The Omcan 36054 (36054) Hydraulic Stuffer Nozzle/Horn Stainless Steel 20mm is a high-precision replacement part designed for use in professional sausage stuffing equipment. Constructed from durable stainless steel, this 20mm nozzle ensures corrosion resistance and longevity in commercial kitchen environments. Engineered for accurate meat portioning, it seamlessly integrates with hydraulic sausage fillers to optimize workflow efficiency and product consistency in food industry applications, especially for gourmet butchers and meat processing facilities. Its technical profile includes a robust stainless-steel horn, enabling smooth material flow and easy cleaning, essential for maintaining hygiene standards and operational uptime.
Top Omcan 36054 Features
The Omcan 36054 hydraulic stuffer nozzle excels in high-precision sausage production, featuring a stainless steel construction that ensures durability under continuous use. Its 20mm diameter facilitates consistent stuffing flow, while its corrosion-resistant material reduces maintenance downtime. Designed for straightforward installation and disassembly, it supports efficient workflow in commercial meat processing and sausage stuffing lines. Its slim profile and sturdy build make it compatible with various hydraulic sausage fillers, enhancing productivity for mid-volume production facilities.
- Precise meat flow for consistent stuffing results
- Stainless steel construction for corrosion resistance
- Easy to install and clean to optimize sanitation
- Fits standard 20mm nozzle fittings for versatile application
- Durable design withstands demanding commercial environments
Ideal for medium-volume sausage production and foodservice meat processing operations.
Omcan 36054 Technical Specs
The Omcan 36054 hydraulic stuffer nozzle features a stainless steel horn with a 20mm diameter, offering an optimal balance of flow control and durability. Its construction ensures resistance to corrosion and pitting, supporting frequent cleaning and long-term use in commercial kitchens. The nozzle weighs approximately 1 pound, making installation straightforward without compromising stability. Designed to fit hydraulic sausage stuffing equipment, it operates effectively in temperatures up to 600°F, facilitating hygienic cleaning processes. Its robust stainless-steel finish maintains consistent appearance and performance, suitable for high-demand meat processing settings, and simplifies maintenance routines since disassembly is straightforward for thorough sanitation. It does not include electrical components and requires no special wiring, making it compatible with standard commercial equipment setups.
- Compatibility: Fits standard 20mm fittings in hydraulic sausage fillers
- Material: Food-grade stainless steel for safety and durability
- Weight: 1 lb for easy handling during installation
- Maximum Temperature: Operates reliably up to 600°F for cleaning
- Dimensions: Horn diameter 20mm, length as specified for integration
What is a commercial hydraulic stuffer nozzle?
A commercial hydraulic stuffer nozzle is a precision component used in sausage manufacturing equipment to control the flow and portioning of meat during stuffing. Designed for rugged and consistent performance, it integrates seamlessly with hydraulic sausage fillers, facilitating efficient production in high-volume or medium-volume meat processing facilities. The Omcan 36054 stainless steel 20mm nozzle, installed in sausage production lines, ensures hygienic, accurate, and smooth meat flow, making it suitable for use in professional kitchens, butchers, and food processors aiming for reliable results and easy maintenance. Its material properties and technical construction support sanitization and long-term operational stability, critical for consistent product quality in moderate throughput environments.
Top hydraulic stuffer nozzles for sausage production in meat processing
Industrial-grade hydraulic sausage nozzles like the Omcan 36054 provide reliable, food-safe performance and simple integration into commercial kitchens. Suitable for mid-volume operations, these nozzles deliver consistent meat flow and ease of maintenance, making them ideal for professional sausage producers and butcher shops needing dependable equipment compatible with standardized fittings.
- Hydraulic operation — suitable for medium-volume meat processing
- Compact design — fits tightly into diverse commercial kitchen setups
- Sausage manufacturing — supports consistent stuffing and portioning
- Corrosion-resistant stainless steel — withstands frequent cleaning and sanitation
- Reliable performance in foodservice environments — improves workflow efficiency
Why Choose Omcan 36054
Why Choose Omcan 36054 (36054) Hydraulic Stuffer Nozzle/Horn Stainless Steel 20mm? This model distinguishes itself through its durable stainless-steel construction, precision manufacturing, and compatibility with standard hydraulic sausage stuffer fittings. Its corrosion resistance and easy disassembly for cleaning support sanitation and operational efficiency. The robust material and design make it suitable for continuous commercial use, enabling reliable meat portioning and consistent stuffing performance that enhances product quality in professional food environment workflows.
- Standard 20mm fitting for versatile integration with hydraulic fillers
- Made from food-grade stainless steel for longevity and hygiene
- Lightweight yet durable, simplifying installation and cleaning
- Designed for high-performance in commercial sausage production
- Optimized for sanitation with straightforward disassembly process
