minute ensures efficient service.
- Durable Material: Constructed with stainless steel for longevity and sanitation.
- Ease of Maintenance: Removable drip pan and simple access for cleaning.
- Precise Texture Adjustment: Texture knob allows for custom ice fineness levels.
- Safety Features: Lid safety switch prevents operation without lid closure.
Ideal for high-volume beverage stations, catering, or events requiring quick, consistent ice preparation.
43466 Technical Specs
The Omcan 43466 ice shaver operates on a standard 110V power supply with a 3.5-amp draw, delivering 0.2kW of power for reliable performance. Its self-contained, air-cooled system ensures consistent operation without water hookups, suitable for installation on countertops or dedicated food prep stations. The unit features a stainless steel construction with dimensions of 12.6 inches in width, 15.7 inches in depth, and 18 inches in height, weighing approximately 35 pounds for stable, commercial use. It produces shaved ice efficiently with a hopper made of high-grade stainless steel and includes safety features compliant with sanitation standards.
- Electrical Specification: 110V, 3.5A, 0.2kW, single-phase power.
- Cooling Method: Air-cooled for consistent operation without water connections.
- Production Capacity: Up to 16.5 lbs. peak per minute for busy foodservice environments.
- Construction & Finish: Stainless steel exterior for durability and sanitation.
- Dimensions & Weight: 12.6" W x 15.7" D x 18" H; 35 lbs.
- Safety & Maintenance Features: Lid safety switch, removable drip pan, easy access for cleaning.
- Electrical Compatibility: Suitable for 110V, 3.5A dedicated circuits.
- Installation Space: Fits standard countertop spaces, minimal clearance required.
- Cleaning Routine: Disassemble removable parts for hygienic sanitation.
- Workflow Integration: Supports high-demand service lines; ideal for bar and catering use.
- Material & Durability: Stainless steel hopper and body resist corrosion and impact.
What is a commercial ice shaver?
A commercial ice shaver is a specialized foodservice equipment designed to produce finely shaved ice for beverages, desserts, and presentations. It is typically installed in establishments such as bars, cafes, and catering kitchens where quick, consistent ice supply is necessary. The Omcan 43466 ice shaver integrates a stainless steel hopper and precise texture controls, making it suitable for medium-volume beverage stations and catering environments. It efficiently crushes and dispenses ice, supporting high throughput and operational flexibility in foodservice settings.
Top commercial ice shavers for beverage and dessert service
High-performance, durable, and compact, the Omcan 43466 is built for medium-volume drink stations, caterers, and hospitality venues requiring efficient ice shaving. Omcan 43466 excel in providing reliable, restaurant-ready ice production with durable stainless steel construction, supporting fast-paced workflows in foodservice operations.
- Operation Type — suitable for beverage stations and catering environments
- Kitchen Type — ideal for compact commercial foodservice spaces
- Foodservice Category — designed for ice-based drinks and desserts
- Workload Qualifier — supports moderate throughput demands
- Use Case — best for quick, consistent ice preparation in busy settings
Why Choose Omcan 43466
Omcan 43466 stands out through its robust stainless steel construction, high capacity, and safety features that enhance operational safety and sanitation. Its precise texture control and easy maintenance support high-demand foodservice workflows and ensure longevity in professional environments, making it a reliable and efficient choice for commercial kitchen equipment.
- Compact footprint with restaurant-grade durability
- High production rate for efficient beverage service
- Ease of cleaning with removable parts
- Safety features prevent operation without lid closure
- Designed for medium-volume, high-demand environments
