The Omcan 31344 (MS-IT-0300-C) Trento Meat Slicer Manual Gravity Feed is a commercial-grade food slicer designed for precise and efficient meat slicing applications within professional foodservice environments. This manual gravity feed model features a robust 12-inch diameter carbon steel blade, belt-driven blade assembly, and an anodized aluminum construction that ensures durability and longevity in busy kitchens. Its precise mechanical design and materials enable consistent cuts, making it suitable for butcher shops, delis, and high-volume food processing operations. The unit operates at 1/3 HP, with a 120V, single-phase electrical supply, and includes a cord with a NEMA 5-15P plug, making installation straightforward. Made in Italy, it combines craftsmanship with high performance, ideal for consistent meat preparation tasks requiring manual operation and ease of maintenance. The integration of these specifications ensures reliable operation in demanding commercial settings.
Top Omcan 31344 (MS-IT-0300-C) Features
The Omcan Trento Meat Slicer features a manual, gravity feed system optimized for frequent meat slicing, with a durable anodized aluminum body for corrosion resistance and easy cleaning. Its 12-inch carbon steel blade ensures precise, uniform cuts, while the belt-driven assembly provides smooth operation. Suitable for medium workload environments, the unit’s compact design facilitates installation on countertops or benches, streamlining workflow and reducing turnaround time. Its ergonomic design and simple maintenance procedures make it suitable for high-use foodservice operations, including butcheries and deli counters.
- Manual, gravity feed system for precise slicing
- 12" carbon steel blade for longevity and sharpness
- Anodized aluminum body for corrosion resistance
- Belt-driven blade assembly for smooth, consistent operation
- Compact dimensions (19.5" W x 25.6" D x 17.32" H) for easy countertop placement
Ideal for medium-volume meat processing in commercial kitchens requiring precise, manual slicing.
Omcan 31344 (MS-IT-0300-C) Technical Specs
The Omcan Trento Meat Slicer combines high-quality materials and precise engineering for professional foodservice applications. It operates on a 120V, 60Hz, single-phase electrical supply, consuming approximately 1/3 HP of motor power, suitable for continuous use in busy kitchens. The unit’s construction features an anodized aluminum body for strength and sanitation, with dimensions of 19.5 inches wide, 25.6 inches deep, and 17.32 inches high, weighing 65 pounds. Its 12-inch carbon steel blade delivers clean, uniform slices and is belt driven for minimal vibration and maintenance. The slicer’s ETL-Sanitation and cETLus certifications attest to its compliance with safety and sanitation standards for commercial use. Its design facilitates straightforward disassembly for cleaning, with food-safe materials compatible with routine sanitation protocols. Suitable for high-volume meat slicing, the unit is installed on countertops or integrated into dedicated food prep stations, supporting efficient workflow in demanding settings.
- Electrical requirements: 120V, 60Hz, 1-phase, 1/3 HP motor
- Construction: Anodized aluminum body with stainless steel components
- Dimensions: 19.5" W x 25.6" D x 17.32" H; weight: 65 lbs
- Blade: 12" diameter carbon steel, belt driven for durability
- Sanitation: ETL-Sanitation and cETLus certified for food safety compliance
- Usage considerations: Requires countertop clearance and proper airflow for optimal operation
- Cleaning: Disassembly for routine sanitation; corrosion-resistant surfaces
- Voltage and power: Standard 120V single-phase supply with plug compatibility
- Material safety: Food-safe anodized aluminum, stainless steel blades
What is a commercial meat slicer?
A commercial meat slicer is a high-capacity food processing device designed for precise, uniform slicing of meats and other products in professional kitchens and butcher shops. These units typically feature robust blades, durable construction materials, and are built for frequent, high-volume use. The Omcan 31344 (MS-IT-0300-C) Trento Meat Slicer Manual Gravity Feed is installed in butcheries and deli counters, providing high-quality slices with manual feed control. Its 12-inch carbon steel blade and anodized aluminum frame make it suitable for medium-volume meat preparation, supporting consistent presentation and efficiency in busy foodservice environments.
Top commercial meat slicers for high-volume meat preparation
Designed for high-demand butcher shops and deli counters, the Omcan 31344 (MS-IT-0300-C) combines rugged construction and precise manual operation. Omcan offers this reliable, food-safe model suited for moderate throughput, ideal for professional meat processing stations requiring consistent and sanitary slicing with a compact footprint.
- Operation: Manual feed for precise control
- Kitchen type: Commercial kitchens with high-volume meat prep
- Foodservice category: Butcheries and delis
- Workload: Moderate throughput for consistent production
- Use case: Manual meat slicing for upscale or high-volume settings
Why Choose Omcan 31344 (MS-IT-0300-C)?
Omcan’s 31344 meat slicer stands out with its durable anodized aluminum construction, professional-grade blade assembly, and ease of manual operation. This model offers superior reliability and sanitation, supporting efficient workflow and consistent slicing quality. Its compact design and straightforward maintenance set it apart from similar commercial models, providing long-term operational benefits in busy foodservice environments.
- Self-contained, manual operation for reliability and control
- Built with corrosion-resistant anodized aluminum for longevity
- 12" carbon steel blade ensures precise, uniform cuts
- Compact footprint ideal for limited-counterspace kitchens
- Energy-efficient belt drive reduces noise and maintenance needs
