The Omcan 39532 (39532) Bun Pan Perforated 13" x 18" is a professional-grade bakery and foodservice tool designed for commercial kitchens requiring precise baking and cooling solutions. Made from durable 20-gauge aluminum, this perforated sheet pan provides optimal heat circulation and airflow, making it suitable for baking bread, pastries, and other baked goods. Its half-size (13" x 18") dimensions fit standard sheet pan racks, while its uncoated finish facilitates easy cleaning and sanitation. This pan addresses workflow demands in bakeries, pizzerias, and catering operations by offering high durability, consistent heat distribution, and seamless integration into existing baking processes.
Top Omcan 39532 Features
The Omcan 39532 perforated bun pan excels in commercial baking environments with durable aluminum construction, precise 13" x 18" sizing, and effective airflow for even baking and cooling. Its uncoated surface ensures quick cleaning, while its lightweight design supports easy handling. Ideal for high-traffic bakery, pizzeria, and catering kitchens, this pan enhances workflow efficiency through its robust build and functional perforations.
- Optimal airflow for even baking and cooling
- 20-gauge aluminum for durability and heat conductivity
- Lightweight design simplifies handling and cleaning
- Standard half-size dimensions for rack compatibility
- Uncoated finish permits straightforward sanitation
Ideal for commercial bakeries, pizzerias, and catering operations requiring uniform baking and quick maintenance
Omcan 39532 Technical Specs
The Omcan 39532 perforated bun pan features a sturdy 20-gauge aluminum construction, ensuring reliable heat transfer for consistent baking results. Its dimensions of 13" x 18" align with standard half-sheet pan sizes, facilitating seamless integration into existing baking racks. Weighing only 0.08 lbs, this uncoated pan offers lightweight handling suited for frequent use in busy commercial kitchens. Operating without electrical or refrigeration requirements, the pan withstands typical kitchen temperatures and cleaning routines. Its material safety and straightforward cleanup support sanitation standards, while its corrosion-resistant aluminum ensures long-term durability even in high-volume environments.
- Material: Aluminum for corrosion resistance and excellent heat conduction
- Size: 13" x 18" half-size sheet pan compatible with standard racks
- Weight: 0.08 lbs for easy handling during busy shifts
- Finish: Uncoated surface simplifies cleaning and sanitation
- Thickness/Gauge: 20 Ga for durability and heat distribution
- Dimensions: Width 13", Depth 18", Height 1"
- Size Compatibility: Fits standard sheet pan racks used in bakery and food prep
- Work Surface: Designed for baking, cooling, and sheet pan storage
- Cleaning Routine: Suitable for quick wipe-down or thorough washing
- Workflow Integration: Supports fast turnaround in high-demand baking environments
- Handling: Lightweight aluminum minimizes user fatigue during handling
What is a commercial bun sheet pan?
A commercial bun sheet pan is a professional baking tool designed for high-volume foodservice environments. Constructed from durable materials such as aluminum, it features specific dimensions (13" x 18") that fit standard rack systems. Used extensively in bakeries, pizzerias, and catering kitchens, this perforated sheet pan facilitates uniform heat distribution and airflow to ensure precise baking and cooling for bread, pastries, and baked goods. The Omcan 39532 bun pan is ideal for operations demanding efficiency, durability, and consistent results in busy commercial food preparation settings.
Top baking sheet pans for high-volume bakery operations
Designed for large-scale commercial baking, the Omcan 39532 perforated bun pan offers consistent performance, robust aluminum construction, and precise sizing, making it suitable for bakery, pizzeria, and catering workflows. Its durability and perforation pattern optimize airflow, supporting efficient baking and cooling in medium-volume foodservice environments.
- Operation Type — bakery and baking stations
- Kitchen Type — mid-sized commercial kitchens
- Foodservice Category — bakery, pizzeria, catering
- Workload Qualifier — moderate throughput
- Use Case — baking and cooling baked goods
Why Choose Omcan 39532?
Omcan 39532 perforated bun pan distinguishes itself through its high-quality aluminum construction, lightweight handling, and seamless compatibility with standard rack systems. Its perforations promote even heat distribution and airflow, accelerating baking and cooling processes. The uncoated finish ensures straightforward sanitation, making it practical for demanding bakery and foodservice applications. This design optimizes workflow efficiency in busy commercial kitchens.
- Self-contained design: compatible with standard baking racks and workspace setups
- Commercial kitchen ready: crafted from durable aluminum for longevity in high-use environments
- Compact footprint: fits standard half-size sheet pan racks, optimizing space
- Perforated for airflow: promotes even baking and cooling results
- Lightweight yet durable: simplifies handling during frequent use in busy kitchens
