The Omcan 31438 (MS-IT-0330-F) Trento Meat Slicer Gear Driven Manual Feed is a commercial-grade food slicer designed for precise and reliable meat processing in professional kitchens. Featuring a gear-driven mechanism and manual feed, this model is optimized for consistent slice quality, supporting foodservice operations that require meticulous control over thickness. Equipped with a 13-inch diameter blade and capable of achieving slices from 0 to 0.55 inches, it ensures accurate portioning for various applications. Its robust construction and Italian manufacturing heritage provide durability and precision essential for high-volume restaurant, deli, and butcher shop environments.
Top Omcan 31438 (MS-IT-0330-F) Features
The Omcan Trento Meat Slicer employs a gear-driven drive system with a manual feed mechanism, ensuring precision and durability in meat slicing tasks. Its 13-inch diameter blade allows for efficient processing of large quantities, while its stainless steel construction facilitates easy cleaning and maintenance. Designed for medium workload environments, it supports cut thicknesses up to 0.55 inches, making it suitable for various meat slicing requirements in commercial kitchens. Its ergonomic height and compact footprint optimize workflow and space utilization in busy foodservice settings.
- Gear-driven drive system delivers consistent slicing performance under medium workloads
- 13-inch diameter stainless steel blade provides durable, efficient cutting capabilities
- Manual feed mechanism offers precise slice thickness control (0 to 0.55 inches)
- Made in Italy ensures expert craftsmanship and high reliability in foodservice environments
- Compact, dimensions of 28.7" W x 26.38" D x 20.87" H support easy placement and accessibility
Ideal for establishments requiring consistent meat slices with minimal operator effort; suitable for butchers, delis, and large restaurants.
Omcan 31438 (MS-IT-0330-F) Technical Specs
The Omcan 31438 meat slicer operates with a 120V, single-phase power supply drawing approximately 0.5 amps and 60 Hz frequency. Constructed predominantly from stainless steel, its corrosion-resistant build ensures longevity and ease of cleaning. The unit includes a 13-inch diameter knife, with dimensions of approximately 28.7 inches in width, 26.38 inches in depth, and 20.87 inches in height, and weighs around 135 lbs, facilitating sturdy placement. Certified by CE and cETLus, it features a gear drive system and manual angle/gravity feed, optimized for consistent, high-quality slices. The slicer is shipped on a pallet for secure transport and installation, requiring adequate workspace for operation and maintenance.
- Electrical requirements: 120V, 60Hz, single-phase, 0.5 amps, 60 watts
- Construction & finish: Stainless steel for superior durability and sanitation
- Dimensions: 28.7" W x 26.38" D x 20.87" H; weight approximately 135 lbs
- Blade diameter: 13 inches facilitating large-volume cuts
- Operational features: Gear-driven drive with manual feed system supporting cut thicknesses up to 0.55 inches
What is a commercial food slicer
A commercial food slicer is a heavy-duty meat and produce slicing device designed for high-volume food preparation environments. Engineered for consistent, precise cuts, it features durable materials such as stainless steel and specialized blade systems, often powered by gear-driven mechanisms. Installed in butcher shops, delis, or restaurant kitchens, models like the Omcan 31438 (MS-IT-0330-F) Trento Meat Slicer support medium-volume operations, enabling operators to process large quantities efficiently and safely with adjustable thickness controls for various applications.
Top commercial meat slicers for medium-volume foodservice settings
Built for durability and precision, the Omcan 31438 (MS-IT-0330-F) offers reliable manual feed operation in medium-volume meat processing. Ideal for restaurants, delis, and butcher shops, this gear-driven model ensures consistent slices for diverse product offerings while supporting efficient workflow with its robust, Italian-made construction.
- Operation Type — suited for medium-volume kitchen workflows
- Kitchen Setting — ideal for busy restaurants and butcher shops
- Foodservice Category— perfect for meat and deli food preparation
- Workload Qualifier — supporting moderate throughput with consistent output
- Use Case — manual meat slicing for portion control and presentation
Why Choose Omcan 31438 (MS-IT-0330-F)?
Compared to other meat slicers, the Omcan 31438 combines Italian craftsmanship with a gear-driven system, offering superior durability, precision, and ease of maintenance. Its compact size and corrosion-resistant materials make cleaning straightforward, while its manual feed enhances operator control. Designed for consistent performance in foodservice operations, it elevates product presentation and operational efficiency, standing out among commercial meat slicing equipment.
- Self-contained design simplifies installation and cleaning
- Gear-driven mechanism ensures reliable, smooth operation
- Made in Italy means high-quality craftsmanship and durability
- Compact footprint suitable for limited kitchen space
- Supports precise slice thickness control for quality presentation