The Omcan 41347 (41347) Meat Tray is a commercial-grade display and market tray designed for precise portioning and organized presentation in foodservice environments. This rectangular plastic tray measures 18 inches in width and 26 inches in length, with a height of 1.25 inches, making it suitable for countertop use in butcher shops, delis, and bakery display areas. Crafted from durable poly-plastic material in a vibrant red finish, this tray offers excellent resistance to impact and ease of cleaning, facilitating hygienic operation. Its dimensions and material composition make it ideal for handling raw meats, sliced produce, or packaged goods, supporting efficient workflow in high-volume retail or kitchen prep settings. Specifically engineered for food handling applications, it provides a stable, food-safe surface that simplifies product organization and inventory control, ensuring consistent presentation in demanding commercial environments.
Top Omcan 41347 Features
The Omcan 41347 Meat Tray is engineered for robust foodservice use, offering impact-resistant poly-plastic construction with easy-to-clean surfaces suitable for daily sanitation routines. Its rectangular shape with precise dimensions (18" x 26") fits seamlessly into countertop setups, supporting quick handling and material flow. The vibrant red color enhances visibility and presentation, while its lightweight yet durable build withstands frequent commercial use. Designed for use in butcher shops, delis, and bakery displays, this tray enables efficient portioning and product segregation, streamlining workflow for high-volume food operations. The form factor facilitates quick placement and removal during busy service or prep periods, supporting clean, organized food presentation and inventory management.
- Impact-resistant poly plastic for durability in commercial kitchens
- Precisely sized 18" x 26" dimensions fit countertop workflows
- Food-safe, easy-to-clean surface simplifies sanitation routines
- Vivid red finish enhances product visibility and presentation
- Low-profile 1.25" height supports efficient portioning tasks
Ideal for foodservice operations requiring organized meat or produce display with quick setup and cleanup.
Omcan 41347 Technical Specs
The Omcan 41347 Meat Tray is constructed from high-quality plastic, offering a lightweight but durable profile suited for frequent commercial handling. It measures 18 inches in width, 26 inches in depth, and 1.25 inches in height, with a rectangular shape optimized for countertop placement. The tray's material, poly-plastic, provides resistance to impacts, ensuring longevity in high-traffic kitchen or retail environments. Its bright red color enhances visual presentation and product differentiation. The materials used are food-safe and compatible with standard cleaning methods to maintain sanitary conditions. The overall weight of the tray is approximately 2.5 lbs, making it easy to handle and reposition during busy workflows. Designed for countertop display, this product supports efficient product segregation, portion control, and sustained operational performance in butcher shops, delis, and bakery display counters.
- Dimensions: 18" W x 26" D x 1.25" H
- Material: Poly-plastic, impact-resistant
- Color: Red
- Weight: Approximately 2.5 lbs
- Food Safety: Food-grade, easy-to-clean surface supporting daily sanitation
- Design: Rectangular shape with precise fit for countertop applications
Electrical Requirements: None (manual handling product)
Installation: Designed for countertop placement with minimal clearance
Material Finish: Smooth poly-plastic surface for sanitation and durability
Usage Environment: Suitable for refrigerated or ambient temperature foodservice areas
Maintenance: Simplifies cleaning; dishwasher safe or wipe down with food-safe cleaners
What is a commercial Meat Tray?
A commercial meat tray is a durable, food-safe display platform used in foodservice and retail settings for portioning, organizing, and presenting raw or cooked meats, produce, and similar products. Designed for high-volume handling, these trays facilitate efficient workflow in butcher shops, delis, and bakery displays. The Omcan 41347 Meat Tray features a rectangular, impact-resistant plastic construction with precise dimensions suitable for countertop use, making it an ideal solution for organized product segregation and presentation in busy food environments, supporting efficient inventory control and product visibility in retail or prep operations.
Top Display Trays for Commercial Foodservice Operations
Designed for countertop and display applications, these sturdy plastic trays from Omcan, model 41347, support organized product presentation and efficient handling, suited for mid-volume foodservice settings and retail environments. Built with impact-resistant materials, they enable consistent product presentation and ease of sanitation, making them ideal for high-traffic commercial kitchens and delis.
- Operation for high-volume display setups in busy butcher shops
- Suitable for compact commercial spaces requiring organized product segregation
- Support for meat, produce, or deli item presentation in foodservice
- Designed for moderate throughput with quick handling and sanitation
- Ideal for countertop operations and product organization in retail counters
Why Choose Omcan 41347?
Omcan 41347 Meat Tray offers a combination of impact-resistant poly-plastic construction, precise dimensions, and vibrant color design that distinguishes it from standard trays. Its lightweight, durable build supports rigorous restaurant-ready use in commercial kitchen and retail environments. The tray’s practical shape and size optimize management of raw meats or produce, aiding workflow efficiency and product presentation without sacrificing hygiene or impact resistance.
- Features a rugged impact-resistant poly plastic construction
- Compact footprint for space-efficient countertop operation
- Bright red color enhances product visibility and organizational clarity
- Designed for straightforward sanitation, cleaning, and maintenance
- Optimized for countertop food handling in busy foodservice settings
