The Omcan 43368 (43368) Stock Pot is a commercial-grade cooking vessel designed for professional kitchens requiring durable, high-capacity stock pots. Constructed from corrosion-resistant aluminum, this 16-quart stock pot features an 11-inch diameter and a depth of 10.2 inches, optimized for large batch cooking and soup preparation. Its ergonomic dual handles facilitate safe handling, while its NSF certification ensures compliance with hygiene standards. This model addresses the needs of foodservice operations that demand reliable, easy-to-clean stock pots capable of withstanding heavy use in high-volume settings.
Top Omcan 43368 Features
The Omcan 43368 stock pot offers precise capacity for large batches, with an aluminum construction that promotes uniform heat distribution and rapid thermal response. Its ergonomic dual handles enable balanced lifting even when full, and the robust aluminum material ensures long-term durability in busy kitchens. Designed for ease of cleaning and maintenance, it supports efficient workflow in professional food preparation environments, ideal for stock, broth, and sauce production in restaurant or institutional kitchens.
- Capacity: 16-quart volume for large batch cooking
- Material: Durable aluminum for optimal heat conduction
- Handles: Dual handles for secure, balanced lifting
- Design: 11" diameter with 10.2" deep for versatile use
- Certification: NSF approved for food safety compliance
Targeted for commercial kitchens needing durable, high-capacity stock pots for daily use
Omcan 43368 Technical Specs
The Omcan 43368 stock pot is built from high-quality aluminum, with dimensions of 11 inches in diameter and 10.2 inches in depth, providing a 16-quart capacity suitable for high-volume cooking tasks. It operates under standard commercial kitchen conditions, with a lightweight yet sturdy construction designed for frequent handling and cleaning. The aluminum material ensures uniform heat distribution, supporting energy-efficient cooking and reducing hot spots. Its NSF certification confirms compliance with food safety standards, making it ideal for professional foodservice environments. The vessel measures approximately 11 inches across at the top, with a height that supports efficient stacking and storage when necessary, and weighs roughly X lbs (exact weight specified in technical table). Easy to disassemble and clean, it works well within established workflow routines, integrating seamlessly into both prep and holding stations. Compatibility with standard commercial stoves and ease of maintenance make this stock pot a reliable component of high-volume food production.
- Capacity: 16 quarts for high-volume batch cooking
- Construction: Aluminum with a corrosion-resistant finish
- Dimensions: 11 inches diameter x 10.2 inches deep
- Weight: Approximately X lbs (specify exact in technical data)
- Temperature Range: Suitable for standard cooking temperatures in commercial kitchens
- Certification: NSF approved for food safety and sanitation
- Cleaning: Dishwasher safe and easy to scrub
- Compatibility: Fits standard stove tops and heating units
What is a commercial stock pot?
A commercial stock pot is a large, durable vessel designed for high-volume food preparation in professional kitchens. Typically constructed from heavy-duty metals like aluminum or stainless steel, it features a generous capacity—such as 16 quarts—making it suitable for cooking soups, broths, and sauces in large quantities. The Omcan 43368 stock pot, with its 11-inch diameter and 10.2-inch depth, is installed in restaurant, cafeteria, and catering operations where reliable performance over extended daily use is critical for efficient kitchen workflows and product consistency.
Top commercial stock pots for high-volume foodservice settings
Built with durable aluminum for consistent heat conduction, the Omcan 43368 stock pot is ideal for large-scale soup and broth preparation in busy restaurants and institutional kitchens. Its 16-quart capacity and ergonomic handles support efficient operation during high-demand workflows. Designed for heavy-duty use, it ensures reliable performance in moderate throughput environments, making it suitable for professional foodservice operations requiring durable, restaurant-ready cookware.
- Operation Type — high-volume batch cooking
- Kitchen Setting — large-scale commercial kitchens
- Foodservice Category — restaurant, cafeteria, catering
- Workload Qualifier — moderate throughput for daily use
- Use Case — preparing large quantities of broth or soup
Why Choose Omcan 43368 Stock Pot?
Designed for durability and performance, the Omcan 43368 stock pot stands out with its lightweight aluminum construction, ensuring rapid heat transfer while maintaining a robust build. Its large capacity and dual handles improve operational safety and efficiency in busy kitchens. Unlike standard models, this stock pot combines precise dimensions with NSF compliance, supporting stringent hygiene standards in high-volume food preparation environments.
- Compact footprint enables efficient storage in busy kitchens
- Heavy-duty aluminum for even heat distribution
- Ergonomic dual handles for secure handling
- Designed for frequent cleaning and maintenance
- Ideal for high-volume soup and stock production
