The Omcan 39592 (PT-CN-0390) Refrigerated Pizza Prep Table with Granite Top is a commercial-grade foodservice equipment designed for pizza and sandwich preparation stations. This two-section refrigerated counter features an integrated self-contained refrigeration system with side-mounted cooling capable of maintaining interior temperatures between 28.4°F (-2°C) and 46.4°F (8°C). Constructed with stainless steel front and sides, it combines durability with ease of cleaning, while the granite work surface provides a stable, sanitary platform for food assembly. With an interior capacity of approximately 13.8 cubic feet and a width of 59.4 inches, it offers ample storage for ingredients and toppings, making it suitable for mid-volume restaurant operations or pizza shops requiring efficient workflow integration in a compact footprint.
Top Omcan 39592 (PT-CN-0390) Features
This refrigerated pizza prep table provides precise temperature control through an electronic display, facilitating optimal ingredient freshness. The stainless steel interior and exterior simplify cleaning and sanitation, while the granite work surface withstands heavy use. Recessed handle doors grant easy access, and interior lighting enhances visibility of stored ingredients. Adjustable legs ensure stable setup on uneven flooring, and side-mounted self-contained refrigeration offers straightforward maintenance. Its design supports efficient workflow in moderate-volume pizza or sandwich preparation environments.
- Capacity: 13.8 cu.ft. interior for ample ingredient storage
- Durability: Stainless steel construction resists corrosion and wear
- Ease of maintenance: Recessed handles and removable interior panels
- Workflow integration: Granite top for prep surface and side refrigeration
- Performance: Precise electronic temp display maintains consistent cooling
Ideal for foodservice operators seeking reliable refrigerated prep stations with efficient workflow capabilities
Omcan 39592 (PT-CN-0390) Technical Specs
This commercial pizza prep table features a self-contained side-mounted refrigeration system utilizing environmentally friendly R290 hydrocarbon refrigerant, delivering 2kW of cooling power. The unit operates on a standard 110v/60Hz single-phase power supply with a NEMA 5-15P plug. It measures 59.4 inches in width, 31.5 inches deep, and stands 39.4 inches high, with a total weight of approximately 556 pounds. Crafted with stainless steel outer panels and a granite work surface, it offers a robust and cleanable platform suited for busy kitchen environments. Temperature range control from 28.4°F to 46.4°F ensures reliable ingredient preservation. Its construction supports hygienic practices, with compliance designed for food safety standards. The unit is designed for moderate workloads, ideal for installation in food preparation lines and pizza stations requiring quick access and efficient cooling.
- Electrical Requirements: 110V, 60Hz, 1-phase, 14A, 2kW
- Cooling Method: Air-cooled, self-contained refrigeration
- Refrigeration Type: Side-mounted, hydrocarbon system
- Dimensions: 59.4" W x 31.5" D x 39.4" H
- Construction Finish: Stainless steel exterior with granite work surface
- Temperature Range: 28.4°F to 46.4°F (−2°C to 8°C)
- Weight: 556 lbs
- Ice Production: Not applicable
- Food Safety: Polymer-lined interior for easy cleaning, corrosion resistance, and food-safe materials
Installation scenarios should include proper clearance for airflow, secure electrical connection per specifications, and support for leveling with adjustable legs. Routine maintenance involves cleaning interior panels, verifying door seal integrity, and checking refrigeration components for optimal performance. Adequate drainage and ventilation are essential for efficient operation, making this model suitable for pizza prep lines, sandwich stations, and moderate-volume food assembly areas requiring consistent temperature control and durable construction.
What is a commercial refrigerated prep station?
A commercial refrigerated prep station is a foodservice equipment piece designed to facilitate ingredient storage and food assembly in professional kitchens. This top food preparation unit integrates refrigeration with accessible storage compartments, such as drawers or doors, and features durable work surfaces like granite or stainless steel. The Omcan 39592 (PT-CN-0390) model, with its stainless steel exterior and granite surface, is installed in pizza or sandwich prep lines, providing a reliable, organization-enhancing solution suited for moderate-volume operations in restaurants, pizzerias, or catering facilities.
Top refrigerated prep stations for moderate-volume foodservice operations
Built for foodservice environments requiring efficient ingredient management, the Omcan 39592 offers durable stainless steel construction and a robust refrigeration system, supporting optimal workflow in restaurant prep lines. Designed for moderate workloads, it delivers precise temperature control and ample storage, ideal for pizza shops, sandwich shops, and catering kitchens needing a compact and reliable refrigerated station.
- Operation Type — ideal for pizza and sandwich prep stations
- Kitchen Type — suits compact commercial kitchens
- Foodservice Category — tailored for pizza and sandwich establishments
- Workload Qualifier — supports moderate service throughput
- Use Case — suitable for ingredient storage and assembly lines
Why Choose Omcan 39592 (PT-CN-0390) ?
Designed with durable stainless steel and a granite work surface, the Omcan 39592 (PT-CN-0390) Refrigerated Pizza Prep Table offers a compact yet spacious solution for commercial kitchens. Its reliable self-contained refrigeration, precise temperature control, and easy-to-maintain design streamline food prep operations, improving efficiency and ingredient freshness compared to standard models. The integrated features support sanitary and ergonomic workflow in pizza and sandwich stations.
- Compact footprint with a 59.4" width for efficient kitchen layout
- Self-contained refrigeration simplifies installation and maintenance
- Heavy-duty stainless steel for durability and easy cleaning
- Granite work surface provides a hygienic food prep area
- Reliable temperature control for ingredient safety and freshness
