The Omcan 39519 (JE-ES-0015-F) Trento MiniMatic Zumoval Citrus Juicer Compact is a commercial-grade electric citrus juicing appliance designed for high-efficiency foodservice operations. This countertop model features a robust stainless steel motor and gear system housed in durable plastic, capable of processing up to 15 oranges per minute. Its built-in automatic feeder with a 6 kg (13.2 lb.) capacity and a peel bucket holding 9 kg (19.8 lb.) facilitate continuous operation, reducing manual handling. Equipped with a pulp catcher and high-quality construction, it is optimized for busy juice stations in restaurants, cafeterias, and hospitality venues seeking reliable, high-volume citrus extraction with simplified maintenance and sanitation features.
Top Omcan 39519 (JE-ES-0015-F) Features
This citrus juicer provides precise, automated juice extraction suited for moderate-volume foodservice settings, combining stainless steel components and a compact footprint for efficient workflow. Its 3/4 HP motor ensures consistent performance, while its plastic housing simplifies cleaning routines. Designed for ease of use, it integrates seamlessly into juice bars and prep lines, supporting fast operation and minimal downtime with minimal disassembly required. The unit’s feed hopper, peel bucket, and pulp catcher enhance workflow efficiency in high-demand environments.
- Capacity: Feeds up to 15 oranges per minute for steady throughput.
- Construction: Features durable stainless steel motor and gear for longevity.
- Ease-of-Use: Automated feed with straightforward cleaning for quick maintenance.
- Workflow Integration: Compact countertop style fits efficiently into food prep stations.
- Technical Durability: Plastic housing with stainless steel components resists corrosion and wear.
Ideal for establishing consistent citrus juicing in restaurant prep areas or cafeterias requiring reliable performance.
Omcan 39519 (JE-ES-0015-F) Technical Specs
The Omcan 39519 citrus juicer operates with a 115V, 60Hz, single-phase power supply, drawing 8.6 amps for efficient energy use. Its self-contained, air-cooled motor combines with a 3/4 HP output to deliver a processing capacity of approximately 15 oranges per minute, enabling output suitable for moderate commercial kitchen demands. The unit’s construction features a food-safe, corrosion-resistant plastic housing with stainless steel components for durability and sanitation. Its dimensions of 19.3" width, 17.7" depth, and 36.6" height provide a streamlined footprint, weighing 154 lbs assembled. Cleanability is facilitated via simple disassembly, with included pulp catcher and peel bucket for easy servicing. The unit meets CE, cETLus, and NSF standards, ensuring safety and sanitation compliance.
- Electrical Requirements: 115V / 60Hz / 1-ph / 8.6A / 900W
- Construction & Finish: Plastic housing with stainless steel components
- Capacity: 13.2 lb. (6 kg) feeder and 19.8 lb. (9 kg) peel bucket
- Cleaning & Maintenance: Disassemblable for routine cleaning, pulp catcher included
- Installation & Use: Countertop placement, requires minimal clearance for operation
- Durability Traits: Heavy-duty plastic and stainless steel ensure long-term reliability
What is a commercial citrus juicer?
A commercial citrus juicer is a heavy-duty foodservice appliance designed for extracting juice from citrus fruits with high efficiency. Built with robust motors and durable materials, they facilitate rapid, consistent juice production suitable for restaurants, cafeterias, and juice bars. The Omcan 39519 Trento MiniMatic Zumoval model is engineered for moderate throughput, capable of processing multiple oranges per minute, making it ideal for busy foodservice settings that require reliable, fast juice extraction with easy maintenance and sanitation features, such as pulp catchers and replaceable components.
Top Commercial Citrus Juicer for Foodservice Operations
Designed for moderate throughput in hospitality kitchens, the Omcan 39519 combines build quality with dependable function, making it suitable for juice stations and prep lines. Its stainless steel motor and plastic housing ensure durability and sanitation, supporting efficient operation in busy restaurant environments.
- Operation Type — suited for juice bars and cafeteria stations
- Kitchen Setting — ideal for compact commercial kitchen spaces
- Foodservice Category — effective for citrus-based drink preparations
- Workload Qualifier — supports moderate to high-volume citrus processing
- Use Case — optimized for consistent, fast juice extraction in restaurant environments
Why Choose Omcan 39519 (JE-ES-0015-F) ?
This model stands out through its durable construction, efficient automatic feed, and simplified cleaning process, eliminating the need for frequent maintenance. Its stainless steel and plastic design ensures longevity and sanitation, reducing downtime and operational costs compared to similar compact units. The compact countertop form factor allows seamless integration into busy foodservice environments, making it a practical and restaurant-ready solution that enhances productivity and product presentation.
- Compact footprint facilitates efficient use of limited kitchen space
- Robust stainless steel and plastic construction enhance longevity
- Automatic feed minimizes manual handling and speeds workflow
- Includes pulping components for easy sanitation and maintenance
- Designed for consistent high-volume citrus processing in foodservice
